Frigidaire FGGF3054MF, FGGF3054MW Put water or flour on the fire! Flour may be explosive

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Solutions to common problems • BEFORE YOU CALL

Problem

Possible Causes

Solutions

Oven smokes excessively when broiling.

Oven door was left open.

Be sure oven door is closed when broiling.

 

 

 

 

 

Meat too close to upper

Reposition oven rack lower to provide proper clearance between

 

burner.

the food & the upper burner.

 

 

 

 

 

Meat not prepared for broil.

Remove excess fat from meat. Remove fatty edges.

 

 

 

 

 

Insert placed incorrectly on

Always place insert on the broil pan with ribs up and slot holes

 

broil pan (some models).

downward. This will allow grease to drip into pan.

 

 

 

 

 

Excessive spillovers or

Regular cleaning is needed when broiling frequently.

 

grease built up inside oven.

 

 

Flames inside oven

Excessive food spillovers in

Wipe up any excessive spillovers before starting the oven.

or smoking from

oven.

Should an oven fire occur, close the oven door and turn the

oven vent.

 

oven OFF. If the fire continues, use a fire extinguisher. DO NOT

 

 

put water or flour on the fire! Flour may be explosive.

Surface burners will

Surface control knob not set

not ignite.

at the lite position.

Push in and turn the surface control knob to the lite position until burner ignites; then turn knob out of the lite position and adjust to desired flame size.

Burner caps are missing or not seated properly.

Check that all surface burner caps are level and seated correctly on surface burner heads. See "Cleaning the cooktop and surface burners" in the Care & Cleaning section.

Burner ports are clogged.

With all surface burners turned OFF, use a small-gauge wire or

 

needle to burner head slots and ignition ports. See "Cleaning the

 

cooktop and surface burners" in the Care & Cleaning section

 

for additional cleaning instructions.

 

 

Electric power outage.

If needed, surface burners may be lit manually. See section on

 

Setting Surface Controls.

 

 

Power cord is disconnected.

Plug power cord into the power outlet.

Surface burner flame uneven or only part way around burner cap.

Burner caps are not seated

Check that all surface burner caps are level and seated correctly

properly.

on surface burner heads. See "Cleaning the cooktop and surface

 

burners" in the Care & Cleaning section.

 

 

Moisture may be present

Lightly fan the flame & allow burner to operate until flame is full.

after cleaning.

Dry the surface burners thoroughly following the instructions

 

under "Cleaning the cooktop and surface burners" provided in

 

the Care & Cleaning section.

Burner slots or ports are clogged.

With all surface burners turned OFF, use a small-gauge wire or needle to burner head slots and ignition ports. See "Cleaning the cooktop and surface burners" in the Care & Cleaning section for additional cleaning instructions.

Surface burner

Surface knob is set too high.

Adjust surface control knob to a lower flame setting.

flame is too high.

 

 

Burner caps are not seated

Burner caps are not seated properly. Check that all surface

 

 

properly.

burner caps are level and seated correctly on surface burner

 

 

heads. See "Cleaning the cooktop and surface burners" in the

 

 

Care & Cleaning section.

 

 

 

Surface burner

Dust particles in gas line.

Allow burner to operate a few minutes until flame turns blue.

flame is orange.

 

 

Residence near salt water.

A slightly orange flame may be unavoidable from salt content in air.

 

 

 

 

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Contents Use&Care Product Record and Registration ContentsTip Over Hazard DefinitionsImportant Safety Instructions Important Safety Notice Important Instructions for Using Your OvenConversion to Liquefied Petroleum Gas Grounding InstructionsOven rack stop Before Setting Oven ControlsOven vent location Oven racksTypes of oven racks Air circulation in the ovenBaking layer cakes with 1 or 2 oven racks To assemble the Effortless Oven Rack system Effortless Oven Rack systemSet proper burner flame size Before Setting Surface ControlsCorrect flame Setting Incorrect Flame setting Cookware material typesBefore first use Check for proper burner cap placementUsing the griddle Do not clean griddle in the dishwasherHome Canning Setting Surface ControlsSetting surface controls Setting a surface burnerMinimum & maximum control settings Feature Min. temp. /time Max. temp. /timeOven Control Functions Setting Oven Controls Setting the clockSetting 12 or 24 hour display mode Changing oven temperature display mode Setting for audible or silent keypad operationSetting oven lock Quick preheat TimerTo set the timer for 5 minutes Step Press Press timer onoff Add a minuteBake time To set bake with oven temperature of 425F Step PressWhen the set bake time runs out BakeDelay start Convect Convect bakeConvect roast all models Convect convert ProbePress convect convert Probe cont’d Proper probe placement in foodFresh beef, veal, lamb Usda recommended minimum internal cooking temperaturesReceptacle probe Connector handle To set probe Ground meat & meat mixturesProbe Too Hot message Probe error messageClose the oven door Suggested broil settings table gas ovenBroil To set broil Step PressTo set oven for keep warm Step Press Press keep warm Setting pizza featureSetting keep warm To set the pizza feature Step PressAdjusting the oven temperature Restoring to factory default settingsOperating the oven light To Set the Sabbath Feature for use on To Set the Sabbath Feature cont’d Clean Do not SELF-CLEANINGPreparing for self-clean Read before starting self-cleanWhen the self-clean cycle is done Read before starting self-clean cont’dSetting a self-clean cycle Example To start an immediate self-clean cycle Step PressStarting another self-clean after cancellation Setting a delay start self-clean cycleIf it becomes necessary to cancel self-clean Restarting a self-clean cycle after a power outageCleaning recommendation table Care & CleaningCleaning the cooktop and surface burners Aluminum foil and oven liners Aluminum foil and oven liners cont’dReplacing interior oven light Removing and replacing the lift-off oven door To remove oven doorTo replace oven door Oven Controls section Problem Possible Causes SolutionsBlock the oven vent area when cooking Setting Oven Controls sectionSolutions to common problems Before YOU Call Under Self-cleaning Problem Possible Causes Solutions Bake or self-cleanPut water or flour on the fire! Flour may be explosive Setting Surface ControlsExclusions This warranty does not cover the following Major Appliance Warranty

FGGF3054MB, FGGF3054MW, FGGF3054MF specifications

The Frigidaire FGGF3054 series, which includes the FGGF3054MF, FGGF3054MW, and FGGF3054MB models, represents a blend of modern design, innovative technology, and user-friendly features tailored for contemporary kitchens. These freestanding gas ranges stand out for their versatility and performance, making them an ideal choice for both everyday cooking and elaborate meal preparations.

One of the standout features of these models is their powerful 5-burner cooktop, which includes a high-efficiency burner designed to deliver rapid heat for quick boiling, while the lower-powered burners are ideal for simmering sauces or keeping meals warm. The ranges also feature continuous grates that allow for easy movement of pots and pans across different burners, enhancing convenience during cooking.

The ovens in the FGGF3054 series are equipped with advanced technologies aimed at improving cooking results. The Even Baking Technology ensures consistent heat distribution throughout the oven, resulting in perfectly baked goods every time. The self-cleaning function is another notable feature, allowing users to effortlessly maintain a clean oven without the need for manual scrubbing.

A significant aspect of the design is the professional-level look and feel, characterized by a stainless steel finish available in multiple colors, including sleek black and classic white options. The control panel is intuitive and user-friendly, featuring easy-to-read knobs and a large digital display that enhances the overall cooking experience.

Additionally, the models come with a large oven capacity, which is particularly beneficial for preparing family-sized meals or for entertaining. The range's storage drawer offers extra space for cookware, contributing to an organized kitchen environment.

Safety features are also prioritized in the Frigidaire FGGF3054 series. The ovens are equipped with a flame failure device, ensuring that gas flow is halted if the flame is extinguished, thereby providing peace of mind for users.

Overall, the Frigidaire FGGF3054MF, FGGF3054MW, and FGGF3054MB gas ranges combine style, practicality, and advanced cooking technology, making them reliable appliances for any home chef looking to elevate their culinary skills. With their blend of performance and aesthetic appeal, these ranges are designed to fit seamlessly into modern cooking spaces.
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