Maytag Understanding Dixie Narco Error Codes for Effective Refrigeration Management

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PROGRAMMING

“REFRIG” - Refrigeration Summary Errors

Press key number 4 and the display shows one of the following:

-“TEMPSENS”, indicating the temperature sensor is defective or unplugged.

-“TOO COLD”, indicating the cabinet temperature is 30 F below lower limit.

-“TOO HOT”, indicating the cabinet temperature is 30 F above upper limit.

-“NO COOL”, indicating the cooling system has failed to decrease temperature 10 F per hour while the compressor is running.

Press key number 1 will return to “REFRIG” if all refrigeration summary errors have not been cleared. If all refrigeration summary errors have been cleared the next error code will be displayed, or “NONE” if there are no errors.

Press key number 1 will return to “ERROR”. Press key number 2 will scroll to the next routine.

“DNC ERR” - Dixie-Narco Corporation Summary Errors

Press key number 4 and the display will show one of the following:

-“MB COMM”, indicating the machine board has stopped communicating. The display will scroll “NO SALE” when this error has occurred.

-“ELEVATOR”, indicating an elevator operation error has occurred.

-“CONVEYOR”, indicating a conveyor operation error has occurred.

-“PORT DR”, indicating the read switch not being recognized at port door.

Press key number 1 will return to “DNC ERR” if all Dixie-Narco Corporation Summary errors have not been cleared.

If all Dixie-Narco Corporation Summary errors have been cleared the next error code will be displayed or “NONE” if there are no errors.

Press key number 1 will return to “ERROR”. Press key number 2 will scroll to the next routine.

“HEALTH” – HEALTH TIMER CONSTRAINT ERRORS Press key number 4 and the display shows one of the following.

- “HTIN” – Health Timer Error

The initial pull down time has not met the health timer constraints. Refer to “HEALTH” section for details. Press and hold key number 4 for 2 seconds will clear the error and the display will show “NONE”.

- “HCOD” – Health Code Error

The health code cooling constraints have not been met. Refer to “HEALTH” section for details. Press and hold key number 4 for 2 seconds will clear the error and the display will show “NONE”.

- “RCHE” – Recheck Error

The extended health timer has not met the health timer constraints. Refer to “HEALTH” section for details. Press and hold key number 4 for 2 seconds will clear the error and the display will show “NONE”.

“COINPAYO” - COIN PAYOUT ROUTINE

This function allows you to dump coins from the coin mechanism.

Press key number 4 to enter mode and the lowest coin value dispensable will show on the display. Press key number 2 or 3 to scroll through the different coin values available.

Press and hold key number 4 to dump the coins whose value is shown on the display.

Press key number 1 will return to “COINPAYO”.

Press key number 2 to scroll to the next routine.

“TUBEFILL” - TUBE FILL ROUTINE

This function allows you to count the coins loaded in the top (separator) of the coin mech that will be routed to an inventory tube. Press key number 4 to enter mode and the total number of the coin type being loaded will be displayed and counted in the vender controller as they are accepted. The controller will inhibit the acceptance of any coin which does not go to a tube during this procedure. If a tube full status is detected, that coin type will be inhibited. When you finish loading all coins:

Press key number 1 to return to “TUBEFILL”.

Press key number 2 to scroll to the next routine.

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Contents Glass Front Vender by Maytag DN5000 Table of Contents Physical Characteristics Vender Safety PrecautionsProduct Identification Receiving Inspection Electric Power NeededCoin Changers & Other Accessories Unpacking the VendersSpace the Vender Placing the Vender on LocationLevel the Vender Loading the VenderInstallation and Setup Instructions MDB UnitsExternal Menu Mode Normal ModeService Mode Programming Menu Error Error RoutineSelectsw Select Switch Summary Errors Control Control System Summary ErrorsChanger Changer Summary Errors Online Online Module Error Bill VAL Bill Validator Summary ErrorsCard RDR Card Reader Summary Errors Rvend Remote Vend Mechanism USD ErrorCoinpayo Coin Payout Routine Refrig Refrigeration Summary ErrorsDNC ERR Dixie-Narco Corporation Summary Errors Tubefill Tube Fill RoutineTestmode Test Routine Password Password RoutineRelays Relay Test Cash Cash Counter Routine Price Price Setting RoutineSales Sales Counter Routine STS Prog Space to Sales Routine OPTION2CON 2 Configuration Switch 2 Optional Features Enable Config Machine ConfigurationCON 1 Configuration Switch 1 Multi-Price Setting Mode CON 3 Configuration Switch 3 POS MessageCON 8 Configuration Switch 8 Force Vend CON 6 Configuration Switch 6 ReservedCON 7 Configuration Switch 7 Save Credit CON 9 Configuration Switch 9 Multi VendConoverx Allow Consumer Overpay Preview Preview Data Password RoutineChange Correct Change only Control Routine Corr CHG Correct Change ValueTime Time and Date Setting Routine Language Language RoutineStrt TIM Start Lighting Conservation Setting lights off DST Daylight Saving Time SettingEnablex Lighting Conservation Control Enable Routine Strt DAY Day to Start SettingRefrig Refrigeration Routine Displyx POS Temperature Display Enable Routine Degrees Degree Fahrenheit / Celsius Setting RoutineStrt TIM Start Selection Blocking Routine Stop TIM Stop Selection Blocking Routine Strt DAY Day of Week Start SettingStop DAY Day of Week Stop Setting Select Selection To Be Affected By BlockingLightx Lighting / P.O.S. Display Control SELBLCK2 Block Selection Bank 2 RoutineDiscount Discount Setting Routine Override Manual Switch Override Routine Rvndmech Remote Vend Mechanism Routine Grabmode Grabmode Setting Routine Health Health Setting RoutineReturn Return to Sales Mode Enable X Health Enable RoutineRecheckx Recheck Feature Select Selections To Be Affected By Health ProtectionCOCA-COLA Programming Method Quick Reference Menu Prompts Cleaning PowerEprom Replacement Major Component Description Refrigeration UnitUniversal KO Board 0077-8272CB & Higher Universal KO Board prior to 0077-8272CB Programming Machine Board prior to 0077-8272CB Wiring Diagram 9 Column Wiring Diagram 6 Column Troubleshooting Troubleshooting Troubleshooting Troubleshooting Troubleshooting Troubleshooting Troubleshooting Troubleshooting Troubleshooting Troubleshooting Troubleshooting Troubleshooting Troubleshooting Troubleshooting Conveyor Issues Elevator Issues Troubleshooting Troubleshooting Troubleshooting Troubleshooting Troubleshooting Troubleshooting ICE / Frost on Evaporator Parts Index Machine Front View DN5000 DN3000 Part DescriptionCabinet Detail Cabinet Assembly Export Service Door Front CGF Coke DGF Dasani Glass Glass Front DN5000 & DN3000 Service Door FrontPart Number Part Description Service Door Inside DN5000 & DN3000 Service Door Inside Tray Assembly Gate Assembly with Kicker AC Distribution BOX Domestic Shown DN5000 & DN3000 AC Distribution BOX Elevator DN5000 & DN3000 Elevator Conveyor Conveyor Assembly Wiring not shown Lighting A1A Refrigeration DN5000 & DN3000 Refrigeration Electronics DN5000 & DN3000 Electronics Part Number Part Description NEW RemanufacturedHarnesses Part Part Description From / to NumberLabels / Decals / Misc CGF Coke DGF Dasani Glass FrontScrews and Nuts Screws & Nuts Screws & Nuts Washers / Bolts / Misc Hardware Washers , BOLTS, and MISC. Hardware Washers , BOLTS, and MISC. Hardware

DN5000, DN3000 specifications

The Maytag DN3000 and DN5000 are two robust commercial dishwashers designed to handle the rigorous demands of busy kitchens, making them ideal for restaurants, hotels, and catering operations. What sets these models apart is their combination of efficiency, performance, and durability, which are essential for maintaining high standards of cleanliness and sanitation.

Both the DN3000 and DN5000 feature an advanced wash system that ensures thorough cleaning of dishes, pots, pans, and utensils. The powerful wash pumps are designed to deliver optimal spray coverage, while the stainless steel construction enhances durability and corrosion resistance. This translates into longer-lasting equipment that can withstand the wear and tear of a high-volume environment.

In terms of capacity, the DN3000 can handle up to 300 racks per hour, while the DN5000 steps up the game with a capacity of 500 racks per hour. This makes the DN5000 particularly suited for establishments with heavy dishwashing loads, where speed and efficiency are paramount. Both models are equipped with a built-in booster heater that ensures optimal water temperatures for effective sanitization, which is critical for health and safety compliance.

User-friendly controls are another highlight of these dishwashers. The intuitive digital display allows operators to easily select wash cycles, monitor cycle progress, and troubleshoot issues. Additionally, both models feature automatic drain systems that help prevent clogs and reduce maintenance interruptions.

Energy and water efficiency are also key characteristics of the Maytag DN3000 and DN5000. These dishwashers are designed to minimize water consumption, making them environmentally friendly options that can help lower operational costs. With their ENERGY STAR certification, they meet energy-efficiency guidelines set by the U.S. Environmental Protection Agency.

Both models also come with customizable rack options to maximize washing effectiveness for various types of dishware, from flat dishes to larger pots and pans. Safety features like lockable controls and built-in safety interlocks further enhance operability, providing peace of mind for kitchen staff.

In summary, the Maytag DN3000 and DN5000 dishwashers are engineered for optimal performance in the fast-paced commercial kitchen setting. With their impressive capacity, advanced wash technology, user-friendly controls, and energy efficiency, these models are reliable choices for any food service operation looking to maintain high standards of cleanliness and efficiency.