Cooking Results Not Satisfactory?
Problem | Check | |
Grilling |
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Uneven cooking front | Ensure that the grill pan is positioned centrally below | |
to back | the grill element. | |
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Fat splattering | Ensure that the grill is not set to too high a temperature. | |
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Oven Baking | Ensure that the oven shelves are level by using a spirit | |
Uneven rising of cakes | level on the rod shelf and adjusting, using suitable | |
| packing e.g. wood, under the feet of the appliance. This should | |
| be checked both left to right and front to back. Ensure that the | |
| food is positioned centrally in the oven. | |
Sinking of cakes | The following may cause cakes to sink: | |
| 1. Preheat of fan ovens. | |
| 2. Cooking at too high a temperature. | |
| 3. Using normal creaming method with soft margarine. |
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Over/Under cooking | Refer to the cooking times and temperatures given in | |
Fast/Slow cooking | the oven temperature charts, however, it may be necessary to | |
| increase or decrease temperatures by 10oC to suit | |
| personal taste. Do not use utensils greater than 56mm (21/4") in | |
| height, for roasting. |
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Nothing Works | Is the main cooker wall switch turned on? | |
| There may be no electricity supply. | |
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Grill does not work. Main | Operating the cooker under the following conditions may cause a | |
oven works. | safety | |
| a) grilling with the door shut; | |
| b) grilling for excessive long periods at maximum settings. | |
| Switch off the appliance and allow the cooker to cool for | |
| approx. 30 minutes. Switch the cooker back on again and | |
| check that the grill is now operating correctly. | |
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Grill keeps turning on | When the grill control is operated at a setting less than | |
and off. | maximum, this is normal regulator operation, not a fault. | |
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