Whirlpool SF385PEG, SF387LEG warranty Caring for Your Range, Cleaning Chart

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CARING FOR YOUR RANGE

wWARNING

Explosion Hazard

Do not store flammable materials such as gasoline near this appliance.

Doing so can result in death, explosion, or fire.

CLEANING CHART

Before cleaning, always make sure all controls are off and the range is cool. Refer to instructions on all cleaning products before using them to clean your range.

PART

CLEANING METHOD

SPECIAL INSTRUCTIONS

 

 

 

Control Knobs

• Soap and water

• DO NOT use steel wool or

 

• Dishwasher

abrasive cleaners.

 

 

• Pull knobs straight away from

 

 

control panel.

 

 

• Wash, rinse and dry with soft

 

 

cloth.

Control Panel

• Soap and water

 

• Spray glass cleaner

•Wash, rinse and dry with soft cloth.

•Apply spray cleaner to paper towel; do not spray directly on panel.

Exterior Surfaces*

• Soap and water

• DO NOT use abrasive or harsh

(excluding control panel and

• Mild liquid cleaner

cleaners like chlorine bleach,

oven door glass)

• Spray glass cleaner

ammonia or oven cleaners.

 

 

• Wash, rinse and dry with soft

 

 

cloth.

 

• Non-abrasive plastic scrubbing pad

• Gently clean around the model

 

 

and serial plate, too much

 

 

scrubbing could remove the

 

 

numbers.

 

 

• NOTE: To avoid product

 

 

damage, do not remove the

 

 

cooktop.

Surface burner grates and caps*

 

• Clean as soon as they become

• Light to moderate soil

• Soap and water

 

• Non-abrasive plastic scrubbing pad

dirty.

 

 

• Wash, rinse and dry well.

 

• Dishwasher

• Grates only (not caps).

• Heavy burned on soils

• Non-abrasive plastic scrubbing pad

• Repeat steps of cleaning process

 

• Mild abrasive powdered cleanser

(with items at left) as needed,

 

and water

until soil is completely removed.

 

 

• Rinse thoroughly and dry.

 

 

• NOTE: Do not reassemble caps

 

 

on burners while wet.

*When the cooktop is cool, remove all spills and clean. Food spills containing acids, such as vinegar and tomato, may affect the finish.

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Contents 8053426A Cubic Foot OvenWhat to do if YOU Smell GAS On next Range SafetyANTI-TIP Bracket For self-cleaning ranges Important Safety InstructionsStorage drawer Parts and FeaturesSetting Control PanelUsing the Surface Burners Using Your RangeTo protect your range Home canning informationBig difference Food Rack Position Rack placement for specific foodsWhen YOU have Place Positioning racks and pansTo catch spillovers Using Aluminum Foil for BakingDisplay/clock Using the control lockElectronic Oven Control Example for 10 minutes Setting the ClockUsing the Electronic Minute Timer Example forTime of day STARTING/CANCELING a FunctionTo cancel the minute timer Display counts downRear BAKING/ROASTINGRoasting meats and poultry FrontSaving energy Example for set temperature of 350FFahrenheit Adjust byThis Number To Cook DegreesFront This section Rear BroilingExample shows broil at 400F Broiling guidelinesExample shows broil at 325F Rack Minutes Meat Position Side Approximate TimeReplacing the storage drawer Oven VentStorage Drawer Removing the storage drawerTips Before you start the Self-Cleaning cycle, make sure youBefore YOU Start Example shows 4 1⁄ 2-hour Setting the ControlsCleaning time Time In Hours HOW the Cycle WorksCaring for Your Range Cleaning ChartOven racks Surface burnersOven door glass Oven cavityIs blue in color. If Sealed Surface Burners and CooktopRemoving the Oven Door To clean the burnersDoor is removed from the range To removeTo replace To replace the oven light Oven LightOVEN/BROILER Burner TroubleshootingProblem Cause Range does not WorkDisplay Messages When SELF-CLEANING Your OvenCooking Results Our consultants provide assistance with Requesting Assistance or ServiceTopic IndexWhirlpool Corporation will not PAY for WarrantyService company From Date of Purchase
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