Cooktop
8"
2 1/4"
5 1/2"
6 1/2"
22"
Dimensions are dependent on discharge direction.
14"
Integral/Remote
A
B 13"
Be certain to avoid interference with gas and electric supply to cooktop.
Shelving and drawer depths are dependent upon cooktop depth and setback.
Cutout | SB (see | |
Depth | ||
Fig. 7,8) | ||
|
Cooktop
Drawer
Shelving must
be removable
Fig. 2
F.Investigate potential ductwork routes and choose the shortest possible route from the unit to an outside wall or to the roof via an inside wall and attic. For duidance, typical ducting installations are shown in figures 3 through 6. Installation in island locations will require under floor ducting. Peninsula locations usually require ducting laterally through cabinets or under cabinet toespaces. Consider potential interferences to ductwork from building framing (floor joists, wall studs, etc.) and utilities (electrical wiring, water, gas, or sewer lines, etc).
G. Determine whether the chosen route of ducting will meet vent system performance requirements. To do this, measure the duct lengths needed and determine specific fittings required. Enter this data in the spaces provided in Table 1 (see Page 8). In addition, the duct installation guidelines should be followed in developing the ductwork plan.
H. Purchase the necessary ductwork in accordance with the listing developed in G above.
6