Cannon Pressure Cookers manual Using Ceramic HOB, Always USE, Never USE

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USING THE

CERAMIC HOB

WARNING: DO NOT USE THE HOB IF IT IS CRACKED. TO AVOID ELECTRIC SHOCK - SWITCH

OFF AT THE COOKER MAINS CONTROL SWITCH IMMEDIATELY AND CONTACT YOUR

NEAREST SERVICE OFFICE (see back page).

Ratings of Cooking Zones

Front Left

Front Right

Back Left

Back Right

 

 

 

 

Solarglo

Solarglo (Dual Oval)

Solarglo

Solarglo

1200 W

1500 W

1800 W

1200 W

145mm diameter

145mm x 250mm diameter

180mm diameter

145mm diameter

 

 

 

 

The Working of the Heating Zones

Heating only occurs within the marked circular cooking zones. The zones heat up and cool down quicker, providing greater controllability for sensitive foods. Each heating zone is equipped with a thermal limiter which is a safety cut-out which prevents the ceramic glass from overheating. After several minutes at full power without a pan on the heating zone the thermal limiter will switch the heating elements off and on automatically to avoid any damage to the ceramic glass.

Choice of Saucepans

It is essential that the saucepan's you use on the ceramic hob are suitable.

ALWAYS USE:

•Good quality pans with smooth, flat, heavy bases.

•saucepan's manufactured from aluminium (enamelled or machined) or stainless steel.

•Correct size saucepan's. The base of the pan must cover the heating zone completely.

•saucepan's with lids which are well fitting to reduce cooking time and energy use.

NEVER USE:

•Pans with thin, distorted or uneven bases as these will extend cooking times, waste electricity and cause damaging, local hotspots on the glass surface.

•Pans with ridged or recessed bases.

•Pans with damaged or rough bases which could scratch the glass surface.

•Glass or glass ceramic utensils.

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Contents Kendal Contents Electromagnetic Compatibility Low Voltage Equipment IntroductionMains Connection InstallationSiting the Cooker Moving the CookerAlways Safety InformationPans Unattended While Cooking Safety Advice in Case of a CHIP-PAN FireAreas can Become HOT FeaturesRight Front Control ControlsHotplate Controls Grill Control-Top Oven Slow Setting STop Oven Control Main Oven ControlHints on Automatic Cooking Oven Timer OperationClockface Know Your TimerSymbols Setting the Time of DAY Electronic Clock & Automatic Oven Timer OperationA1 4 A1 6 A1 6 Other Notes on Timer Operation Condensation Temperature Conversion ChartTemperatures Never USE Using Ceramic HOBAlways USE Do Not Care Ceramic HOBCare Ceramic HOB Grilling should not be Undertaken with the GRILL/TOP Oven High Speed GrillGuide to grilling successfully To use the oven proceed as follows TOP Oven Conventional CookingDo not place food or dishes on the floor of the oven Platewarming in the top ovenTemperature C Time in mins Position in Oven TOP Oven Temperature Charts BakingBeef TOP Oven Temperature Charts MeatLamb 80C Poultry Pork 90CMain Oven FAN Cooking Slow setting Using the Slow Cook Setting SPoints to consider when preparing food for Slow cooking Storage and re-heating of foodCleaning of the Ceramic Hob Care and CleaningOven Door Cleaning Stay Clean LinersOven Fittings Oven InteriorsHigh Speed Grill Replacement of the Oven LightDoor and Control Panel Glass Side Opening Doors Cleaning the DoorsDrop Down Doors Remove the door inner glass as followsSomething Wrong With Your Cooker Problem CheckSomething Wrong Disposal of old electrical appliances Disposal of your productPage Page Key Contacts
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