How to Set the Controls

1.	Push the control knob in.
2.	Turn either clockwise or	\
	counterclockwise to the	\@
	desired heat setting.	\@
	desired heat setting.	u
	E	u

The control must be pushed in to set only from

the 0~ position. When the control is in ~y position other than OFF, it may be rotated without pushing in.

Be sure you turn control to OFF when you finish cooking.

An indicator fight will @owwhen ANY heat on any surface unit is on.

Cooktop temperatures increases with the number of surface units that are on. With 3 or 4 surface unik turned on, surface temperatures are M@, so be tirefti when touching the cooktop.

Cooting Guide for Using Heat Settings

At both OFF and		OFF
HI settings,there
is a slight niche.
When turning the
control knob to
either of these
positions, you	Mf:&M	MEDIUM
will feel the		HIGH
will feel the		/,\
control “click’		MED
into the niche.

When cooking in a quiet kitchen, you may hear slight “clicking” sounds—an indication that the heat settings you selected are being maintained.

Switching heats to higher settings always results in a quicker change than switching to lower settings.

~—Bring water to boil.

MEDIUM HI—Fast fry, pan broil; maintain fast boil on large amount of food.

MED—Saute and brown; maintain slow boil on large amount of food.

MEDIUM LO—Cook after starting at ~; cook with little water in covered pan.

LO—Steam rice, cereal; maintain serving temperature of most foods.

NOTE:

1.At W or MED~ HI, never leave food unattended. Boilovers cause smoking; greasy spillovers may catch fire.

2.At LO or MED~M LO, melt chocolate, butter on small unit.

Sensi-Temp‘MControl (on some models)

OFF

450

The automatic solid disk surface unit senses the temperature of the pan and regulates it according to the

When turned on, the Sensi-Tempw surface unit always begins with full power, no matter where the knob is set. When the temperature you selected has been reached, the surface unit cycles OFF and ON to maintain the

150—

200

il\

250 300

setting selected.

— 400

To turn the surface unit ON, push in and turn the

350knob counterclockwise. You will feel a “click” at the OFF position.

setting autornaticdly, similar to your oven. Even when the knob is set at minimum, the surface unit begins on full power until the selected heat setting is reached.

The Sensi-Tempw surface unit will not burn food when the correct setting is selected. For example, beans, chocolate and mashed potitoes can be left on the Sensi-TempTMsurface unit without scorching or burning. Food may dehydrate if left on for long periods of time, but the heat sensing device will not let the food or pan overheat beyond the setting.

Lamp Over the SurfaceUnit (on some models)

Push the switch to turn the light on and off.

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