Gaggenau VG 295 CA manual Adjusting stovetop, Turning on, Indicator light, Turning off

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Adjusting stovetop

The markings on the control knobs show you the position of the respective burner and output from full to low flame. Output is steplessly adjustable.

Notes

‒Only ignite cooking zones once the pan supports and all burner parts are correctly positioned.

‒Burners and electrodes must be clean and dry.

‒Only use the specified accessories. Do not line stainless steel stovetop (e.g. with aluminum foil).

‒Don't cover the ventilation openings on the rear side of the gas stovetop.

,CAUTION: Heat damage to the range hood: Turn on a range hood when the gas stovetop is in operation. An appropriately high-output range hood must be selected for using multiple cooking zones. Provide for sufficient supply air.

Turning on

Your gas stovetop has an automatic quick start feature.

1Place an suitable pot or pan on the desired burner.

2Press down the appropriate control knob and turn it left to the desired position. The burner ignites automatically.

Indicator light

The indicator light next to the control knob lights up when the burner is in operation and the flame is burning. The indicator light blinks in case of a malfunction.

Electronic flame monitoring and automatic re-ignition

For your safety, the stove is equipped with an electronic flame monitoring system. If the flame goes out during operation (e.g. through a draft of air), the appliance automatically re-ignites the burner.

Should the re-ignition prove unsuccessful (e.g. grime on burner due to spillage), the appliance turns off all burners and the indicator lights of the activated cooking zones flash.

Turn all control knobs to 0. The blinking indicator lights go out except for the indicator of the burner concerned. It continues blinking for a few seconds.

Wait until the appliance has cooled down sufficiently and then check if all parts of the burner are correctly in place. Check whether the burner or electrode is dirty (see malfunction table).

Note: In the event of a burner malfunction, you can continue to use the other burners, but only once all control knobs are turned to 0.

Please bear in mind if you turn the cold appliance on to maximum:

Depending on the gas type and pressure used, the electrode may ignite, even though there is already a flame, and then turn off. Turn all control knobs to 0. Then turn the control knob of the desired cooking zone to a lower position (not maximum) and wait 30 - 60 seconds until the burner has heated up. Now you can use your appliance as usual.

By slowly turning the control knob, the flame size can be steplessly adjusted between full and low flame.

Notes

‒If you have large pots on the cooking zones, you should ignite at low flame.

‒With each activation of the stovetop, the electronics perform a self-test. All electrodes ignite and the desired burner ignites after a few seconds. If you turn on more burners, only the respective electrode ignites.

‒When turning on the stovetop, the electronics open the gas supply, which causes a small noise. This is normal.

‒The appliance does not work in the event of a power failure.

Turning off

Turn the desired control knob right, as far as it will go, to position 0.

If all control knobs are turned to 0, the appliance electronics close the gas supply.

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Contents VG 295 CA GaggenauTable of Contents Table de Matières Contenido Table of Contents +,-..+ $1# Fire Safety Gas SafetyChild Safety Burn PreventionCookware Safety Cleaning SafetyProper Installation and Maintenance Gas stovetop Control knob Special accessoriesYour new device WP 400Setting up wok burners Setting up burnersSetting up standard burners / high-output burners Operating principleTurning on Adjusting stovetopIndicator light Electronic flame monitoring and automatic re-ignitionWok tips Settings table and tipsTips for cooking and roasting Information on cookwareCare and cleaning Cleaning applianceBurned-on grime Cleaning electrodeDiscoloration of burners Do not use these cleaning agents TroubleshootingNr.FD-Nr Customer Service O Customer Service Packaging and old appliancesTo book an engineer visit and product advice Table de Matières ##$ #$45 +!3 14553# +#1 +##146 11# 33#7 #35Sécurité-incendie Sécurité en matière de gazPrévention des brûlures Consignes en matière de nettoyage Sécurité des enfantsSécurité pour la batterie de cuisine Installation et entretien corrects Accessoires spéciaux Table de cuisson à gaz Manettes de commandeVotre nouvel appareil Description brûleur normal / brûleur rapide Description des brûleursFonctionnement Description du brûleur à wokVoyants Réglage de la table de cuissonAllumage RemarquesConseils pour la cuisson ArrêtTableau de réglage et conseils Conseils en cas dutilisation dun wokRécipients de cuisson adaptés Recommandé des Des fonds de Fonds de CasserolesConseils concernant les récipients de cuisson Conseils dutilisationEntretien et nettoyage Nettoyage de lappareilSalissures brûlées Partie de Nettoyage recommandé Lappareil SurfaceNettoyage de lélectrode Décoloration des brûleursNutilisez pas ces produits nettoyants Remédier aux anomaliesCommande de réparation et conseils en cas de dérangements Service après-venteService après-vente O Emballage et appareils hors dusageContenido @%9-++-&-.+ ?5$ # + #51Seguridad para evitar incendios Seguridad con el gasPrevención de quemaduras Seguridad en la limpieza Seguridad de los niñosSeguridad en los utensilios de cocina Instalación y mantenimiento adecuados Maneta de mando Su aparato nuevoPlaca de cocción a gas Accesorios especialesEstructura de un quemador normal / potente Estructura del quemadorFuncionamiento Estructura de un quemador WokIndicador de funcionamiento Ajustar la placa de cocciónConectar Controlador electrónico de llamas y reencendido automáticoConsejos para cocer y asar ApagarTabla de ajuste y consejos Métodos de Ejemplos CocciónOllas de adecuadas para cocer Consejos acerca del WokIndicaciones sobre las cazuelas Instrucciones de usoAviso Peligro de quemaduras Cuidado y limpiezaLimpiar el aparato Aviso Peligro de descarga eléctrica¡No limpiar con lavavajillas Limpieza del electrodoParte del Limpieza recomendada Aparato Superficie Atencion DañosenelaparatoColoración del quemador Suciedad quemada y pegadaNo use los medios de limpieza siguientes Anomalía Posible causa Solución Eliminar las fallasCompruebe Servicio de atención al cliente O Servicio de atención al cliente Embalaje y aparatos viejosNº E Solicitud de reparación y asesoramiento en caso de averíasPage Gaggenau

VG 295 CA specifications

The Gaggenau VG 295 CA is a remarkable built-in oven that exemplifies the brand's commitment to quality, innovation, and design. This high-end appliance is designed for culinary enthusiasts who seek to elevate their cooking experience with cutting-edge technology and sophisticated aesthetics. The VG 295 CA is part of Gaggenau’s 400 series, known for its robust performance and elegant designs.

One of the main features of the VG 295 CA is its multifunctional capabilities. It offers a variety of cooking modes, including convection, broil, bake, and the unique Gaggenau steam function, which helps to retain moisture in dishes while achieving perfect cooking results. The steam cooking feature is particularly beneficial for creating healthy meals, allowing food to maintain its nutrients and flavors without unnecessary oils.

Another standout characteristic of the VG 295 CA is its intuitive control interface. The oven is equipped with a TFT touchscreen that provides a user-friendly experience. Users can easily navigate through cooking settings, temperature adjustments, and pre-set programs. The control panel also features a sleek design that enhances its modern aesthetic, making it a fantastic addition to any kitchen decor.

The oven prides itself on its precision temperature control, which is essential for achieving superior cooking results. With a temperature range that can be adjusted down to the lowest levels, the VG 295 CA is perfect for slow cooking, baking bread, or even preparing delicate pastries. This level of control ensures that users can experiment with various cooking techniques and attain professional-level results at home.

Another remarkable technology integrated into the Gaggenau VG 295 CA is its self-cleaning function. This feature utilizes the pyrolytic cleaning method, where the oven heats to extremely high temperatures, turning food residue into ash that can be easily wiped away. This saves users time and effort while maintaining the cleanliness and hygiene of their cooking environment.

Moreover, the VG 295 CA is designed with optimal airflow in mind. Its unique air circulation system ensures that heat is distributed evenly throughout the oven cavity, preventing hot spots and allowing for consistent cooking results. This emphasis on performance and efficiency makes it an ideal choice for both everyday use and high-demand culinary tasks.

In summary, the Gaggenau VG 295 CA is a pinnacle of culinary technology, showcasing an array of features such as multifunctional cooking modes, an intuitive control interface, precise temperature control, self-cleaning capabilities, and optimal airflow. With its dedication to quality and innovation, Gaggenau continues to set the standard for luxury kitchen appliances, making the VG 295 CA a cornerstone for any serious cooking enthusiast.
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