GE JB571GM, JB570GM, JBP29G, MNU106 manual L f = C l e a SolidDiskElectricRange

Page 1

S e l f = C l e a SolidDiskElectricRange

!

Safe~ instructions

3-5

❑Anti-Tip Device

3. 32

OperatingInstructions,Wps

❑Aluminum Foil

5. 19,20,22

Clock and Timer

13

Features

6. 7

Oven

l3.27

Baking

l 5–I 9

Broiling,BroilingGuide

22. 23

Control Panel

13

Light; Bulb Replacement

15, 30

Roasting,RoastingGuide

20.21

Self-CleaningInstructions

24–27

Thermostat Adjustment

15

Timed Baking

16, 17

Surface Cooking

8-l 2

Control Setiings

9

Cookware Tips

8. 10

Home CanningTips

12

Surface Light

9. 29

Problem Solver

.......................3334.

More questions ?...call

GEAnswerCen&r” 800.626.2000

CareandCleaning

28-32

Anti-Tip Device.. ...........................................32

Broiler Pan and Rack

3O

Door Removal

3 1

GlassTop

28

Shelves

3l

Solid Disk Surface Units

28

Storage Drawer

3O

Consumer Services

...................

35

Appliance Registration

2

Important Phone Numbers

35

Model and Serial Number Location

2

WarranW

BackCover

MdekJBP29G

GEAppliances

JB570GM

JB571GM

MNU106Re~2

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Contents L f = C l e a SolidDiskElectricRange ~LP US~LP YOU Save time and money. Beforeyou request serviceYOU ~ED Serwce You received Damaged rangeRwd M Wtm@om BeforeUskg YourWge Wortant SA~W ~STRUCTIONSOven Wortant SA~~ ~STRUC~ONSSAW T~SE ~STRUCTIONS Self-CleaningOvenCoohg Elementi Useproperpan size-ThisJBP29G ‘ \ \\’ \ FEA-S Ofyour RangePage GeneralInformationAbout Solid Disk Elemenk Before Using YourSolid Disk Modtie for the First TimeCookwareTips Pans with uneven bottoms are not suitableCooting Guide for Using Heat Settings How to Set the ControlsSensi-Temp‘MControl on some models Lamp Over the SurfaceUnit on some models~ACE COO~G How to CheckPan Pefiomance on a Solid Disk Suflace UtitWhy does it take a long time to cook my food? Why is the cooktop hot to the touch?Questionsand Answers Canning should be done on the solid disk surface unit’s only Obseme the Following Points in CanningTo Cancelthe Tfier Oven On IndicatorTo Set the Clock To Set the MinutdSecond TherOven Shelves Before Using YourOvenShelf Positions Oven Light Do ZtYourse~-Adjustthe Oven ThemostitHow to Time B*e How to Set YourRange for BatingHow to Set ImmediateStart and Automatic Stop Temperature is displayedQuick Reminder How to Set Delay Start and Automatic StopIs displayed Preheating Pan PlacementBaking Pans Npe of Food SheMPositionAluminumFoil Baking GuidesDon’t Peek CakesFor Frozen Romts ROAS~GROASTINGGU~E Questions and AnswersUse of Alwinum Foti Why are my meats not turning out as brown as they shodd?Questions & Answers Leave the door oDen to the broil stop po~itionGround Beef Tiportant Before a Clean CycleAfter a Clan Cycle How to Set Oven for CleaningQuick Reminder-Delay Start for SeM-Clean How to Set Delay Shrt of CletingWhy do I have ash left in my oven after cleaning? Should there be any odor during the cleaning?My oven shelves do not stide easily What is the matter? Questionsmd AnswersGlass Top Removal of Packaging TapeSolid Disk Sutiace Uni@ For burned on spilloverControlPanel and mobs Suflace Light and Starter on some modelsGlass Sufiaces Painted SufiacesBroflerPan and Rack Oven Light BdbRemovableStorage Drawer Oven VentOutside of door RemovableOven DoorST~~ITY DEWCE~STALLATION~STRUC~ONS FORBRAC~T HT no M73 ‘&B~~G or 0~~’ QUES~ONS? Usethis Problem Solver~ PROBLEMSOLmR We’llBeThere Warranty
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