Maytag CRG7500A, CRG7400B, CRG8200B warranty Range Cleaning Chart

Page 18

RANGE CLEANING CHART

Cleaning Agents*

Many different cleaning agents are recommended for the various parts of the ranges. The following brand names may help you to make an appropriate selection:

1.Mild abrasive cleaners such as Bon Ami, Soft Scrub, Bar Keepers Friend, Cameo.

2.Mild liquid sprays such as Fantastik, Formula 409.

g.Glass cleaner such as Windex, Glass Plus.

4. Plastic and nylon scouring pads.

DO NOT USE abrasive cleansing powders such as Comet or Zud, soap-filled scouring pads like S.O.S. or Brillo, commercial oven cleaners, or an automatic dishwasher except when indicated.

Be certain all range parts are cool before handling to avoid damage.

°Brand names of cleaning agents are trademarks of the respective manufacturers.

Part

 

 

 

 

Cleaning

 

Agents

Baked

Enamel:

 

Soap

and

water

Side

Panels

 

Mild

liquid

sprays

Control

Panel

 

Glass

 

cleaners

 

Broiler

Drawer

 

 

 

 

 

 

Broiler

Pan

and

Insert

Soap

and

water

 

 

 

 

 

Plastic or soap-filled scouring

 

 

 

 

 

pads

 

 

 

 

 

 

 

 

Dishwasher

 

 

Burner

Box

 

 

Soap

and

water

 

 

 

 

 

Mild

abrasive

cleaners

 

 

 

 

 

Plastic

scouring

pads

 

 

 

 

 

Mild

liquid

sprays

Burner

Grates

 

Soap

and

water

 

 

 

 

 

Soap-filled scouring pads

 

 

 

 

 

Dishwasher

 

 

Control

Knobs

 

Soap

and

water

 

 

 

 

 

 

Mild

liquid

sprays

 

 

 

 

 

Glass

 

cleaners

 

Gas Surface

Burners

Soap

and

water

 

 

 

 

 

 

Mild

abrasive

cleaners

 

 

 

 

 

Abrasive

cleansing powders

 

 

 

 

 

Plastic

scouring

pads

 

 

 

 

 

Soap-filled scouring pads

Metal

Finishes

and Trim

Soap

and

water

 

 

 

 

 

 

Mild

abrasive cleaners

Tips and Precautions

Wash, rinse, dry with soft cloth.

Do not use oven cleaner or abrasive agents.

Pretreat the broiler pan and insert with a non-stick vegetable coating such as Pare or Mazola to make cleaning easier.

Soaking makes cleaning easier.

To clean, remove surface burners.

Wash, rinse, dry with soft cloth.

For ease of cleaning, remove knobs by pulling forward.

Scrubbing may be necessary to remove burned-on soil.

Clean ports with a straight pin. Do not use wooden toothpick as it may break off and clog the port.

Burner and tube must be dry before use. Do not wash in dishwasher.

Do not use oven cleaner or abrasive agents.

Remove stubborn soil with a paste of mild abrasive cleaner and water.

Polish with a soft cloth.

Continued on next page

PAGE 17

Page 17 Page 19
Image 18
Page 17 Page 19
Contents Contents For Future ReferenceRead all instructions before using this appliance Performed by a qualified installerDeath Child Safety Cooking SafetyAbout Your Appliance Self-Clean Oven select models Utensil SafetyCleaning Safety Important Safety Notice and WarningElectronic Clock Sealed Burners Surface CookingCooktop Pilotless IgnitionOperating During Power Failure Lighting the Surface BurnersSelecting the Flame Size Using Your Oven Baking and RoastingOven Vent Broiling Setting the Controls for BroilingBroiling Chart Oven BottomRange Cleaning Chart Cleaning AgentsRemoving Range for Cleaning Servicing Range Cleaning ChartMaintenance Lift-Off Oven DoorTo Receive Warranty Service CanadaCommon Baking Problems and Causes Or roastingRoasting Chart Thawed Meats Only General TipsSetting the Controls BroilingPorcelain Cooktop Manual Clean OvenGas Burners and Cooktop Lift Up CooktopRange Cleaning Chart Range Cleaning Chart Oven Door Light ReplacementLeveling Legs To Replace Oven LightRemoving Range for Cleaning Broiler DrawerBefore YOU Call for Service Range Warranty Tabl eof Con tent s Surface PanMaterial Pan material determines how evenly and quicklyHeat Settings RecommendationsUsingYour BakingPans RackPositionsPanPositions Page Page Refer to the Roasting Chart on page 11 for best re- suits Cutof Meat Ich Method Works Best for BakingRoasting Do not cover meatBroiling
Top Page Image Contents