To set the time of day

2 Minute Tour - continued

THE OVEN More about the oven on page 9

Push in and turn the knob

1 controlling the oven to Gas Mark

9.The oven will light automatically.

Dishes cooking on the central

4 shelf will cook at the gas mark indicated on the knob.

Turn the control knob back to

2 the Mark you wish to cook on and for best results pre-heat the

oven for 15 minutes before placing your dishes in it.

Dishes placed above the central

5 position will be cooked at approximately one gas Mark

higher, dishes cooked below approximately one gas Mark lower. You can therefore cook dishes requiring different gas Marks at the same time.

The two ovens in your cooker

3 use the our special ‘Heatflow’ system.

Because the oven burner is not hidden under the oven base you will see the burner flames at the back of the oven - this is perfectly normal.

Initially the gas will burn with a small flame but after approximately one minute the flame will become larger indicating that the oven is full on.

You can use the timer to turn

6 the oven on and off. Check clock is set to time of day.

More about the clock on page 13

Press and hold as above. At the same time, press (-) or (+) until the correct time shows. Don’t forget it’s a 24 hour clock. If you make a mistake or press the wrong button, turn off the power supply for a minute or two and start again.

Classic 110 specifications

The Rangemaster Classic 110 is a quintessential choice for culinary enthusiasts who are seeking a combination of traditional design and modern performance in their kitchen. This freestanding range cooker brilliantly marries aesthetics with functionality, making it a centerpiece for any cooking space.

One of the standout features of the Classic 110 is its impressive dual fuel system. It combines a gas hob with an electric oven, offering the best of both worlds. The gas burners provide instant heat and precise temperature control, while the electric oven allows for even baking, roasting, and grilling, thanks to its fan-assisted design. This dual system caters to a variety of cooking techniques, enhancing versatility in meal preparation.

The Classic 110 has a generous cooking capacity with five gas burners up top, including a powerful wok burner for those who love stir-frying. The hob design is not only functional but also features cast iron supports, offering stability and durability. The spacious oven compartment is divided into two distinct ovens, allowing for multiple dishes to be cooked simultaneously at different temperatures.

In addition to its cooking prowess, the Rangemaster Classic 110 is equipped with advanced technologies that enhance the cooking experience. The integrated programmable timer allows users to set cooking times, ensuring meals are prepared to perfection. Its easy-clean enamel interior makes maintaining cleanliness simple and hassle-free.

Another remarkable aspect of this range cooker is its style and finish. The Classic 110 is available in a variety of colors and finishes, including sleek chrome details and elegant handles that add a touch of sophistication to any kitchen décor. The traditional design elements combined with modern functionality create an appealing aesthetic that is both timeless and contemporary.

Safety features are also paramount in the design of the Classic 110. This range cooker incorporates flame failure devices that automatically shut off the gas supply if the flame goes out, providing peace of mind while cooking.

In summary, the Rangemaster Classic 110 is an impressive cooker that offers exceptional performance, a multitude of features, and a stylish design. Its combination of gas and electric cooking capabilities, alongside user-friendly technologies and safety measures, makes it a cherished tool for any home chef.