Rangemaster Classic 110 manual Fitting the oven burner trim, Oven check, Fitting the plinth

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Fitting the oven burner trim

(supplied with some models only)

The loose oven burner trim hooks onto the front of the oven burner bracket.

Oven check

The clock must be set to the time of day before the ovens will work.

Press and hold as above.

At the same time, press - or + until the correct time shows.

Don’t forget it’s a 24 hour clock.

If you make a mistake or press the wrong button, turn off the power supply for a minute or two and start again.

CONTROL KNOB (THERMOSTAT) CHECK

If (AUTO) is flashing, press and release the manual

() button. Check each oven in turn. Push in and turn the control knob to Mark 9. A series of sparks will occur at the oven electrode and when the oven burner lights the sparking will stop. A small flame will appear on the oven burner, but as this flame is ‘sensed’ by the flame supervision device, the gas flow will come on full after a short delay. Heat each oven for 10 minutes at Mark 9 then turn to Mark 1 and check that the flame size has reduced. Turn off each oven and check that the oven burner goes out.

TIMER AND SOLENOID CHECK

Automatic Operation of Timer: The gas supply to each oven can be controlled by the timer. Set a ‘cooking period’ time by pressing and releasing the () button

and using the + button to give a time of 2 minutes. By pressing and releasing the ‘stop time’ button ( ) the stop time is displayed. Add 3 minutes to this time by using the + button. The display will automatically change to show the time of day, the cooking symbol

( ) will go out and (AUTO) will show.

Push in and turn one of the oven knobs to Mark 9, the timer will run until the ‘cook period’ starts, when the oven solenoid will open and the burner will light automatically. The cooking symbol ( ) will show. At the end of the ‘cooking period’ the solenoid will close, the oven burner will go out and the beeper will sound (the beeper may be stopped by pressing the timer ( ) button). The flashing (AUTO) symbol is a reminder to reset to manual operation. Pressing the reset’ button ( ) once to stop the beep and a second time to return to manual, turn off the oven knob.

CONTROL KNOB (THERMOSTAT) CHECK

Set timer to manual. Check each oven in turn. Push in and turn the control knob to Mark 9. A series of sparks will occur at the oven electrode and when the oven burner lights the sparking will stop. A small flame will appear on the oven burner, but as this flame is ‘sensed’ by the flame supervision device, the gas flow will come on full after a short delay. Heat each oven for 10 minutes at Mark 9 then turn to Mark 1 and check that the flame size has reduced. Turn off each oven and check that the oven burner goes out.

Fitting the plinth

Loosen the 3 screws along the front bottom edge of the cooker. Hook the central keyhole over the central screw. Twist and fit each end keyhole over their respective screws. Tighten the fixing screws.

Customer care

Please complete your details in the inside cover of this Guide. Then replace this Installation Guide back in the Customer Care Pack in the correct position. Please inform the user how to operate the cooker and hand over the Customer Care Pack.

Thank you.

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Contents Classic 110 Gas Users Guide Installation Instructions U1 208 Contents Minute Tour Griddle More about the griddle on Minute TourLP gas cookers Minute Tour continues overNatural gas cookers To set the time of day Slow cooking Grill Hotplate burners WarmerGriddle Handyrack Ovens Oven shelves‘S’ Slow cooking ‘S’ setting is a low temperature settingMark From TOP Approximate Cooking Time Oven cooking guideCooking using the timer To time something that’s cooking minute minder ClockHotplate burners Cleaning your cookerWarmer GriddleGrill Control Panel and DoorsOven side linings Moving your cookerPage Troubleshooting Troubleshooting If YOU Smell GAS General Safety InstructionsThis appliance is heavy, take care when moving it Below InstallationLocation of Cooker Provision of VentilationRawlplugs You will also need the following toolsElectric drill Masonry drill bit Unpacking the Cooker Positioning the CookerMoving the Cooker Checking the partsFit the Handles LevellingFitting a stability bracket Fitting the splash backGas Connection OptionalElectrical Connection Pressure testingElectrical checks Grill checkOven check Fitting the oven burner trimFitting the plinth Customer careCircuit Diagram Dimensions Technical DataThis cooker is designed for use on either Connections

Classic 110 specifications

The Rangemaster Classic 110 is a quintessential choice for culinary enthusiasts who are seeking a combination of traditional design and modern performance in their kitchen. This freestanding range cooker brilliantly marries aesthetics with functionality, making it a centerpiece for any cooking space.

One of the standout features of the Classic 110 is its impressive dual fuel system. It combines a gas hob with an electric oven, offering the best of both worlds. The gas burners provide instant heat and precise temperature control, while the electric oven allows for even baking, roasting, and grilling, thanks to its fan-assisted design. This dual system caters to a variety of cooking techniques, enhancing versatility in meal preparation.

The Classic 110 has a generous cooking capacity with five gas burners up top, including a powerful wok burner for those who love stir-frying. The hob design is not only functional but also features cast iron supports, offering stability and durability. The spacious oven compartment is divided into two distinct ovens, allowing for multiple dishes to be cooked simultaneously at different temperatures.

In addition to its cooking prowess, the Rangemaster Classic 110 is equipped with advanced technologies that enhance the cooking experience. The integrated programmable timer allows users to set cooking times, ensuring meals are prepared to perfection. Its easy-clean enamel interior makes maintaining cleanliness simple and hassle-free.

Another remarkable aspect of this range cooker is its style and finish. The Classic 110 is available in a variety of colors and finishes, including sleek chrome details and elegant handles that add a touch of sophistication to any kitchen décor. The traditional design elements combined with modern functionality create an appealing aesthetic that is both timeless and contemporary.

Safety features are also paramount in the design of the Classic 110. This range cooker incorporates flame failure devices that automatically shut off the gas supply if the flame goes out, providing peace of mind while cooking.

In summary, the Rangemaster Classic 110 is an impressive cooker that offers exceptional performance, a multitude of features, and a stylish design. Its combination of gas and electric cooking capabilities, alongside user-friendly technologies and safety measures, makes it a cherished tool for any home chef.
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