Electrolux EI30ES55JS manual Removing and Replacing Oven Racks, Removing Sliding Oven Racks

Page 11

Feature Overview 11

REMOVING AND REPLACING OVEN RACKS

Removing Sliding Oven Racks

1.With the rack in its closed position; grasp the rack and the sliders at once.

2.Slightly lift the rack and sliders and pull it to clear the first bracket.

3.Pull the rack and sliders until the second bracket stops the rack.

4.Lift the rack and sliders and carefully remove them from the oven.

Refer to the care and cleaning section for directions on how to clean the racks.

Replacing Sliding Oven Racks

To replace the oven racks, follow the instructions above in reverse order.

OVEN

1st Bracket

2nd Bracket

FRONT OF

 

 

TOWARD

 

Oven Rack Support

 

 

Oven Rack

 

 

Oven Rack Slider

Removing Non-Sliding Oven Rack

Simply pull the rack and slightly tilt it upward when the rack hits its stop position.

Replacing Non-Sliding Oven Rack

Insert the rack into the oven rack supports by inserting the rack openings into the rack supports. Be sure the rack is at the same position on each oven rack support on both sides.

Insert the openings into the rack support

TOWARD BACK OF OVEN

Always arrange the oven racks when the oven is cool (prior to operating the oven). Always use oven mitts when using the oven.

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Contents 318 205 836 1201 Rev. a Use & Care GuideQUESTIONS? Finding InformationMake a Record for Future USE Model and Serial Number LocationTable of Contents Important Safety Instructions SafetyKnow which knob controls each surface heating unit Important Instructions for Using Your CooktopAvoid scratching the cooktop glass with sharp objects For Glass Cooktops onlyImportant Safety Notice Important Instructions for Cleaning Your RangeYour SLIDE-IN Range Feature OverviewFeature Overview Oven Vents Location Installing Oven Rack SupportsOven Rack Supports & Oven Vents Oven Rack PositionsRemoving Non-Sliding Oven Rack Removing and Replacing Oven RacksRemoving Sliding Oven Racks Replacing Sliding Oven RacksControl PAD Functions Feature Overview Hi + To set the clock example for Setting Clock AT Power UPTemperature Visual Display Getting StartedControl Lock Setting the Kitchen TimerOven Light About the Radiant Surface Elements Setting Surface ControlsAbout the Ceramic Glass Cooktop Sides Surface Cooking UtensilsCookware Material Types Flat bottom and straightAvailable cooktop settings Setting the CooktopKeep foods cooking, poach and stew Continue a rapid boil fry, deep fat fryMaintain a slow boil thicken sauces Gravies or steam vegetablesDownward position to allow Setting the Warmer OvenTo set a Keep Warm Temperature of 170F Warmer Oven OperationBaking Cooking ModesPress END Time Cook TimeEND Time Press Cook TimeBroiling Times To set a Broil Temperature of 550FBroiling Broiling TipsPress Convection Bake To set a Convection Bake Temperature of 350FConvection Baking Convection Baking TipsPress Rapid Preheat Convection ConvertRapid Preheat Convection Convert padConvection Roasting Tips To set a Convection Roast Temperature of 350FConvection Roasting Chart Convection RoastingGrid Broiler Pan To set a Convection Broil Temperature of 550FConvection Broiling Convection Broiling TipsKeep Warm Tips for Lower Oven Keep WarmKeep Warm Tips for Upper Oven Press Slow Cook Slow CookSlow Cook Tips To set a Slow CookPress Dehydrate To set a Dehydrate Temperature of 120FDehydrating Dehydrating TipsPress Bread Proof To set a Bread Proof temperature of 100FBread Proofing Bread Proofing TipsTo browse through the User Preferences menu Electronic Control SettingsSetting the Clock Time of DAY User PreferencesSetting Continuous Bake or 12 Hour Energy Saving Setting Clock Display on or OFFSetting Time of DAY Display 12 or 24 Hours Setting Temperature Display Fahrenheit or CelsiusAudio Control Adjusting Oven TemperatureRE-SETTING to Default Factory Settings To overwrite a Favorite Oven ControlsMY Favorite To recall a FavoriteSelect oven by pressing either Upper Oven Oven Press Bake Sabbath Feature For USE on the Jewish Sabbath & HolidaysSabbath Feature Preparing the Oven for Self-Cleaning Care & CleaningUsing the SELF-CLEAN Feature Adhere to the Following Cleaning PrecautionsWhen the Self-Clean Cycle is Completed Starting SELF-CLEAN CycleTo set the controls for a Self-Cleaning cycle To set the controls for a delayed Self-Cleaning cycleCleaning Various Parts of Your appliance General CleaningRemoval of the Oven Door Care and Cleaning of Stainless SteelTo Remove and Replace Oven Door Special Door Care InstructionsTo replace the light bulb Broiler PAN Cleaning TipsFor heavy, burned on soil General Care & CleaningCooktop Cleaning and Maintenance Cleaning Recommendations for the Ceramic Glass CooktopGeneral Care & Cleaning Baking Problems Solutions to Common ProblemsOven Light does not Work Oven Control Beeps and Displays AN F Error CodeInstallation Entire Range does not OperateFlames Inside Oven or Smoke from Vent SELF-CLEANING Cycle does not WorkOven Smokes Excessively During Broiling Poor Cooking ResultsScratches or Abrasions on Ceramic Glass Cooktop Surface Surface Element does not HeatSurface Element TOO HOT or not HOT Enough Food not Heating EvenlyMetal Marks on Ceramic Glass Cooktop Surface Brown Streaks and Specks on Ceramic Glass Cooktop SurfaceAreas of Discoloration on Ceramic Glass Cooktop Surface Exclusions Warranty Information

EI30ES55JS specifications

The Electrolux EI30ES55JS is a meticulously designed 30-inch electric range, standing out in any modern kitchen for its combination of functionality, style, and advanced features. This appliance embodies Electrolux's commitment to delivering culinary excellence and user-friendly experiences, making it perfect for both novice cooks and seasoned chefs.

One of the main features of the EI30ES55JS is its powerful induction cooktop. Induction cooking technology offers rapid heating and exceptional temperature control, enabling users to cook food more efficiently than traditional gas or electric ranges. With five cooking zones, including a versatile bridge zone, users can easily accommodate various pot sizes and achieve precise cooking results. The induction cooktop also ensures safety, as it keeps the surface cool to the touch, minimizing the risk of burns.

The oven is another highlight of the EI30ES55JS, equipped with a large capacity of 4.6 cubic feet. This spacious interior allows for multiple dishes to be cooked simultaneously, ideal for family gatherings and meal prep. The oven features a True Convection system, which circulates hot air evenly throughout the oven cavity, ensuring consistent baking results. With a temperature range from 175°F to 550°F, home chefs can tackle any recipe with confidence.

Self-cleaning is another convenience offered by this model. The self-clean option allows users to spend less time scrubbing ovens and more time enjoying their culinary creations. The oven utilizes high heat to burn away food residue, leaving a pristine cooking environment.

In terms of design, the EI30ES55JS boasts a sleek, stainless-steel finish that enhances any kitchen's aesthetic. The range is also equipped with intuitive touch controls, providing easy navigation through settings and options. Additionally, the oven features a large window, allowing users to monitor their cooking progress without opening the door.

Furthermore, the Electrolux EI30ES55JS includes advanced features such as a temperature probe, ensuring that meats are cooked to perfection, and a delay start function, offering flexibility in meal preparation. With its combination of cutting-edge technology, spacious design, and stylish appearance, the Electrolux EI30ES55JS is an excellent choice for those looking to elevate their cooking experience and kitchen space.
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