Rangemaster Classic 110 Fitting the splash back, Fitting a stability bracket, Gas Connection

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The handles should be above the fixings.

Remove the 4mm Allen screws from the top corners of the fascia and fix the front handrail in position.

Fitting the splash back

(optional)

Remove the two fixing screws (3mm hexagonal socket head) and nuts that pass through the top of the rear flue grille. Hold the splash back in position. From the rear refit the 2 fixing screws and nuts.

Fitting a stability bracket

A stability bracket or chain (not supplied with the cooker) should be fitted when the cooker is connected to a flexible gas supply.

When fitting a stability bracket read these instructions together with the leaflet supplied with the bracket.

Gas Connection

The Gas supply needs to terminate with a down facing bayonet. The rear cover boxes limit the position of the supply point.

1.Place the cooker in its intended position and level the cooker.

2.Draw a pencil line 100mm from the front edge of the levelling feet.

3.Mark the centre line for the bracket by measuring 550mm from the left hand side of the cooker.

4.Lower the front roller and move the cooker forward.

5.Measure back from the pencil line 550mm to locate the front edge of the bracket. Fix the bracket to the floor.

6.Measure the height from floor level to engagement edge in back of cooker. Add 3mm to this dimension and assemble the stability bracket to this height.

(i.e. from floor level to underside of the top member) and ensure the bracket does not foul the oven burner assembly.

view from the rear

Aposition for gas supply connector

Bappliance gas inlet

Because the height of the cooker can be adjusted and each connection is different it is difficult to give precise dimensions. Ideally the house supply bayonet should be in the shaded area shown in the diagram. Although a 900mm hose can be used, a 1250mm hose will allow slightly more flexibility in the positioning of the bayonet and make moving the cooker easier. The hose should be fitted so that both inlet and outlet connections are vertical so that the hose hangs downwards.

The connector is located just below the hotplate level at the rear of the cooker.

For Natural Gas the flexible hose must be in accordance with B.S.669.

For LP Gas it should be capable of 50mbar pressure, 70°C temperature rise and carry a red stripe, band or label.

If in doubt contact, your supplier.

Screw connect the threaded end of the hose into the gas inlet in the underside of the connector block on the back of the cooker.

After completing the gas connection, check the cooker is gas sound with a pressure test. When checking for

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Contents Classic 110 Gas Users Guide Installation Instructions U1 208 Contents Minute Tour Griddle More about the griddle on Minute TourMinute Tour continues over Natural gas cookersLP gas cookers To set the time of day Slow cooking Hotplate burners Warmer GriddleGrill Handyrack Ovens Oven shelves‘S’ Slow cooking ‘S’ setting is a low temperature settingMark From TOP Approximate Cooking Time Oven cooking guideCooking using the timer To time something that’s cooking minute minder ClockHotplate burners Cleaning your cookerControl Panel and Doors GriddleWarmer GrillOven side linings Moving your cookerPage Troubleshooting Troubleshooting If YOU Smell GAS General Safety InstructionsThis appliance is heavy, take care when moving it Below InstallationLocation of Cooker Provision of VentilationYou will also need the following tools Electric drill Masonry drill bitRawlplugs Checking the parts Positioning the CookerUnpacking the Cooker Moving the CookerFit the Handles LevellingOptional Fitting the splash backFitting a stability bracket Gas ConnectionGrill check Pressure testingElectrical Connection Electrical checksCustomer care Fitting the oven burner trimOven check Fitting the plinthCircuit Diagram Connections Technical DataDimensions This cooker is designed for use on either

Classic 110 specifications

The Rangemaster Classic 110 is a quintessential choice for culinary enthusiasts who are seeking a combination of traditional design and modern performance in their kitchen. This freestanding range cooker brilliantly marries aesthetics with functionality, making it a centerpiece for any cooking space.

One of the standout features of the Classic 110 is its impressive dual fuel system. It combines a gas hob with an electric oven, offering the best of both worlds. The gas burners provide instant heat and precise temperature control, while the electric oven allows for even baking, roasting, and grilling, thanks to its fan-assisted design. This dual system caters to a variety of cooking techniques, enhancing versatility in meal preparation.

The Classic 110 has a generous cooking capacity with five gas burners up top, including a powerful wok burner for those who love stir-frying. The hob design is not only functional but also features cast iron supports, offering stability and durability. The spacious oven compartment is divided into two distinct ovens, allowing for multiple dishes to be cooked simultaneously at different temperatures.

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Safety features are also paramount in the design of the Classic 110. This range cooker incorporates flame failure devices that automatically shut off the gas supply if the flame goes out, providing peace of mind while cooking.

In summary, the Rangemaster Classic 110 is an impressive cooker that offers exceptional performance, a multitude of features, and a stylish design. Its combination of gas and electric cooking capabilities, alongside user-friendly technologies and safety measures, makes it a cherished tool for any home chef.