Whirlpool SF387LEG, SF385PEG warranty Index, Topic

Page 32

INDEX

 

TOPIC

PAGE

ANTI-TIP BRACKET

3

ASSISTANCE

31

BAKING

 

ACCUBAKE® system

13, 14

Aluminum foil

9

Bakeware

9

Pans

7, 8

Preheat conditioning

14

Racks

8

Setting cycle

13

Tips

14

BROILING

 

Grid

17

Guidelines

17, 18

Pan

16

Setting cycle

16

CLEANING

 

Broiler pan and grid

24

Control knobs

23

Control panel

23

Exterior surfaces

23

Oven cavity

24

Oven door glass

24

Oven racks

24

Self-cleaning cycle

21

Surface burners

24, 25, 26

Surface burner grates and caps

23

CONTROL PANEL

 

Burner heat settings

6

Control knobs

6

Surface burner markers

5

COOKWARE

 

Canning

7

Materials

7

Tips

7

ELECTRONIC OVEN CONTROL

 

Canceling

12

Clock

11

Control lock

10

Display

10

Minute timer

11

Starting

12

TOPIC

PAGE

FEATURES

5

MODEL AND SERIAL NUMBER

2

OVEN

 

Door

26, 27, 28

OVEN LIGHT

28

OVEN TEMPERATURE

 

Adjusting

15

Setting

13, 16

OVEN VENT

19

PANS

7, 8

PARTS

5

RACKS

8

ROASTING

 

Pans

7, 8

Racks

8

Setting cycle

13

Tips

13

SAFETY

3, 4

SELF-CLEANING CYCLE

 

Before you start

20

How the cycle works

22

Setting the controls

21

Tips

20

SERVICE

31

STORAGE DRAWER

19

SURFACE BURNERS

 

ACCUSIMMER™ setting

6

Control knobs

6

Control setting guide

6

POWER™Burner

6

Power failure

7

Surface burner markers

5

Tips

6

TROUBLESHOOTING

29, 30

WARRANTY

36

35

Image 32
Contents Cubic Foot Oven 8053426AWhat to do if YOU Smell GAS On next Range SafetyANTI-TIP Bracket Important Safety Instructions For self-cleaning rangesParts and Features SettingControl Panel Storage drawerUsing Your Range Using the Surface BurnersTo protect your range Home canning informationBig difference Rack placement for specific foods When YOU have PlacePositioning racks and pans Food Rack PositionUsing Aluminum Foil for Baking To catch spilloversDisplay/clock Using the control lockElectronic Oven Control Setting the Clock Using the Electronic Minute TimerExample for Example for 10 minutesSTARTING/CANCELING a Function To cancel the minute timerDisplay counts down Time of dayBAKING/ROASTING Roasting meats and poultryFront RearExample for set temperature of 350F Saving energyAdjust by This NumberTo Cook Degrees FahrenheitBroiling Front This section RearExample shows broil at 400F Broiling guidelinesExample shows broil at 325F Approximate Time Rack Minutes Meat Position SideOven Vent Storage DrawerRemoving the storage drawer Replacing the storage drawerTips Before you start the Self-Cleaning cycle, make sure youBefore YOU Start Example shows 4 1⁄ 2-hour Setting the ControlsCleaning time HOW the Cycle Works Time In HoursCleaning Chart Caring for Your RangeSurface burners Oven door glassOven cavity Oven racksSealed Surface Burners and Cooktop Is blue in color. IfTo clean the burners Removing the Oven DoorDoor is removed from the range To removeTo replace Oven Light To replace the oven lightTroubleshooting Problem CauseRange does not Work OVEN/BROILER BurnerDisplay Messages When SELF-CLEANING Your OvenCooking Results Requesting Assistance or Service Our consultants provide assistance withIndex TopicWarranty Service companyFrom Date of Purchase Whirlpool Corporation will not PAY for