Frigidaire FGGF3054MF, FGGF3054MW, FGGF3054MB Cleaning the cooktop and surface burners

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Cleaning the cooktop and surface burners

CAUTION

To avoid possible burns DO NOT attempt the cleaning instructions provided below before turning OFF the surface burners and provide sufficient time for the cooktop and all cooktop parts to cool.

To clean recessed and contoured areas of cooktop

Routinely clean the cooktop. Wipe with a clean, damp cloth and wipe dry to avoid scratches. If a spill occurs on or in the recessed or contoured areas, blot up spill with an absorbent cloth. Rinse with a clean, damp cloth and wipe dry.

To clean burner grates

•Clean when the grates are cool.

•Use nonabrasive plastic scrubbing pad and mild abrasive cleanser.

•Food soils containing acids may affect the finish. Clean immediately after the grates are cool.

•Thoroughly dry grates immediately following cleaning.

Checking for proper burner cap placement

WARNING

To prevent flare-ups and avoid creation of harmful by-products, do not use the cooktop without all burner caps properly installed to insure proper ignition and gas flame size.

Always check for proper burner cap placement before operating any surface burner. Also be sure and check for correct burner cap placement after having removed and replaced the burner caps for cleaning.

To clean burner caps

•Remove caps from burner heads after they have cooled.

•Clean heavy soils with a plastic scrubbing pad and absorbent cloth.

•Thoroughly dry burner caps immediately following cleaning including the bottom and inside of cap.

•Do not use abrasive cleaners. They can scratch porcelain.

•Do not clean burner caps in the dishwasher.

IMPORTANT

When placing burner caps, be sure that all burner caps are seated firmly and rest level on top of burner heads.

CARE & CLEANING

Checking for proper burner cap placement (cont’d)

On round style burners, the burner cap lip should fit snug into the center of burner head and rest level (Fig. 1).

Burner cap

Burner cap lip

Burner head

Fig. 1

Fig. 2

 

Fig. 3

Correct

 

Incorrect

 

 

 

 

 

 

Fig.4

Refer to Figs. 2 & 3 for correct and incorrect burner cap placement. Once in place, you may check the fit by gently sliding the burner cap from side to side (Fig. 4) to be sure it is centered and firmly seated. When the burner cap lip makes contact inside the center of the burner head you will be able to hear the burner cap click. Please note that the burner cap should NOT move off the center of the burner head when sliding from side to side. Check and be sure that all oval style (some models) burner caps are correctly in place on oval burner heads.

IMPORTANT

Any additions, changes or conversions required in order for this appliance to satisfactorily meet the application needs must be made by an authorized qualified Agency.

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Contents Use&Care Product Record and Registration ContentsTip Over Hazard DefinitionsImportant Safety Instructions Important Safety Notice Important Instructions for Using Your OvenConversion to Liquefied Petroleum Gas Grounding InstructionsOven vent location Before Setting Oven ControlsOven racks Oven rack stopTypes of oven racks Air circulation in the ovenBaking layer cakes with 1 or 2 oven racks To assemble the Effortless Oven Rack system Effortless Oven Rack systemCorrect flame Setting Incorrect Flame setting Before Setting Surface ControlsCookware material types Set proper burner flame sizeUsing the griddle Check for proper burner cap placementDo not clean griddle in the dishwasher Before first useSetting surface controls Setting Surface ControlsSetting a surface burner Home CanningMinimum & maximum control settings Feature Min. temp. /time Max. temp. /timeOven Control Functions Setting Oven Controls Setting the clockSetting 12 or 24 hour display mode Changing oven temperature display mode Setting for audible or silent keypad operationSetting oven lock To set the timer for 5 minutes Step Press Press timer onoff TimerAdd a minute Quick preheatWhen the set bake time runs out To set bake with oven temperature of 425F Step PressBake Bake timeDelay start Convect Convect bakeConvect roast all models Convect convert ProbePress convect convert Probe cont’d Proper probe placement in foodReceptacle probe Connector handle To set probe Usda recommended minimum internal cooking temperaturesGround meat & meat mixtures Fresh beef, veal, lambProbe Too Hot message Probe error messageBroil Suggested broil settings table gas ovenTo set broil Step Press Close the oven doorSetting keep warm Setting pizza featureTo set the pizza feature Step Press To set oven for keep warm Step Press Press keep warmAdjusting the oven temperature Restoring to factory default settingsOperating the oven light To Set the Sabbath Feature for use on To Set the Sabbath Feature cont’d Preparing for self-clean SELF-CLEANINGRead before starting self-clean Clean Do notSetting a self-clean cycle Read before starting self-clean cont’dExample To start an immediate self-clean cycle Step Press When the self-clean cycle is doneIf it becomes necessary to cancel self-clean Setting a delay start self-clean cycleRestarting a self-clean cycle after a power outage Starting another self-clean after cancellationCleaning recommendation table Care & CleaningCleaning the cooktop and surface burners Aluminum foil and oven liners Aluminum foil and oven liners cont’dReplacing interior oven light Removing and replacing the lift-off oven door To remove oven doorTo replace oven door Block the oven vent area when cooking Problem Possible Causes SolutionsSetting Oven Controls section Oven Controls sectionSolutions to common problems Before YOU Call Under Self-cleaning Problem Possible Causes Solutions Bake or self-cleanPut water or flour on the fire! Flour may be explosive Setting Surface ControlsExclusions This warranty does not cover the following Major Appliance Warranty

FGGF3054MB, FGGF3054MW, FGGF3054MF specifications

The Frigidaire FGGF3054 series, which includes the FGGF3054MF, FGGF3054MW, and FGGF3054MB models, represents a blend of modern design, innovative technology, and user-friendly features tailored for contemporary kitchens. These freestanding gas ranges stand out for their versatility and performance, making them an ideal choice for both everyday cooking and elaborate meal preparations.

One of the standout features of these models is their powerful 5-burner cooktop, which includes a high-efficiency burner designed to deliver rapid heat for quick boiling, while the lower-powered burners are ideal for simmering sauces or keeping meals warm. The ranges also feature continuous grates that allow for easy movement of pots and pans across different burners, enhancing convenience during cooking.

The ovens in the FGGF3054 series are equipped with advanced technologies aimed at improving cooking results. The Even Baking Technology ensures consistent heat distribution throughout the oven, resulting in perfectly baked goods every time. The self-cleaning function is another notable feature, allowing users to effortlessly maintain a clean oven without the need for manual scrubbing.

A significant aspect of the design is the professional-level look and feel, characterized by a stainless steel finish available in multiple colors, including sleek black and classic white options. The control panel is intuitive and user-friendly, featuring easy-to-read knobs and a large digital display that enhances the overall cooking experience.

Additionally, the models come with a large oven capacity, which is particularly beneficial for preparing family-sized meals or for entertaining. The range's storage drawer offers extra space for cookware, contributing to an organized kitchen environment.

Safety features are also prioritized in the Frigidaire FGGF3054 series. The ovens are equipped with a flame failure device, ensuring that gas flow is halted if the flame is extinguished, thereby providing peace of mind for users.

Overall, the Frigidaire FGGF3054MF, FGGF3054MW, and FGGF3054MB gas ranges combine style, practicality, and advanced cooking technology, making them reliable appliances for any home chef looking to elevate their culinary skills. With their blend of performance and aesthetic appeal, these ranges are designed to fit seamlessly into modern cooking spaces.
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