Frigidaire FGES3065PF manual Restoring Factory Default Setting, Adjusting Oven Temperature

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Restoring Factory Default Setting

OVEN CONTROLS

Restoring Factory Default Setting

Your appliance is programmed with default control settings. Over time, users may make changes to these settings. The following options have settings that can be modified and may have been changed since the appliance was new:

•12 or 24 hour display mode

•Continuous bake or 6 hour energy savings mode

•Silent or audible control

•Oven temperature display (°F or °C)

•Oven temperature adjustments (offsets)

•Stored recipes

•Cancel/continue cooking with meat probe option.

3.Press start to accept the temperature change and the display will return to the time of day. Press off to reject the change if necessary.

To adjust the oven temperature lower:

1.Press bake for 6 seconds. UPO 0 will appear in the display.

2.To decrease the temperature, use the number keys to enter the desired change (Example -30°F) 3 0. Then, press self clean. The temperature may be decreased as much as 35°F (19°C).

3.Press start to accept the temperature change and the display will return to the time of day. Press off to reject the change if necessary.

To adjust the oven temperature lower: NOTE

If you choose to restore factory default settings, all of the above user preferences will be restored to their original settings (factory default). The oven temperature offset will reset, and any stored recipes will be cleared.

To restore oven control to factory default settings:

1.When the oven is in idle and no cooking function is in operation, press and hold the 7 key until the acceptance tone sounds (about 6 seconds)

2.Press start. The control is now reset to default settings.

Adjusting Oven Temperature

The temperature in the oven is pre-set at the factory. When first using the oven, be sure to follow recipe times and temperatures. If you think the oven is cooking too hot or too cool for the temperature you select, you can adjust the actual oven temperature to be more or less than what is displayed. Before adjusting, test a recipe by using a temperature setting higher or lower than the recommended temperature. The baking results should help you to decide how much of an adjustment is needed.

To adjust the oven temperature higher:

1.Press bake for 6 seconds. UPO 0 will appear in the display.

2.To increase the temperature, use the number keys to enter the desired change. For example, for 30°F, press 3 0. The temperature may be increased as much as 35°F (19°C).

To restore oven control to factory default settings: NOTE

The oven temperature adjustments made with this feature will not change the self clean cycle temperature or the broil temperature.

The oven temperature adjustments are permanent and will stay in the unit memory unless you manually change it again or if all the controls are reset. Even a power outage will not reset these changes. Follow the same procedure again if you wish to change it to a different setting or use the “Restoring Factory Default Setting” instructions on this page to restore settings to their defaults.

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Contents Care and Cleaning TABLE OF CONTENTSSetting Surface Controls WarrantyNeed Help? PRODUCT RECORD AND REGISTRATIONProduct Registration Read this Use & Care ManualIMPORTANT SAFETY INSTRUCTIONS CAUTIONS AND WARNINGSTip Over Hazard IMPORTANT SAFETY INSTRUCTIONS IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP IMPORTANT INSTRUCTIONS FOR CLEANING YOUR OVEN IMPORTANT INSTRUCTIONS FOR USING YOUR OVENSELF-CLEANING OVENS FOR GLASS COOKTOP ONLYFor ovens to be wired into a junction box For models factory-equipped with a power cordGROUNDING INSTRUCTIONS Using Proper Cookware BEFORE SETTING SURFACE CONTROLSCookware Material Types Figure 1 Testing cookwareFigure 3 Element ON indicator light locations Element ON & hot surface indicator lightsAbout the Ceramic Glass Cooktop About the Radiant Surface ElementsThe available ESEC display settings The electronic surface element control ESEC some modelsESEC hot element indicator message HE Figure 6 Hot element indicator message ESEC power failure indicatorCooktop Sabbath Day Feature and Sb Message ESEC error indicator message ErHome Canning Surface cooking settings SETTING SURFACE CONTROLSTable 1 Recommended settings for surface elements SettingFigure 8 Control knob shown is typical only Single radiant surface elements all modelsTo Operate the Single Radiant Surface Elements To Operate the Dual Surface Element Dual Surface Radiant Element all modelsFigure 9 Inner coil operation L and inner/outer coil operation R SETTING SURFACE CONTROLS Figure 10 Single L, double M, and Triple R Triple Surface Radiant Element some modelsTo Operate the Triple Surface Element Figure 11 Triple radiant elementSETTING SURFACE CONTROLS To Operate the Bridge Radiant Element Bridge surface radiant element some modelsTable 2 Warm zone recommended food settings Keep warm zone some modelsTo Set the keep warm zone control Keep warm zone temperature selectionOven vent location BEFORE SETTING OVEN CONTROLSType of oven racks Removing, replacing, and arranging flat or offset oven racksrack connector bracket Effortless Oven Rack systemdoor connector bracket Figure 17 Connector arm/door connectionEnd should point up, as explained in Step connector arm Figure 19 Effortless oven rack after assemblyconnector door connectorOVEN CONTROLS Oven Controls Featuresbake convect broilSetting 12 or 24 Hour Time of Day Display Setting the ClockTable 3 Minimum and maximum control settings FeatureSetting Control for Silent Operation Setting Continuous Bake or 6 Hour Energy SavingSetting the Timer Temperature Display Fahrenheit/CelsiusSetting Preheat Setting Oven Lockout FeatureOven Light To activate the oven lockout featureTo set the bake temperature to 375F Setting BakeTo change the bake temperature example changing from 375F to 425F Baking Tips For best bake resultsFigure 23 Broil accessories Setting BroilTo set a broil of 500F Table 4 Broiling recommendationsConvection Cooking Setting Convection BakeBenefits of convection cooking Figure 24 Air circulation in convection functionSetting Convection Broil Setting Convection ConvertTo set a convection broil temperature of 500F Convection broiling tipsTo set a convection roast temperature of 375F Setting Convection RoastConvection roasting tips Setting Delay Start Setting Bake Time8. Press delay start Setting My Favorites Recipe some models Setting WarmWarm tips To set warmFigure 27 Using the probe Cooking with Meat ProbeProper placement of probe in food Figure 28 Probe in thickest area of foodTo set probe Figure 32 Probe set to cancel cooking Probe too hot messageFigure 30 Probe set showing probe temperature Figure 31 Probe set to continue cookingTable 5 USDA recommended minimum internal cooking temperatures Setting Slow Cook some modelsFood Type Internal TempAdjusting Oven Temperature Restoring Factory Default SettingTo adjust the oven temperature lower To restore oven control to factory default settingsPower failure while using Sabbath feature Setting the Sabbath Feature For use on the JewishSabbath and Holidays Figure 34 Downward position Warmer Drawer Indicator Light Warmer Drawer some modelsWarm & Ready Drawer Arranging Warmer Drawer Rack PositionsTable 6 Warmer drawer recommended food settings Setting Warmer Drawer Professional ModelKeep warm drawer temperature selection Removing and Replacing the Warmer Drawer To remove the warmer drawer Figure 35 Removal proceduresTo replace keep warm drawer To set a steam clean cycle Steam CleanFigure 37 Steam clean selected 5. Press start Figure 38 Clean around the oven door gasketWhat to expect during self-cleaning Self-Cleaning OperationAdhere to the following cleaning precautions Figure 39 Clean around the oven door gasketWhen the self-clean cycle is completed Setting Self-Clean Cycle DurationTo stop or Interrupt a self-cleaning cycle Cleaning Various Parts of Your Range CARE AND CLEANINGSurface Type RecommendationControl panel Cooktop Cleaning Cooktop MaintenanceFigure 41 Cooktop cleaning Figure 40 Cooktop care For light to moderate soilFigure 42 Cleaning products to avoid General CleaningDo not use the following on the cooktop Aluminum foil and utensilsFigure 46 Replacement and location of hinge arm and roller pin Removing and Replacing the Oven DoorTo remove oven door To replace oven doorReplacing the oven interior light bulb Replacing the oven lightFigure 47 Wall oven Halogen light Oven Baking BEFORE YOU CALLBaking Problems and Solutions Baking ProblemsProblem Solutions to Common ProblemsSolution information see “Cooktop Maintenance” on page see “Cooktop Maintenance” on pagenance” on page Cannot move appliance easily. Appliance must be accessible for service WARRANTY
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