John Lewis JLBIOS608 manual Hanging the oven door back on its hinges

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Hanging the oven door back on its hinges

1.From the handle side take hold of the oven door with a hand on each side and hold at an angle of approx. 45°.

Position the recesses on the bottom of the oven door on the hinges on the oven.

Let the door slide down as far as it will go.

2. Open the oven door as far as it will go.

3.Fold up the clamping levers (A) on both door hinges back into their original positions.

4. Close the oven door.

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Contents JLBIOS608 Built-in oven User information Electrical safety Important safety informationChild safety Safety whilst usingHow to avoid damage to the appliance Disposal Packaging materialOld appliance Contents General overview Description of the applianceControl panel Full glass doorOven accessories Oven featuresOven shelf Roasting panBefore using for the first time Setting the timeInitial cleaning Heat indicator On/Off Using the ovenElectronic oven control General instructionsSelecting an oven function Checking the temperatureHeat indicator Switching the oven offResidual heat indicator Warming up indicatorFast heat up Oven functions Inserting the roasting pan Inserting the oven shelf and roasting panInserting the oven shelf Inserting the oven shelf and roasting panGrill set Inserting the grill tray underneathInserting the grill tray on top Clock functions Minute timerCooking duration End of cookingChecking the time set or remain- ing How to use the clock functionsMinute timer Select oven function and temperature End of cooking Cooking duration and End of cooking combined Changing the time Activating the child safety device Child safety deviceCancelling the child safety device Other functionsSwitching on Heat+Hold Cancelling the button lockButton lock Heat+HoldBaking Uses, tables and tipsBaking tins Oven levelsInsert the tray with the bevel at the front How to use the baking tablesBaking on one oven level Baking tableBiscuits Baking on more than one oven level Table Desserts Tips on bakingPizza setting Type of baking Shelf positionDish Frozen ready meals table Food to be Oven function Shelf Temperature Time CookedRoasting Beef Table Meat, roasting, casserolesPrime cuts Yorkshire puddingCasseroles, miscellaneous Table Roasting, casseroles, au gratinPoultry / Game Fish baked, steamedTable Low temperature cooking Oven function Low temperature cookingFood to be cooked Weight Setting Shelf position Total time Grill sizes Grilling tableFood to be grilled Oven level Grilling time Defrosting Oven function Defrost no tem- perature settingDefrosting table Defrosting Further DishDrying Oven function Convection with ring heating elementFruit Making preserves Preserves tableOven function Bottom heat Accessories Cleaning and careCleaning Outside of the appliance Oven shelf runner Cleaning the oven shelf runner Removing the shelf support rails Fitting the shelf support railsChanging the oven light bulb/cleaning the glass cover Oven lightingWatt, 230 V, 300 C heat-resistant oven lighting Removing the oven door from its hinges Oven doorLet the door slide down as far as it will go Hanging the oven door back on its hingesOven door glass Cleaning the door glass panelsRemoving the door glass panels Undo the clamping levers a on both door hinges fullyPutting the door glass panels back Close the oven door Advice on cookers with metal fronts Problem Possible cause RemedyWhat to do if … This oven must be earthed Electrical connectionFor UK use only Connection Min. size Cable/flex FuseSafety information for Installer Installation instructionsPage Page Page Spare parts Repairs after sales serviceJohn Lewis Partnership