GE PGS968SEMSS Consumer, Support, Instructions Care and Cleaning Troubleshooting, Tips

Page 7

ge.com (U.S.) www.GEAppliances.ca (Canada)

COOK MEAT AND POULTRY THOROUGHLY…

(Cook meat and poultry thoroughly—meat to at least an INTERNAL temperature of 160°F (71°C) and poultry to at least an INTERNAL temperature of 180°F (82°C). Cooking to these temperatures usually protects against foodborne illness.

WARNING!

OVEN

Stand away from the range when opening the oven door. Hot air or steam which escapes can cause burns to hands, face and/or eyes.

Safety Instructions Operating

■Do not heat unopened food containers. Pressure could build up and the container could burst, causing an injury.

■Keep the oven vent unobstructed.

■Keep the oven free from grease buildup.

■Place the oven rack in the desired position while the oven is cool. If racks must be handled when hot, do not let pot holder contact the heating elements.

■When using cooking or roasting bags in the oven, follow the manufacturer’s directions.

■Pulling out the rack to the stop-lock is a convenience in lifting heavy foods. It is also a precaution against burns from touching hot surfaces of the door or oven walls.

■Do not use the oven to dry newspapers. If overheated, they can catch on fire.

■Do not use the oven for a storage area. Items stored in an oven can ignite.

■Do not leave paper products, cooking utensils or food in the oven when not in use.

WARNING: NEVER cover

any slots, holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil. Doing so blocks air flow through the oven and may cause carbon monoxide poisoning. Aluminum foil linings may also trap heat, causing a fire hazard.

■Do not use aluminum foil to line oven bottoms. Improper installation of aluminum foil may result in a risk of electric shock or fire.

■Make sure a broiler pan is in place correctly to reduce the possibility of grease fires.

■If you should have a grease fire in a broiler pan, press the CLEAR/OFF pad and keep the oven door closed to contain fire until it burns out.

Instructions Care and Cleaning Troubleshooting

SELF-CLEANING OVEN

Do not use oven cleaners. No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven. Residue from oven cleaners will damage the inside of the oven when the self-clean cycle is used.

Tips

■Do not clean the door gasket. The door gasket is essential for a good seal. Care should be taken not to rub, damage or move the gasket.

■Before self-cleaning the oven, remove shiny, silver-colored oven racks (on some models) and all other cookware.

■Be sure to wipe up excess spillage before starting the self-cleaning operation.

■If the self-cleaning mode malfunctions, turn the oven off and disconnect the power supply. Have it serviced by a qualified technician.

■Clean only parts listed in this Owner’s Manual.

Consumer

READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY.

SAVE THESE INSTRUCTIONS

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Support

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Contents Write the model and serial numbers here Model # Serial #What to do if YOU Smell GAS All ranges can tip and injury could result Important Safety NoticeRequirements of the authority having Manufacturer’s instructions and all codesProperty damage. The qualified agency Safety Surface Burners Tips Instructions Care and Cleaning TroubleshootingConsumer SupportConsumer Support Using the gas surface burnersInstructions CareStove Top Grills Care and Cleaning Troubleshooting Tips Consumer SupportSafety Top-of-Range CookwareConsumer Support Troubleshooting Tips Care and Cleaning Using the oven controlsSelf Clean LO/STD Pad How to Set the Oven for Baking or Roasting Using the ovenSafety Troubleshooting Tips Consumer SupportDo not use aluminum foil on the bottom of the oven Preheating and Pan PlacementAluminum Foil Oven MoistureOven Vent Power OutageBroiling Guide How to Set the Oven for BroilingHI Broil Tips Consumer Support CleaningHow to Set a Delayed Start and Automatic Stop Safety InstructionsSupport Troubleshooting Tips Care How to Set an Immediate Start and Automatic StopYou can use the timer even though you Using the probeInstructions Operating Instructions Care and Cleaning How to Set the Oven For Roasting When Using the ProbeConsumer Support Troubleshooting Tips Using the convection ovenTroubleshooting Tips Consumer Support Instructions Care and CleaningInstructions Operating Using the timed features for convection cooking Safety Convection Roasting Guide Consumer Support Troubleshooting Tips CareHow to Set the Oven For Warming Using the proofing and warming featuresCleaning Troubleshooting Tips Consumer Support How to Set the Oven For ProofingTo Adjust the Thermostat Adjust the oven thermostat-Do it yourselfType of margarine will affect baking performance How to Set the Oven for Cleaning Using the self-cleaning ovenCleaning Troubleshooting Tips Consumer Support Before a Clean CycleAfter a Clean Cycle Consumer Support Troubleshooting Tips CareHow to Delay the Start of Cleaning Care and Cleaning Special features of your oven controlSafety Instructions Hour, 24-Hour or Clock Blackout To turn off this feature Using Auto Recipe ConversionHow to Set for Regular Baking/Roasting Using the Sabbath FeatureTroubleshooting Tips Care and Cleaning How to Exit the Sabbath FeatureControl knobs may be removed for easier cleaning Care and cleaning of the rangeHow to Remove Protective Shipping Film and Packaging Tape Burner AssemblyBurner Grates and Vent Grille Instructions SafetyOven Light Bulbs To remove the drawer Storage Drawer RemovalOven Racks Instructions OperatingLift-Off Oven Door Cleaning the Oven DoorRemovable Oven Floor Stainless Steel Surfaces on some modelsPainted Surfaces Control PanelBurned-On Residue Cleaning the glass cooktopNormal Daily Use Cleaning Operating InstructionsNational Parts Cerama Bryte Cleaning Pads forDamage from Sugary Spills and Melted Plastic To Order PartsProblem Possible Causes What To Do Before you call for service…Consumer Food does not Oven temperatureFood does not bake Or roast properlyDuring a clean cycle Clock and timer doSee the Using the clock and timer section See the Using the self-cleaning oven sectionOr start time Control signals afterSee the Special features of your oven control section Power outageOn the glass cooktop See the Cleaning the glass cooktop sectionDamage section in the Cleaning the glass cooktop Glass surfaceGeneral Electric Company Consumer Product Ownership Registration Ownership Registration Page Looking For Something More? 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