Amana ART6114*, ART6113* owner manual Contents

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Contents

Model Identification

2

Parts and Accessories

2

Service

2

Asure™ Extended Service Plan

2

Important Safety Information

 

ALL APPLIANCES

3

VENTILATION HOODS

3

SURFACE COOKING UNITS

4

GLASS/CERAMIC COOKING SURFACES

4

OVENS

4

SELF-CLEANING OVENS

4

In Case of Fire

4

Precautions

4

Installation

 

Packing Material

5

Range Location

5

Cabinet Opening

5

Minimum Clearances to Combustible Surfaces

5

Irregular Cabinet and Countertop Heights

6

Line Voltage Requirements

6

Power Supply Location

6

Power Cord Requirements

6

Range Terminal Block

6

Installing 3-Wire Power Cord

7

Installing 4-Wire Power Cord

8

Converting 3-Wire to 4-Wire Power Cord

9

Anti-tip Bracket Installation

9

Level Range

9

Removal and Replacement of Range

9

Operation

 

Range Features

10

Range Control Panel

11

Preparing to Cook

 

with Smoothtop Elements (Some Models)

12

Cooking with Surface Elements

12

Utensils

13

Setting Electronic Clock

15

Setting Electronic Timer

15

Prepare to Bake

15

Baking

16

Adjusting Factory Set Baking Temperature

16

Broiling

17

Prepare for Self-clean

17

Self-cleaning

18

Cooking Guide

 

Baking Guide

19

Poultry Roasting Guide

19

Beef and Pork Roasting Guide

20

Broiling Guide

20

Care and Cleaning

 

Removing Oven Door

21

Removing Storage Drawer (Some Models)

21

Replacing Oven Light

21

Removing Panel (Some Models)

21

Cleaning

22

Cleaning Smoothtop Rangetop

23

Before Calling for Service

24

Warranty

25

Quick Reference Instructions

28

Model Identification

Complete enclosed registration card and promptly return. If registration card is missing, call Consumer Affairs Department at 1-800-843-0304 inside U.S.A.

319-622-5511 outside U.S.A. When contacting Amana, provide product information located on rating plate. Rating plate is located on the oven frame. Record the following:

Model Number: ______________________________

Manufacturing Number: ________________________

Serial or S/N Number: _________________________

Date of purchase: _____________________________

Dealer’s name and address: ____________________

__________________________________________

__________________________________________

Parts and Accessories

Purchase replacement parts and additional accessories (e.g., refrigerator shelves, dryer racks, or cooktop modules) over the phone. To order accessories for your Amana product, call 1-800-843-0304 inside U.S.A. or 319-622-5511 outside U.S.A.

Service

Keep a copy of sales receipt for future reference or in case warranty service is required. Any questions or to locate an authorized servicer, call 1-800-NAT-LSVC (1-800-628-5782) inside U.S.A. 319-622-5511 outside U.S.A. Warranty service must be performed by an authorized servicer. Amana, also recommends contacting an authorized servicer if service is required after warranty expires.

Asure™ Extended Service Plan

Amana offers long-term service protection for this new range. Asure™ Extended Service Plan is specially designed to supplement Amana’s strong warranty. This plan covers functional parts, labor, and travel charges. Call 1-800-528-2682 for information.

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Contents Please Read Manual Before Operating Range Installer CustomerContents Important Safety Information Surface Element Fire PrecautionsCase of Fire Oven FiresRange Location InstallationPacking Material Cabinet OpeningIrregular Cabinet and Countertop Heights Power Supply LocationPower Cord Requirements Line Voltage RequirementsPower terminals Installing 3-Wire Power CordNeutral terminal connect wire Ground strapInstalling 4-Wire Power Cord Removal and Replacement of Range Converting 3-Wire to 4-Wire Power CordAnti-tip Bracket Installation Level RangeRange Features OperationCooking with Surface Elements Surface Element SettingsPreparing to Cook with Smoothtop Elements Some Models Type Temperature Uses UtensilsPads and Knobs Description Oven Signals DescriptionElectronic Oven Control Panel Lights DescriptionOven Switches Description Other FeaturesPrepare to Bake Setting Electronic ClockSetting Electronic Timer Baking Oven Rack PlacementBake Pan Placement Broiling Self-cleanPrepare for Self-clean Broiling TipsAfter Self-cleaning Cycle Self-cleaningInterrupt Self-Clean Cycle Baking Guide Food Oven Temperature Cooking TimeCooking Guide Poultry Roasting GuideFood Thickness Rack position Cooking time Beef and Pork Roasting GuideBroiling Guide Removing Storage Drawer Some Models Care and CleaningRemoving Oven Door Replacing Oven Light Removing Panel Some ModelsCleaning Part Materials to Use General DirectionsCleaning Smoothtop Rangetop Problem Cause To Prevent To RemoveBefore Calling for Service Problem CheckWarranty Cooking Products excluding wall ovensPage Page Quick Reference Instructions