Sub-Zero ICBBI-36UG, ICBBI-30UG Fresh FR UIT S, Deli FOO DS, Dairy Prod UCT S AN D OTH ER FO OD S

Page 19

FOO D STO RAGE RECO MMENDATI ON S

FRESH FR UIT S

Recommended

Storage Life

 

Temperature

(refrigerator)

Comments

FRESH FRU ITS

DELI FOO DS, DAIRY PROD UCT S AN D OTH ER FO OD S

Recommended

Storage Life

Storage Life

Temperature

(refrigerator)

(freezer)* Comments

 

 

 

DELI FO OD S

 

 

apples* (macintosh,

1–4˚C

1–2 months

grimes golden,

 

 

yellow newtown)

 

 

apples

-1˚C

3–6 months

apricots

1˚C

1–2 weeks

asian pears

1˚C

5–6 months

avocados*

4˚C

2–4 weeks

blackberries

1˚C

2–3 days

blood oranges

4–7˚C

3–8 weeks

blueberries

1˚C

10–18 days

cantaloupe*

2–5˚C

2–3 weeks

Wash and dry most fruits, and store in the crisper compart- ment. (Do not wash berries and cherries until you are ready to use them, however.)

Most fruits should be stored in lower humidity.

thinly sliced lunch meats

1–2˚C

1–2 days

NR

Check ”use by” or ”sell by” dates. These

egg, chicken, tuna and ham salads

1–2˚C

3–5 days

NR

foods do not freeze well. If you need to

macaroni salads

1–2˚C

3–5 days

NR

freeze, do so immediately, not after they

pre-stuffed chops, chicken breasts

1–2˚C

1 day

NR

have been held in the refrigerator.

store-prepared convenience meals

1–2˚C

1–2 days

NR

 

 

 

 

 

 

DAIR Y FO ODS

 

 

 

 

butter

1–2˚C

3 months

1 year

Check ”sell by” dates.

cottage or ricotta cheese

1–2˚C

1–2 weeks

4 weeks

Store cheese in original packaging until

cream cheese

1–2˚C

2 weeks

 

 

ready to use. After opening, rewrap tightly

natural cheese (cheddar, brick, etc.)

1–2˚C

3–6 months

6–8 months

in plastic wrap or aluminum foil.

process cheese

1–2˚C

3–4 weeks

6–8 months

 

cassavas

1˚C

1–2 months

Fully ripe fruits should be stored in the refrigerator at recom-

cherries, sweet

1˚C

2–3 weeks

mended temperatures to slow down the ripening process.

clementines

4˚C

2–4 weeks

To hasten the ripening process, you can place unripe fruit in a

cranberries*

2–4˚C

2–4 months

grated Parmesan or Romano

1–2˚C

1 year

Thaw frozen cheese in the refrigerator to

yogurt

1–2˚C

1 month

reduce crumbling.

whole, lowfat or skim milk

1–2˚C

1–2 weeks

 

figs, fresh

1˚C

7–10 days

paper bag that has holes poked in it. Close the bag and set it

grapes

1˚C

2–3 weeks

on a counter. The fruit will produce ethylene, a gas that initi-

guavas*

4–7˚C

2–3 weeks

ates the ripening process. Check the bag each day.

honeydew

7˚C

3–4 weeks

 

 

 

 

 

kiwifruit

1˚C

4–6 weeks

Discard any fresh fruits that are moldy or have other signs of

kumquats

4˚C

2–4 weeks

spoilage and wipe out the refrigerator compartment.

lychees

2˚C

3–5 weeks

 

nectarines

1˚C

2–4 weeks

Refer to the list of ethylene sensitive and ethylene producing

oranges*

1–7˚C

3–8 weeks

vegetables and fruits.

EGGS

 

 

 

fresh, in shell

1˚C

3 weeks

NR

hard cooked

1–2˚C

1 week

NR

liquid pasteurized or egg substitutes

 

 

 

opened

1–2˚C

3 days

NR

unopened

1–2˚C

10 days

1 year

COOKED MEAT & POULTR Y LEFTOVER S

Keep fresh eggs refrigerated.

Do not eat hard cooked eggs that have been at room temperature for more than 2 hours.

papayas*

7˚C

1–3 weeks

peaches

1˚C

2–4 weeks

pears

1˚C

2–3 weeks

 

 

 

persimmons

1˚C

3–4 months

pineapple*

7˚C

2–4 weeks

plums and prunes

1˚C

2–5 weeks

pomegranates*

4˚C

2–3 months

quinces

1˚C

2–3 months

raspberries

1˚C

3–6 days

rhubarb

1˚C

2–3 weeks

strawberries

1˚C

7–10 days

 

 

 

tangerines

4˚C

2–4 weeks

watermelon*

7˚C

2–3 weeks

cooked meat and meat dishes

1–2˚C

3–4 days

2–3 months

Refrigerate or freeze leftovers in covered

gravy and meat broth

1–2˚C

1–2 days

2–3 months

shallow containers within 2 hours after

fried or plain chicken, pieces

1–2˚C

3–4 days

4 months

cooking. Reheat leftovers to 74˚C.

cooked poultry dishes

1–2˚C

3–4 days

4–6 months

 

pieces covered with broth, gravy

1–2˚C

1–2 days

6 months

 

chicken nuggets, patties

1–2˚C

1–2 days

1–3 months

 

 

 

 

 

 

SO UPS & STEWS

 

 

 

 

vegetable

1–2˚C

3–4 days

2–3 months

Reheat to at least 74˚C before serving.

meat added

1–2˚C

3–4 days

2–3 months

 

*Recommended freezer storage temperature is -18˚C. (NR) stands for not recommended for freezing.

*Sensitive to chill injury, a cause of spoilage. Damage may not be apparent until the fruit is returned to a warmer temperature. NOTE: See food preservation guide for complete instructions on freezing fruits. Recommended freezer storage temperature is -18˚C.

19

Image 19
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ANI NG Cond EN SE R CL Eani NG Clean in G CO MBI Natio N UnitsGlassw ELL Clean ING Clea Ning ST AI Nless Stee L ExteriorModels ICBBI-30U, ICBBI-30UG, ICBBI-36U Models ICBBI-36RG, ICBBI-30UGKeepi NG FO OD AT ITS Best Fresh Food ST Orage Keep ING FOO D SAF E to EAT When YO U PRE Pare FoodWhen YO U COO K FO OD WHE N YOU HAV E LE FtoversFood STO Rage REC OM MEN DAT IO NS KE EPI NG FO OD AT ITS BES TFRO ZE N FO OD Storage Sugg EST ED FOO D ST ORA GEEthylen E GAS FOO D STO Rage Reco Mmendati on SFresh Veget ABL ES FRE SH VE Getabl ESDeli FOO DS, Dairy Prod UCT S AN D OTH ER FO OD S Fresh FR UIT SRefrigerator/Freezer is not running TR Oubl Eshoot ING GuideRefrigerator/Freezer is warmer than usual You hear unusual noises You need serviceRefrigerator/Freezer runs for long periods of time Refrigerator/Freezer is frosted upGR ACI AS Caracte Rísticas DE LO S MO Delo S Empotrab LES Refrigeración E MPO Trable SUB-ZERO Caracte RÍ Stic ASMO Delo Icbbi -36R Mode LO ICB BI-36 FMO Delo Icbbi -36R G Mode 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Inte RI or LIM Pieza D EL HUE CO PAR a Vaso SModelos ICBBI-30U, ICBBI-30UG, ICBBI-36U Modelos ICBBI-36RG, ICBBI-30UG eLA HO RA DE C Omprar Conservación Ó Ptim a DE LOS ALI MentosConserva CIÓ N DE LOS Aliment OS FRE SCO S Reco Mend ACI ONE S DE Mani Pulació NEtilen O Alma Cena MIE NTO FR Esco DE LO S a LIM ENT OSQUÉ Hace R C on LA S S OBR AS Almacena Mient O R ECO Menda do DE ALI Mento S Alma CE Namie NTO DE Alime NT OS Congela do SPescado , CAR NE Y AV ES VER DUR AS F RES CA S Verdura S F Resca SET Ileno EMB Utid OS, P ROD Uctos LÁ Cteo S Y O TR OS a LIM EN TOS Frut a FR EscaEl frigorífico y/o el congelador no funciona ÓN D E Problem ASRuid O Funci Onami Ento D E LA Puer TASe forma condensación dentro de la unidad El frigorífico y/o congelador forma escarchaEscucha ruidos poco habituales Escucha zumbidos de forma ocasionalCAR ACT Érist Ique S DES a Ppar Eils Enca ST RA Bles MER CIMO Dèle Icbbi -36RG MO Dèles Encast Rables SUB-ZEROMO Dèle Icbbi -36R Modè LE IC BBI-36 FModè LE IC BBI-36 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Classique Pour Nettoy AGE D U D Istrib UTE URModèles ICBBI-30U, ICBBI-30UG, ICBBI-36U et Modèles ICBBI-36RG, ICBBI-30UG etConservation OP Timale DES ALI Ment S Lait, crème et produits laitiers en pot Gardez Lorsqu E VO US Cuise Z V OS a LIM EntsLOR SQ UE V OU S a VEZ DE S R EST ES CON SE Rvation D ES a Limen TS FR AISViandes , P OIS SO NS ET V OL AIL LES Conservatio N OP Timal E DES Alim ENT SConse Rvatio N DES Aliments Cong Elés SUG GE Stio NS P OUR LA Conse Rvatio N DES a LIM EntsGAZ ÉT HYL ÈN E Recom Mand AT Ions PO UR LA Conservat ION D ES AL IME NTSLégumes FR AI S Légum ES F RA isFruit S FR AIS Le réfrigérateur/congélateur ne fonctionne pas GU ID E DE D Épist AGE DES PannesLe réfrigérateur/congélateur est plus chaud que d’habitude De la condensation se forme à l’intérieur de l’appareil Pendant de longues périodesLe réfrigérateur/congélateur est givré Vous entendez des bruits inhabituelsCAR Atte Rist Iche DA Incasso FR IGO Riferi D a I Ncasso SUB-ZEROGR AZ IE Carat TE RI STI CHE D a Incasso SUB -Z ER OMO Dello Icbbi -36 R Mode LLO IC BB I-3 6FMode LLO IC BB I-3 0U MO Delli DA Incasso SUB -ZEROMO Dello Icbbi -36 U Mode LLO IC BB I-3 6U GMode LLO IC BB I-3 6S MO Dello Icbbi -30 UGMO Dello Icbbi -42 SD Mode LLO IC BB I-4 8SMode LLO IC BB I-4 8S D MO Dello Icbbi -42 SNota Importante attendere sempre Ripian I in VE TRO R Egol AB ILI DIS Play DI M Anutenzione VI SivaAC Cess ORI Modelli ICBBI-36S, ICBBI-42S e ICBBI-48S per Modelli frigorifero sopra / freezer sottoModelli solo freezer e side-by-side in primo Modelli frigorifero sopra / freezer sotto eSistema DI P UR if Icaz ION E DEL L’A RIA Funzio NA Mento DE L Fabbri Cator E DI Ghia CcioForm Azione D I Ghiaccio Funzi ONE MAX ICEFunz IO NAM Ento DE LL’E ROG Ator E DELL’ ACQ UA ERO Gato RE GHI Accio E AC QUAFU Nzio Namen to DELL’ ERO GAT ORE DI GH Iaccio ERO GAZ IO NE D I GHI AccioModelli solo frigorifero, solo freezer e side Modelli frigorifero sopra / freezer sotto ilPUL Izia DE L V ANO B Icchi ERE PU Lizia ES Terno in a CCI AIO Inossi Dabi LEPUL ZIA D Egli I NTE RNI Modelli ICBBI-30U, ICBBI-30UG, ICBBI-36U e Modelli ICBBI-36RG, ICBBI-30UG ePE R CO Nservare GLI Alime NTI in Mani ERA ID Eale Latte, panna e formaggi freschi mantenere PE R CO Nservare GLI Alime NTI Mani ERA ID EaleEtilen E CARNE, PES CE E Pollam E Conserva Zione a Limenti SUR Gela TIIone Degli a Liment ConsigliaGA S Etile NE Consi GLI PER LA CO Nserva Zione DEG LI Alim EntiVerdure Fresche VER DUR E F RescheFrutt a FR ESC a Il frigorifero/freezer non funziona GU ID a Alla Soluz Ione DEI ProblemIl frigorifero/freezer è più caldo del solito All’interno dell’unità si sente un cattivo odore Si sente un ronzio occasionaleAll’interno dell’unità si forma della condensa All’esterno dell’unità si forma della condensaVI Elen Dank EIN Baukühltechnik VON S UB-ZEROEIN BAU MER KM ALE Übein AN DER- MO DEL L KÜ Hlschran K Gefrie RSC HR AN K Mode L ICB BI -3 6FEIN Baugeräte MOD Elle VON SUB-ZERO NUR Gefr IE RS ChrankMO Dell ICBBI- 36U Mode LL I CB BI-3 6S Mode LL I CBBI-3 6U GMO Dell Icbbi MO Dell ICBBI-4 2SD Mode LL I CB BI-4 8S D MO Dell ICBBI-4 Mode LL I CB BI-4 8SSide -BY-S ID E-M ODE LL Kühlschrank GEF RI ERS Chra NK BED Ienung UND Pflege VO N Einbaum Odel LEN VON SUB-ZERO Türre GA LE U ND F ACH FÜR Milchp Rodu KTE EL Ektro Nisch ES Steuersyst EM SA Bbatm Odus STAR-KVIS UEL LE Servi Ceanzeige Kühlschr ANK Lage Rung Lagerungsschub LAD ENModelle ICBBI-36S, ICBBI-42S und ICBBI-48S Alle Gefrierschrank- und Side-by-Side-MoAusb Auen DE S E is be Hält ERS Übereinander-Modelle und Modell ICBBI-36FOD Ellen VON SUB-ZE RO BED Ienung UND PFL EGE VO N EinbaumBED IEN Ungshinwe ISE FÜR D EN EIS Spend ER EIS UND W Asse RspenderBED Ienung D ES E Isspende RS EIS AbgabeBedi Enun G Schli Esse N V on T Üren UND Schub LAD EN EIS UND W Asse Rspender WA Ssergitter DES Spende RSVE RRI Egel UNG Urla UbszeitKlassisches Edelstahlfinish Zum Reinigen Modelle ICBBI-30U, ICBBI-30UG, ICBBI-36U Modelle ICBBI-36RG, ICBBI-30UG undOP TI Male Aufbe Wahrung VON Lebensmit Teln Frisches Fleisch, Geflügel und frischer Fisch LEB Ensm Itte L F ÜR DEN Verze SI Cher AUF BEW AHR ENIttel Zuberei TEN Wenn SIE LE Bensm Itte L GAR EN LAG ER UN G VO N F Risc HEN LEB EN SM IT TelnEmpfe HL UN GE N Z UR L AG Erung VON L Eben SM ITT EL N Optim ALE Aufbe Wahrung VON Lebensm Ittel NLager UNG VON TI Efkühlkost Vorschlä GE ZUR LEB Ensm ITT EL- LAG ER UNGEthylen GA S EM Pfehl Unge N Z UR Lager UNG VO N Lebensm Itte LNFrisches Gemüse FRI Sches G EmüseFrische S O BST Kühlschrank/Gefrierschrank läuft nicht FE Hlersuche UND -BEHEBU NGKühlschrank/Gefrierschrank ist wärmer als gewöhnlich Sie hören gelegentlich ein Summen Kühlschrank/Gefrierschrank läuft sehr langeKühlschrank/Gefrierschrank ist mit Eis bedeckt Sie hören ungewöhnliche GeräuscheSUB -Z ERO , INC

ICBBI-36UG, ICBBI-30UG specifications

The Sub-Zero ICBBI-30UG and ICBBI-36UG are luxurious undercounter refrigerators that embody cutting-edge technology, innovative design, and unparalleled performance. Sub-Zero is renowned for its commitment to quality and mastery in refrigeration, making these models a standout choice for discerning homeowners who appreciate both form and function.

One of the main features of the ICBBI-30UG and ICBBI-36UG is their precise temperature control. Utilizing advanced electronic technology, these models maintain optimal temperatures for the preservation of food and beverages. The dual refrigeration system distinctly separates the cooling compartments to ensure that each area maintains its ideal climate, providing an environment that prevents spoilage and extends the freshness of perishables.

A key characteristic of both models is their energy efficiency. The Sub-Zero refrigerators come equipped with high-efficiency compressors and additional insulation, which minimize energy consumption while providing excellent cooling performance. Not only does this contribute to sustainability, but it also helps homeowners save on energy bills.

Another notable aspect is the sleek design. The ICBBI-30UG and ICBBI-36UG feature customizable front panels, allowing homeowners to match the refrigerators to their kitchen décor seamlessly. The flush installation ensures a built-in look that integrates elegantly into any space. Moreover, the interior showcases innovative LED lighting, providing brilliant illumination while enhancing visibility for easy access to stored items.

The models also include advanced humidity controls that assist in preserving the quality of fruits and vegetables. These units utilize separate crisper drawers with specific humidity settings, ensuring that produce is kept fresh and flavorful for longer durations.

Additionally, the Sub-Zero ICBBI-30UG and ICBBI-36UG highlight their commitment to convenience with easy-to-use touchscreen controls and adjustable shelving. The smart design enhances accessibility and organization, making it easy for users to arrange items according to their preferences.

Overall, the Sub-Zero ICBBI-30UG and ICBBI-36UG combine superior cooling technology with luxury aesthetics. As leaders in kitchen refrigeration, Sub-Zero continues to set the standard with products that deliver exceptional performance, reliability, and style, making these models an outstanding investment for any culinary enthusiast.