Blodgett KLS-20G First AID, Fire Fighting Measures Flammable Properties, Flammability Limits

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4. FIRST AID

 

EYES:

Flush eyes with plenty of water.

SKIN:

Wash off in flowing water or shower.

INGESTION:

No adverse effects anticipated by this route of exposure incidental

 

to proper industrial handling.

INHALATION:

Remove to fresh air if effects occur. Consult a physician.

NOTE TO PHYSICIAN:

No specific antidote. Supportive care. Treatment based on

 

judgment of the physician in response to reactions of the patient.

5.FIRE FIGHTING MEASURES FLAMMABLE PROPERTIES

FLASH POINT:

214EF, 107EC (based on a similar material)

METHOD USED:

PMCC

AUTOIGNITION TEMPERATURE: NOT DETERMINED

FLAMMABILITY LIMITS

LFL: Not determined

UFL: Not determined

HAZARDOUS COMBUSTION PRODUCTS: During a fire, smoke may contain the original material in addition to unidentified toxic and/or irritating compounds. Hazardous combustion products may include and are not limited to carbon monoxide and carbon dioxide.

* or (R) indicates a trademark of The Dow Chemical Company.

OTHER FLAMMABILITY INFORMATION: Violent steam generation or eruption may occur upon application of direct water stream to hot liquids. Flammable concentrations of vapour can accumulate at temperatures above 214EF. Liquid mist of this product can burn. Spills of these organic liquids on hot fibrous insulations may lead to lowering of the autoignition temperatures

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Contents KLS-20G, KLS-40G and KLS-60G Important Notes for Installation and Operation Table of Contents Description Utility Information Service ConnectionsSides Inches Back Inches AT Flue BOX Floors Installation Installation Codes and StandardsInstallation To InstallGAS Connection Water Connection Installation Installation Performance Check Operation GAS Control InstructionsStartup Shutdown Standby CompleteRelighting Wait a Minimum of 5 Minutes Before Proceeding Spark Igniter FailureFront Panel Controls END User Tips Daily OperationGAS Saving Tips END User TipsMaintenance DailyMonthly Cleaning Instructions Cleaning Instructions DRAW-OFF Valve CleaningDairy DRAW-OFF Valve Cleaning Stainless Steel What to do if Surface Rust AppearsCleaning Instructions Stainless Steel Orifice Size Service GeneralUnit Total Input Natural Manifold PressurePilot Orifice Sizes Natural PropaneGAS Pressure Regulator Adjustments Pressure SwitchThermostat To Adjust Pressure Switch Pressure SwitchAdding Water RE-ESTABLISHING VacuumControl Circuit Fuses Converting Between Natural and Propane GAS Converting Between Natural and Propane GAS Troubleshooting Problem Look for Troubleshooting Problem Look for DOW Chemical Canada INC ProductCOMPOSITION/INFORMATION on Ingredients CAS#Hazards Identification Emergency Overview First AID Fire Fighting Measures Flammable PropertiesFlammability Limits Handling and Storage Exposure CONTROLS/PERSONAL Protection Physical and Chemical PropertiesStability and Reactivity Environmental Fate MutagenicityTransport Information Toxic Substances Control ACT Tsca RegulationsChemical Name CAS Number List PA1Canadian Regulations Canadian Environmental Protection ACT CepaOther Information

KLS-40G, KLS-60G, KLS-20G specifications

Blodgett KLS series ovens, specifically the KLS-20G, KLS-40G, and KLS-60G, represent the pinnacle of cooking technology designed for both commercial kitchens and culinary professionals. These ovens are engineered to meet diverse cooking needs while delivering exceptional performance, making them invaluable assets in any bustling food service environment.

The KLS-20G, KLS-40G, and KLS-60G models differ primarily in their cooking capacities, with each model tailored for a specific scale of operations. The KLS-20G, with its compact design, is perfect for smaller establishments or those requiring flexibility in their kitchen space. The KLS-40G and KLS-60G, on the other hand, are suited for larger operations that demand increased production capabilities.

One of the standout features of the KLS series is its innovative cooking technology. Each oven is equipped with advanced digital controls that allow for precise temperature management and programmable cooking settings. This ensures consistent results every time, maximizing food quality and minimizing waste. The ovens also incorporate a highly efficient convection cooking system, which circulates hot air evenly throughout the cooking chamber, promoting faster and more uniform cooking.

Additionally, Blodgett’s self-cleaning technology sets these models apart from competitors. This feature significantly reduces labor costs and time spent on maintenance, allowing kitchen staff to focus on food preparation rather than cleaning. Furthermore, the ovens are designed with durability in mind, utilizing high-quality stainless steel that withstands the rigors of a busy kitchen environment.

Energy efficiency is another core characteristic of the KLS series. With features like insulated doors and optimized heating elements, these ovens reduce energy consumption while maintaining high performance levels. This not only lowers operational costs but also contributes to a more sustainable kitchen.

In terms of versatility, Blodgett KLS ovens are equipped with multiple cooking modes such as steam, convection, and a combination of both. This allows chefs to experiment with various culinary techniques across a wide range of dishes, from baking to roasting, broiling, and steaming.

In summary, the Blodgett KLS-20G, KLS-40G, and KLS-60G ovens are engineered to enhance performance and efficiency in professional kitchens. With features like advanced digital controls, superior cooking technology, self-cleaning capabilities, and energy efficiency, these ovens are designed to meet the demands of modern culinary operations, enabling chefs to create exceptional dishes with ease and precision.