Sharp R-2120J Tools Recommended for Installation, Installation Hardware, Name Quantity Part Code

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U N P A C K I N G A N D I N S T A L L A T I O N I N S T R U C T I O N S

5 TOOLS RECOMMENDED FOR INSTALLATION

• Phillips Screwdriver

• Saw to cut exhaust opening

• Electric Drill

(if needed)

 

• 1/2”, 5/8” and 3/32” Drill Bits

• Protective Drop Cloth for product and

range - you may also use carton for

1-1/2” Wood Bit or Metal Hole Cutter

protection

(if metal cabinet is used)

 

Scissors

Pencil

Measure

Tape

6 INSTALLATION HARDWARE

The INSTALLATION HARDWARE items 1 - 7 are in a small bag. Items 8 - " are packed separately. All items are in a small carton packed below the oven.

 

ITEM

NAME

 

QUANTITY

PART CODE

 

1

Wood Screw 5 X 30 mm

 

6*

XTSSD50P35000

 

2

Toggle Bolt with nuts #10 - 24 X 50 mm

4**

LX-BZ0195WRE0

 

3

Top Cabinet Screw 5 X 60 mm

 

2

XBRSD50P60000

 

4

Power Cord Hanger

 

1

LX-MZB001MRE0

 

5

Tapping Screw 4 x 12 mm

 

8

XOTSE40P12000

 

6

Flat Washer 30 mm diameter

 

2

XWHSD50-16300

 

7

Grommet

 

 

1

LBSHC0040MRE0

 

8

Rear Cushion

 

1

PCUSUB059MRP0

9

Exhaust Damper Assembly

 

1

FFTA-B005MRK0

 

! Scale Plate

 

2

LANG-B004MRP0

 

" Grease Filter

 

2

PFIL-B008MRE0

 

# Bottom Sash

 

1

HDEC-B001MRF0

* Must use two - may use remaining four.

**May not use all depending on stud location.

Figure 4

Parts shown not to common scale.

8

Image 8
Contents Odel R-2120J/2130J Dial 1-800-642-2122 for R C U S T O M E R a S S I S T a N C EDial 1-800-BE-SHARP 237-4277 for N T E N T S O D U C T I N F O R M a T I O N C a R D Read ALL Instructions Before Using the Appliance P O R T a N T S a F E T Y I N S T R U C T I O N SInstallation Instructions Unpacking and Examining Your OvenMounting Space Wall ConstructionElectrical Grounding Instructions Hood Exhaust DuctName Quantity Part Code Tools Recommended for InstallationInstallation Hardware Preparation of the Oven Ventilation System Preparing Oven for Installation Horizontal Exhaust Outside VentilationVertical Exhaust Outside Ventilation Mounting Plate Oven InstallationMounting Scale Plate Top Side Cutting Line Mounting Oven to the Wall Checklist for InstallationT I O N a L a C C E S S O R I E S About Your Oven About FoodAbout Utensils and Coverings About Children and the MicrowaveAbout Safety About Microwave CookingM P O D Doneness signs includeR T N a M E S 25-26 27-28 28-29 Control Panel22-23 F O R E O P E R a T I N G To SET the ClockSTOP/CLEAR O C E D U R E S P L a YTo SET Power Level Using the RackN U a L O P E R a T I O N Time CookingReheat Chart E C I a L F E a T U R E SSensor Center ReheatCook Chart CookO DA M O U N TP R O C E D U R E CookPopcorn Chart PopcornO U N T O C E D U R E Rice Water Size of casserole dishBreakfast BAR Chart Meal TimeBreakfast BAR O C E D U R ED I S P L a YLunch on the RUN Chart Lunch on the RUNO D O U N T Lunch onDinner Delights Dinner Delight Recipes Recipes ServeYellow Rice and Chicken Herb Roast Pork DRESSED-UP Meat LoafOrzo Vegetarian Medley Easy Defrost ChartEasy Defrost Touch Keep Warm Plus pad PowerKeep Warm Plus Short Cuts Chart Short CutsO D O U N T O C E D U R E MeltMultiple Sequence Cooking H E R C O N V E N I E N T F E a T U R E SCustom Help Demonstration Mode More or Less Time AdjustmentTimer Minute PlusE a N I N G a N D C a R E ExteriorP L a C I N G P a R T S Charcoal FilterR V I C E C a L L C H E C K O K B O O K I N F O R M a T I O N2120J / R-2130J Specification STotal Order Amount Poner LA Hora Clock Palomitas DE MaízBreakfast BAR Cocción CookPlaceres DE LA Cena Dinner Delights Dinner Delights TablaKeep Warm Plus Facil DE Descongelar Easy DefrostBreakfast BAR Chart Lunch on the RUN ChartSET Clock PopcornDinner Delights Chart Easy Defrost ChartShort Cuts Chart Dinner Delights