Frigidaire FGGS3065PF Before Setting Oven Controls, Oven vent location, Types of oven racks

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BEFORE SETTING OVEN CONTROLS

Oven vent location

The oven vent is located near the back of the cooktop. When the oven is on, warm air passes through this vent. This venting is necessary for proper air circulation in the oven and good baking results. Do not block oven vent.

Figure 4: Do not block oven vent location

Removing, arranging and replacing racks

CAUTION

Always use pot holders or oven mitts when using the oven. When cooking, the oven interior and exterior, oven racks and cook top will become very hot which can cause burns.

WARNING

Protective Liners — Do not use aluminum foil to line the oven bottom. Only use aluminum foil as recommended in this manual. Improper installation of these liners may result in risk of electric shock or fire.

Removing, replacing, and arranging flat or offset oven racks

To arrange - Always arrange the oven racks when the oven is cool (prior to operating the oven).

To remove - Pull the oven rack straight forward until it reaches the stop position. Lift up front of oven rack slightly and slide out.

To replace - Place the oven rack on the rack guides on both sides of oven walls. Tilt the front of oven rack upward slightly and slide the oven rack back into place. Be sure oven racks are level before using.

Types of oven racks

flat handle oven rack

flat oven rack

offset oven rack

Figure 5: Oven rack types

Oven Rack Descriptions

•Flat oven racks (or the flat handle oven rack) may be used for most cooking needs and may be placed in most oven rack positions.

•The offset oven rack (some models) provides additional stepdown positions from the standard flat rack design. The offset design positions the base of the rack about 1/ 2 of a rack position lower than the flat rack and may be used in most oven rack positions.

•To maximize oven cooking space place the bottom oven rack (some models) in the lowest rack position for baking or roasting large cuts of meat.

Air circulation in the oven

For best air circulation when baking, allow a space of 2-4 inches (5-10 cm) around the cookware for proper air circu- lation. Be sure pans and cookware do not touch each other, the oven door, sides, or back of the oven cavity.

Hot air must be able to circulate around cookware for even heat to reach the food.

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Contents Use&Care Product Record and Registration Important Safety Instructions Important Safety Instructions Tip Over HazardImportant Safety Instructions Conversion to L.P. GAS Important Instructions for Cleaning Your Range Grounding type Wall receptacleAssembly of the surface burner caps and burner grates Before Setting Surface ControlsControl locations of the gas surface burners Setting proper surface burner flame size Operating the gas surface controlsRemoving, arranging and replacing racks Before Setting Oven ControlsOven vent location Types of oven racksOven racks and rack positions Rack positionsOven Controls Features Oven ControlsMinimum and maximum control settings Feature Mode Setting the ClockSetting 12 or 24 Hour Time of Day Display To set the clock example below forSetting Control for Silent Operation Setting Continuous Bake or 6 Hour Energy SavingTemperature Display Fahrenheit/Celsius Setting the TimerSetting Preheat Setting Oven Lockout FeatureOven Light Setting Bake Adjusting Oven TemperatureTo set a broil of 500F Setting BroilBroiling tips Cook time Doneness 1st side 2nd sideConvection Cooking Setting Convection BakeTo set the oven for convection bake and temperature to 375F Benefits of convection cookingTo set a convection roast temperature of 375F Setting Convection ConvertSetting Convection Roast Convection roasting tipsSetting Delay Start Setting Bake TimePress delay start Setting Warm Keep Warm Setting My Favorite Recipe some modelsSlow cook tips Setting Slow Cook some modelsTo set slow cook Proper placement of probe in food Cooking with Meat ProbeProbe set showing probe temperature To set probeRestoring Factory Default Setting Warmer Drawer some modelsSetting the Sabbath Feature For use on the Jewish Power failure while using Sabbath featureWhat to expect during self-cleaning Self-Cleaning OperationAdhere to the following cleaning precautions When the self-clean cycle is completed Setting Self-Clean Cycle DurationTo stop or Interrupt a self-cleaning cycle Cleaning Various Parts of Your Wall Oven Care and CleaningSurface Type Recommendation To remove oven door Removing and Replacing the Oven DoorTo replace oven door Replacing the oven light Replacing the oven interior light bulbSolutions to Common Baking Problems Before YOU CallSolutions to Common Problems Problem SolutionBefore YOU Call Warranty USA
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