Amana ART6114*, ART6113* owner manual Baking, Oven Rack Placement, Bake Pan Placement

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Oven Rack Placement

Position oven rack before turning oven on.

1.Pull rack forward to stop position.

2.Raise front edge of rack and pull until rack is out of oven.

3.Place rack in new rack position.

• Curved edge of rack must be toward rear of oven.

Oven Rack Placement

Bake Pan Placement

Keep pans and baking sheets 2 inches from oven walls.

Stagger pans placed on different racks so one is not directly over the other.

Pan Placement

Baking

Open oven door to confirm nothing is stored in oven cavity and set racks to proper height before baking. For delicate baking, preheat approximately 15–20 minutes before placing food inside oven.

1.Open oven door to confirm nothing is stored in oven cavity and set racks to proper height.

2.To preheat oven, turn oven temperature knob to desired temperature.

Oven indicator light glows if knob is set to any position but OFF.

When oven reaches desired temperature, PREHEATED light glows and oven beeps 6 times. Light remains on until temperature control knob is turned to OFF.

3.Place food in oven.

If self-clean lever is moved to lock position while baking, LOCKED light flashes and oven does not heat. Move lever to unlocked position to resume baking.

4.After cooking time elapses, remove food and turn oven temperature knob to OFF.

 

 

OFF

WM

OVEN

BROIL

 

CLEAN

 

200

 

 

LOCKED

 

 

250

 

 

 

 

 

 

300

PREHEATED 550

 

350

 

500

450

400

Temperature Knob

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Contents Please Read Manual Before Operating Range Installer CustomerContents Important Safety Information Precautions Case of FireSurface Element Fire Oven FiresInstallation Packing MaterialRange Location Cabinet OpeningPower Supply Location Power Cord RequirementsIrregular Cabinet and Countertop Heights Line Voltage RequirementsInstalling 3-Wire Power Cord Neutral terminal connect wirePower terminals Ground strapInstalling 4-Wire Power Cord Converting 3-Wire to 4-Wire Power Cord Anti-tip Bracket InstallationRemoval and Replacement of Range Level RangeRange Features OperationPreparing to Cook with Smoothtop Elements Some Models Surface Element SettingsCooking with Surface Elements Type Temperature Uses Utensils Oven Signals Description Electronic Oven Control Pads and Knobs Description Panel Lights DescriptionOven Switches Description Other FeaturesSetting Electronic Timer Setting Electronic ClockPrepare to Bake Bake Pan Placement Oven Rack PlacementBaking Self-clean Prepare for Self-cleanBroiling Broiling TipsInterrupt Self-Clean Cycle Self-cleaningAfter Self-cleaning Cycle Food Oven Temperature Cooking Time Cooking GuideBaking Guide Poultry Roasting GuideBroiling Guide Beef and Pork Roasting GuideFood Thickness Rack position Cooking time Care and Cleaning Removing Oven Door Replacing Oven LightRemoving Storage Drawer Some Models Removing Panel Some ModelsCleaning Part Materials to Use General DirectionsCleaning Smoothtop Rangetop Problem Cause To Prevent To RemoveBefore Calling for Service Problem CheckWarranty Cooking Products excluding wall ovensPage Page Quick Reference Instructions