DCS WO-230SS, WO-230BL, WO-230GN, WO-230WT, WO-227SS, WO-230BK, WO-230PL, WO-227WT manual Oven Features

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Oven Features

Thank You for choosing your new DCS Professional Wall Oven. All of our products are of the highest quality and designed to be safe and reliable when properly cared for and used responsibly.Your new professional-style Wall Oven meets our high standards of quality and we are certain you will enjoy many years of use.These are some of the special features of your new home appliance. Our oven comes complete with 6 baking racks for a double oven and 3 baking racks for a single oven, a meat probe, 2 oven timers, timed and delayed cooking, concealed bake element, concealed true convection element, hidden broil element, large oven window, synchronized oven lights, self cleaning and motorized oven door latch.

ELECTRONIC OVEN CONTROL

COOLING

12:30

FAN

 

VENTS

 

DOOR

 

LOCK*

 

OVEN LIGHT

 

CONCEALED

 

BROIL

 

ELEMENT

 

HIDDEN

 

CONVECTION

 

ELEMENT

 

HIDDEN

 

BAKE

 

ELEMENT

 

(OVEN FLOOR)

 

TOUCH PAD

FUNCTION KEYS

CATALYST

AIR DUCT

CONVECTION

FAN (behind convection baffle)

SIX RACK POSITIONS:

6

5

4

3

2

1FOOD PROBE

(upper oven only)

903-fig 33

*Door Lock only functions in the self clean mode Double oven display shown

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Contents
Dynamic Cooking Systems, Inc Message To Our Customers DCSTable of Contents Safety Practices & Precautions Keep oven vent ducts unobstructed. Allow proper ventilation Oven Features To SET the Clock Operating InstructionsOven Display Double Wall Oven Control PanelOven Modes To get the best results using Bake Using the Bake ModeExample of foods suitable for Bake mode Operating Instructions BakeDuring Preheating for Bake 145F 165FConvection Bake To get best result using Convection Bake followOperating Instructions ConvectionBake Example of foods suitable for Convection BakeUsing the Convection Bake Selecting Utensils for Convection BakeDuring Preheat for Convection Using the Convection Roast Operating Instructions Convection RoastConvection Roast Broil Using the BroilOperating Instructions Broil Foods suitable for BroilingPress Timer 1 or Timer Operating Instructions Oven Lights & TimersTo SET Timer 1 or Timer Oven LightsUsing the Food Probe Operating Instructions FoodProbeUsing the Timed Cooking Using the Delayed Timed CookingOperating Instructions Timed Cooking User Option Oven Calibration Operating Instructions Child Safety & User OptionsUser Option Child Safety Mode User Optionturning on or OFF the END of Cycle ChimesOven Door Removal Care and MaintenanceCleaning of the Porcelain Interior Oven RacksOven Light Bulb Replacement Brand NamesTo Replace the Light Bulb Do not Clean the Door Gasket Cleaning Your OvenTo Clean the Control Panel Cleaning the Exterior Stainless Steel FinishSelf Clean Mode Delayed CleanSelf Clean Mode Wall Oven Dimensions WO-227 27 Double Wall OvenWO-230 30 Double Wall Oven DCS will PAY for WarrantyLength of Warranty DCS will not PAY forService HOW to Obtain ServiceBefore YOU Call for Service Page Page Part No r3
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