Sharp R-350J Information COOK-MENU Guide, Vegetables Menu Guide, Frozen Vegetables, Jacket Potato

Page 35

A42399,SCA/SCNZ R350J C/B

INFORMATION COOK-MENU GUIDE

The final cooking result will vary according to the food condition (e.g. initial temperature, shape, quality). Check the food after cooking and if necessary continue cooking manually.

VEGETABLES MENU GUIDE

When you cook the following menus with INFORMATION COOK, press the VEGETABLES pad until the desired menu appears in the display.

 

No.

Menu

 

 

 

 

 

 

Initial

 

 

 

 

Procedure

Standing

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Weight

 

Temperature

 

 

 

 

 

 

 

 

Time

 

 

 

 

 

 

Range

 

(approx.)

 

(minutes)

 

 

 

 

Fresh Vegetables Hard

0.1-1.0 kg

 

+ 3°C

• Wash the vegetables.

1-5

 

 

 

 

Carrots

Broccoli

 

 

 

 

 

Refrigerated

• Cut potatoes into small pieces.

 

 

 

1

Potato

Cauliflower

 

 

 

 

 

 

 

 

 

 

• Arrange the vegetables in a shallow dish.

 

 

 

Beans

Pumpkin

 

 

 

 

 

 

 

 

 

 

• Cover with a glass lid or plastic wrap.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

• After cooking, stir then stand covered.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

NOTE: Use MORE setting for potato and pumpkin

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Fresh Vegetables Soft

0.1-1.0 kg

 

+ 3°C

• Wash the vegetables.

1-5

 

 

 

 

Brussels Sprouts

 

Refrigerated

• Arrange the vegetables in a shallow dish.

 

 

 

 

 

 

 

 

 

 

 

 

 

2

Zucchini

 

 

 

 

 

 

 

 

 

 

 

• Cover with a glass lid or plastic wrap.

 

 

 

Spinach

 

 

 

 

 

 

 

 

 

 

 

• After cooking, stir then stand covered.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cabbage

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Squash

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Frozen Vegetables

0.1-1.0 kg

 

– 18°C

• Before cooking, separate vegetables eg. broccoli as much as

1-5

 

 

 

 

 

 

 

 

 

 

 

Frozen

possible.

 

 

 

 

 

Carrots

 

hard vegetables

 

 

 

 

 

 

• Arrange the vegetables in a shallow dish in the following

 

 

 

 

 

Beans

 

} medium vegetables

 

 

 

 

 

 

way : hard vegetables around the outside, soft vegetables in the

 

 

 

3

Brussels Sprouts

 

 

 

 

 

 

centre, medium vegetables in-between.

 

 

 

Broccoli

 

 

 

 

 

 

 

• Cover with a glass lid or plastic wrap.

 

 

 

 

 

Cauliflower

 

} soft vegetables

 

 

 

 

 

 

• After cooking, stir then stand covered.

 

 

 

 

 

Corn

 

 

 

 

 

 

 

 

 

 

 

 

 

Green Peas

 

 

 

 

 

 

 

 

 

 

 

 

Mixed Vegetables

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Jacket Potato

1-8 pieces

 

+ 20°C

• Use washed new potatoes.

3-10

 

 

 

 

Potato (whole)

 

1 piece,

Room temperature

• Pierce twice with fork on each side.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

• Place on outside of turntable.

 

 

 

4

 

 

(approx. 180-200g )

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

• When oven stops and TURN POTATO, OVER is displayed, turn

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

potatoes over and continue cooking.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

• After cooking, stand, covered with aluminium foil.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

5

Fresh Soup

 

2-12 serves

 

+ 20°C

• See recipes on page A.

 

 

 

 

 

 

 

 

 

Room temperature

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

10

 

 

 

 

 

 

 

SCA/SCNZ

R350J C/B,P07-19

10

 

 

 

 

 

 

 

 

 

 

04.6.22, 8:51 AM

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Page 34 Page 36
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Page 34 Page 36
Contents Operationmanual Cookbook Or contact our web site Telephone 09 573Contents SCA/SCNZ R350J O/M,P01-04 04.5.17, 157 PM DON’T Special Notes and WarningOven Diagram Installation InstructionsTouch Control Panel Layout Operation of Touch Control PanelControl Panel Display Getting Started Clock SettingTo Cancel a Programme During Cooking Before OperatingMicrowave Time Cooking Manual OperationsInstant Cook Sequence CookingAutomatic Operations For Chicken Fillets press twice Express MenusUntil the desired menu is displayed Stand COVERED, 5-15 MIN Foil Express CookMIN, Enjoy YOUR, Pasta Dish To cook Pasta DishStir THEN, Stand Covered Stand COVERED, 5-50 MIN Foil Step Procedure Pad Order Display Press the Easy Defrost padInformation Cook Times to defrost PoultryStand COVERED, 2 MIN, Enjoy Healthy MenuTimes to cook Lemon Fish Fillets STIR, Enjoy YOUR, Beverage Convenience MealsReheat Menu Stand 1 MIN, Enjoy YOUR, PASHelp Feature Other Convenient FeaturesPad Step Procedure Pad Order Display Press the number 2 padStep Procedure Pad Order Display Press the STOP/CLEAR pad Press the Instant COOK/STARTDemonstration Mode Less/More Setting Increasing or Decreasing Time During a Cooking Programme Step Procedure Pad Order Display Press the Timer pad once TimerAlarm Specifications Care and CleaningService Call Check Memo Quick Reference Guide Helpful Hints Cookware and Utensil Guide Utensil Use AdviceExpress Meal Recipes Express Menus Menu GuidePasta Dish Chicken Risotto RisottoBeef and Mushroom Seafood RisottoSpringtime Lamb Casserole CasseroleBeef Casserole Chicken CasseroleExpress Cook Menu Guide Roast Chicken Frozen Menu Initial Standing WeightRoast Chicken Chilled +3C Season with season salt or as desiredExpress Defrost Menu Guide Jacket Potato Information COOK-MENU GuideVegetables Menu Guide Frozen VegetablesServes Fresh SoupVegetables Recipes Instant Noodles Rice / Pasta Menu GuideServe Dry PastaEasy Defrost Menu Guide Chinese Beef Healthy Menu Menu GuideLOW FAT Meals Recipes Mediterranean ChickenSalad Ingredients Sesame PrawnsGarlic and Chilli Baby Octopus Salad Lemon Fish FilletsVegetables with Hokkien Noodles Vegetarian Meals RecipesSpinach and Ricotta Cannelloni Vegetable Couscous Spring Vegetable Rice BakeHerbed Jacket Potatoes Frozen Dinner Convenience MEALS-MENU GuidePasta Meal Soup Dinner PlateCasserole Canned FoodServes LasagneGolden Curry Sausages Shepherds PIEChilli CON Carne Veal and EggplantItalian Spaghetti Sauce Indian Curry LambCorned Meat Apple and Sage PorkApricot Lamb Fruity BeefMedium High Chicken in a POTChicken Fillet Burgers Chicken Penne SaladHoney Chicken Legs Seasoned Chicken ParcelsTandoori Chicken Garlic Prawns Seafood LaksaMussels Crab MornayGarlic Mussels Serves 4 as entreeHoney Carrots Cauliflower AU GratinEasy HOME-MADE Risotto Scalloped PotatoesPotatoes Pizzaiola Stuffed Baked PotatoesPumpkin Salad Caramel Rice Pudding Australian Fruit CakeChocolate Cake Bread and Butter PuddingFor SEAFOOD, Bread and Pies Defrosting Frozen FoodsDefrosting Times and Techniques For Meat and Poultry Beef Microwave Oven Roasting ChartBeans 500 g 31/2-41/2minutes Fresh Vegetable ChartGuide to Cooking Eggs Scrambled EGG Guide Frozen Vegetable ChartRice and Pasta Cooking Chart Medium Reheating Convenience Food Chart Defrosting ConvenienceGeneral Information Glossary of TermsPoints to Remember Commonly Asked Questions and AnswersHints Recipes

R-350J specifications

The Sharp R-350J is a highly regarded microwave oven that combines functionality with innovative technologies to enhance cooking experiences. With a sleek and modern design, this countertop microwave fits seamlessly into various kitchen styles while providing powerful performance and user-friendly features.

One of the standout characteristics of the Sharp R-350J is its robust cooking power. Equipped with a 900-watt microwave power output, it ensures quick and efficient heating, defrosting, and cooking for a wide variety of dishes. The unit's 11 power levels allow users to select the ideal setting for their specific needs, ensuring precise results whether reheating leftovers, cooking a frozen meal, or preparing fresh ingredients.

The R-350J features a spacious 25-liter capacity, making it suitable for family-sized meals and larger dishes. The interior is designed for easy cleaning, with a non-stick coating that prevents food residues from sticking and makes maintenance a breeze. Additionally, the turntable feature ensures even heating and cooking by rotating food during the process, further improving the overall efficiency and consistency of heat distribution.

Among its impressive features is the sensor cooking technology, which automatically adjusts the cooking time and power based on the moisture emitted from the food. This ensures that meals are cooked to perfection without the need for constant monitoring. The microwave also includes a range of pre-programmed one-touch settings for common dishes, simplifying the cooking process and catering to various culinary preferences.

The Sharp R-350J is designed with user convenience in mind. The easy-to-read LCD display and straightforward control panel make navigating through various functions and settings intuitive, appealing to both new and experienced microwave users. The inclusion of a child safety lock also adds an extra layer of safety for families with young children.

Overall, the Sharp R-350J microwave oven stands out as a smart and effective kitchen appliance. It embodies a blend of advanced technology and practical features that cater to diverse cooking needs while ensuring durability and ease of use. This microwave is an excellent choice for anyone looking to elevate their cooking capabilities without compromising on quality or convenience.
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