Bakers Pride Oven GO-36T Warranty Information, Limited ONE Year Warranty, Replacement Parts

Page 2

Warranty Information

LIMITED ONE YEAR WARRANTY

BKI (The "Company") warrants to the original purchaser that at time of shipment from the Company factory, this equipment will be free from defect in materials and workmanship. Written notice of a claim under this warranty must be received by the Company within ONE YEAR from the date of installation, but no longer than ONE YEAR AND THREE MONTHS from date of shipment from the factory. Defective conditions caused by abnormal use or misuse, lack of or improper maintenance, damage by third parties, alterations by unauthorized personnel, acts of God, failure to follow installation and/or operating instructions, or any other events beyond the reasonable control of the Company will NOT be covered under this warranty. The obligation of the Company under this warranty shall be limited to repairing or replacing (at the option of the Company) any part, with the exception of lamps, fuses, and glass (which are not covered under warranty), which is found defective in the reasonable opinion of the Company. Any part found defective by the Company will be repaired or replaced without charge F.O.B. factory, Simpsonville, South Carolina or F.O.B. authorized BKI Distributor. The Company and/or its authorized representatives will assume the normal replacement labor expense for the defective part for the period of the warranty as stated above, excluding travel and/or other expenses incidental to the replacement of the defective part, where replacement work is performed during standard business hours and not subject to overtime, holiday rates, and/or any additional fees. IN NO EVENT SHALL THE COMPANY BE LIABLE FOR LOSS OF USE, LOSS OF REVENUE OR LOSS OF PRODUCT OR PROFIT OR FOR INDIRECT OR CONSEQUENTIAL DAMAGES INCLUDING BUT NOT LIMITED TO, FOOD SPOILAGE OR PRODUCT LOSS. WARRANTY DOES NOT COVER GLASS BREAKAGE. THE ABOVE WARRANTY IS EXCLUSIVE AND ALL OTHER WARRANTIES, EXPRESS OR IMPLIED, ARE EXCLUDED INCLUDING THE IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE.

REPLACEMENT PARTS

Any appliance replacement part, with the exception of lamps, fuses, and glass, which proves to be defective in material or workmanship within ninety (90) days of installation will be replaced without charge F.O.B. Factory, Simpsonville, SC or F.O.B. authorized BKI Distributor. The user shall have the responsibility and expense of removing and returning the defective part to the Company as well as the cost of reinstalling the replacement or repaired part.

Image 2
Contents Gourmet Oven Replacement Parts Warranty InformationLimited ONE Year Warranty Table of Contents Introduction Safety PrecautionsSafety Signs and Messages Wear Safe Clothing Appropriate To Your Job Safe Work PracticesKeep Safety Labels Clean and in Good Condition Safety Decals Storage Of Raw Meats Health And Sanitation PracticesFood Handling Coding Cooked FoodsControls and Indicators OperationCooking Turning the Oven OnProgramming the Oven Probe Thermocouple Diagnostics Canceling the Cooking CyclePower Failure During The Cooking Cycle Reviewing Set PointsSuggested Cooking Instructions Power LevelFood Safety Requirements Internal Temperatures Gather Required Items FowlWhole Turkeys Oven Preparation PreparationWhole Chickens 2¼ 3¼ LBS Oven Preparation To Cook From Refrigerated Internal Food Hold TemperatureTo Cook From Refrigerated Internal Food Pull Temperature Turkey Breasts Oven Preparation Baby Back Ribs Oven Preparation To Cook From Refrigerated Internal Food TemperaturePork Pork Ribs 3½ & Down Oven Preparation Beef Gourmet Oven Operation TOP Round 10-12 LBS Oven Preparation Steamship Round 45-50 LBS. BONE-IN Oven Preparation Corned Beef 8-10 LBS in BAG with Brine Oven Preparation To Cook To Cook From Thawed Internal Food TemperatureFrozen Entrees Overnight Entree Preparation Bags Frozen Oven Preparation GO-36 Stacking Instructions InstallationUnpacking and Handling Wiring Location and ClearanceOven Cleaning MaintenanceScheduled Maintenance For GO-36 For GO-36T Gourmet Oven Maintenance Gourmet Oven Maintenance Gourmet Oven Maintenance Gourmet Oven Maintenance Troubleshooting Problem Cause Possible SolutionGourmet Oven LI0116/0407

GO-36, GO-36T specifications

The Bakers Pride Oven GO-36 and GO-36T are highly regarded in the culinary industry, particularly for their exceptional performance and reliability in commercial kitchens. These models are part of Bakers Pride's extensive line of high-quality, heavy-duty equipment designed for baking, roasting, and holding a variety of food items.

One of the standout features of both the GO-36 and GO-36T ovens is their robust construction. Made from durable stainless steel, these ovens not only offer a sleek appearance but also provide excellent resistance to corrosion and wear, making them ideal for busy kitchen environments. The ovens are designed for optimal heat retention, ensuring consistent cooking results, which is critical in a professional setting.

The GO-36 is equipped with two independent baking chambers, each featuring a high-efficiency gas burner system. This dual-chamber design allows chefs to cook multiple dishes at different temperatures simultaneously, increasing overall kitchen efficiency. The GO-36T model offers similar functionality but includes a taller oven space, accommodating larger items or multiple stacked trays, which is particularly beneficial for establishments requiring higher volume production.

Temperature control is another impressive aspect of these ovens. Both models come with a precise thermostat that allows users to set temperatures up to 600°F. This wide temperature range ensures they can handle a variety of cooking tasks, from baking bread to roasting meats. The ovens also feature heavy-duty, easy-open doors for seamless access to the cooking chamber, enhancing operational efficiency.

Additionally, the Bakers Pride GO-36 and GO-36T ovens incorporate innovative safety features, including a flame failure safety device that ensures the burner shuts off if the pilot flame goes out. This function not only protects the equipment but also enhances the safety of the kitchen staff.

Cleaning and maintenance are made easy with the Bakers Pride design. The smooth surfaces and removable baked-on debris trays allow for simple cleaning processes, which is essential for maintaining hygiene standards in busy restaurant environments.

In summary, the Bakers Pride GO-36 and GO-36T are reliable, high-performance ovens designed for the demanding needs of commercial kitchens. With their durable construction, efficient heating systems, precise temperature control, and safety features, these ovens are an excellent investment for any establishment looking to enhance their cooking capabilities.