Rangemaster Classic 110 manual Troubleshooting

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Troubleshooting

Grill not cooking properly

Are you using the pan and trivet supplied with the cooker? Is the pan being used on the runners, not the floor of the compartment? Is the grill tray pushed fully back to stop?

Hotplate ignition or hotplate burners faulty

Is the power on? Is the clock illuminated? If not there maybe something wrong with the power supply.

See ‘power supply’ section further on.

Are the sparker (ignition electrode) or burner slots blocked by debris? Is the burner trim correctly located?

Are the burner caps correctly located? See the section entitled ‘Cleaning’

Hotplate burners will not light

If only one or all the hotplate burners will not light, make sure that the parts have been replaced correctly after wiping or removing for cleaning.

Check that there is not a problem with your gas supply. You can do this by making sure that other gas appliances you may have are working.

Do the burners spark when you push the button? If not check the power is on - is the clock illuminated?

The oven light is not working

The bulb has probably blown. You can buy a replacement bulb (which is not covered under the guarantee) from a good electrical shop. Ask for an Edison screw fitting 15w 240v lamp, FOR OVENS. It must be a special bulb, heat resistant to 300 °C. See the HELP leaflet for spares by mail order.

There is a glass cover over the bulb which has to be removed before you can replace the bulb.

Turn off the power supply.

Unscrew the bulb cover by turning anticlockwise and unscrew the bulb. Screw in the new bulb and refit the bulb cover.

Power supply. You think there may be a problem with it

First check the socket by trying out another piece of electrical equipment in it. If that works, replace the fuse in the cooker plug. Use a 3 amp fuse.

Power failure

In the event of a failure in the electrical supply the grill and hotplate may be lit using a match. The oven however cannot be used either manually or automatically until power is restored.

Oven ignition faulty

Is the power on? Is the clock running? - if not there may be something wrong with the power supply.

See the section on ‘Checking the power supply’.

Check that the electrode and burner slots are not blocked by debris. Has the Timer been set to auto by mistake, or after power cut?

Has the Timer been set correctly but oven tap not left OFF by mistake?

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Contents Classic 110 Gas Users Guide Installation Instructions U1 208 Contents Minute Tour Griddle More about the griddle on Minute TourNatural gas cookers Minute Tour continues overLP gas cookers To set the time of day Slow cooking Griddle Hotplate burners WarmerGrill Handyrack Ovens Oven shelves‘S’ Slow cooking ‘S’ setting is a low temperature settingMark From TOP Approximate Cooking Time Oven cooking guideCooking using the timer To time something that’s cooking minute minder ClockHotplate burners Cleaning your cookerControl Panel and Doors GriddleWarmer GrillOven side linings Moving your cookerPage Troubleshooting Troubleshooting If YOU Smell GAS General Safety InstructionsThis appliance is heavy, take care when moving it Below InstallationLocation of Cooker Provision of VentilationElectric drill Masonry drill bit You will also need the following toolsRawlplugs Checking the parts Positioning the CookerUnpacking the Cooker Moving the CookerFit the Handles LevellingOptional Fitting the splash backFitting a stability bracket Gas ConnectionGrill check Pressure testingElectrical Connection Electrical checksCustomer care Fitting the oven burner trimOven check Fitting the plinthCircuit Diagram Connections Technical DataDimensions This cooker is designed for use on either

Classic 110 specifications

The Rangemaster Classic 110 is a quintessential choice for culinary enthusiasts who are seeking a combination of traditional design and modern performance in their kitchen. This freestanding range cooker brilliantly marries aesthetics with functionality, making it a centerpiece for any cooking space.

One of the standout features of the Classic 110 is its impressive dual fuel system. It combines a gas hob with an electric oven, offering the best of both worlds. The gas burners provide instant heat and precise temperature control, while the electric oven allows for even baking, roasting, and grilling, thanks to its fan-assisted design. This dual system caters to a variety of cooking techniques, enhancing versatility in meal preparation.

The Classic 110 has a generous cooking capacity with five gas burners up top, including a powerful wok burner for those who love stir-frying. The hob design is not only functional but also features cast iron supports, offering stability and durability. The spacious oven compartment is divided into two distinct ovens, allowing for multiple dishes to be cooked simultaneously at different temperatures.

In addition to its cooking prowess, the Rangemaster Classic 110 is equipped with advanced technologies that enhance the cooking experience. The integrated programmable timer allows users to set cooking times, ensuring meals are prepared to perfection. Its easy-clean enamel interior makes maintaining cleanliness simple and hassle-free.

Another remarkable aspect of this range cooker is its style and finish. The Classic 110 is available in a variety of colors and finishes, including sleek chrome details and elegant handles that add a touch of sophistication to any kitchen décor. The traditional design elements combined with modern functionality create an appealing aesthetic that is both timeless and contemporary.

Safety features are also paramount in the design of the Classic 110. This range cooker incorporates flame failure devices that automatically shut off the gas supply if the flame goes out, providing peace of mind while cooking.

In summary, the Rangemaster Classic 110 is an impressive cooker that offers exceptional performance, a multitude of features, and a stylish design. Its combination of gas and electric cooking capabilities, alongside user-friendly technologies and safety measures, makes it a cherished tool for any home chef.