S P E C I A L F E A T U R E S
COOK CHART CONT.
F O O D | A M O U N T |
|
|
| P R O C E D U R E | |
4. Frozen Vegetables | .25 - 1.25 lb | Add no water. Cover with lid or plastic wrap. After cooking, stir and let | ||||
|
| stand covered for 3 minutes. |
|
| ||
5. Frozen Entrees | 1 or 2 | Use this pad for frozen, convenience foods. It will give satisfactory | ||||
| (6 - 17 oz) | results for most brands. You may wish to try several and choose your | ||||
|
| favorite. Remove package from outer wrapping and follow package di- | ||||
|
| rections for covering. After cooking, let stand, covered for 1 to 3 minutes. | ||||
6. Ground Meat | .25 - 2.0 lb | Use this setting to cook ground beef or turkey as patties or in a casserole | ||||
|
| to be added to other ingredients. Place patties on a | ||||
|
| rack and cover with wax paper. Place ground meat in a casserole and | ||||
|
| cover with wax paper or plastic wrap. When oven stops, turn patties over | ||||
|
| or stir meat in casserole to break up large pieces. | ||||
|
| START/Minute Plus. After cooking, let stand, covered, for 2 to 3 minutes. | ||||
7. Rice | .5 - 2.0 cups | Place rice into a deep casserole dish and add double quantity of water. | ||||
|
| Cover with lid or plastic wrap. After cooking, stir, cover and let stand 3 to | ||||
|
| 5 minutes or until all liquid has been absorbed. | ||||
|
|
| Rice | Water | Size of casserole dish | |
|
|
| .5 cup | 1 cup | 1.5 quart |
|
|
|
| 1 cup | 2 cups | 2 quart |
|
|
|
| 1.5 cups | 3 cups | 2.5 or 3 quart |
|
|
|
| 2 cups | 4 cups | 3 quart or larger |
|
8. Fish/Seafood | .25 - 2.0 lb | Arrange in ring around shallow glass dish (roll fillet with edges | ||||
|
| underneath). Cover with plastic wrap. After cooking, let stand, covered, | ||||
|
| 3 minutes. |
|
|
| |
9. Chicken Breast | .25 - 2.0 lb | Cover with vented plastic wrap. When oven stops, turn over. Shield with | ||||
|
| small, flat pieces of aluminum foil any areas that are cooking too rapidly. | ||||
|
| |||||
|
| covered 3 to 5 minutes. Chicken should be 160°F. | ||||
|
|
|
|
|
|
|
POPCORN
POPCORN will automatically compute the microwave power time for popcorn amounts shown in the chart below.
POPCORN CHART
P R O C E D U R E
1 |
| Popcorn | Touch Popcorn pad once |
| for Regular or Regular Light. | ||
|
|
| |
2 |
|
| Touch Popcorn again for |
| Popcorn | ||
| x 2 Mini or Snack. | ||
|
|
F O O D | A M O U N T | P R O C E D U R E |
Popcorn | 2.85 - 3.5 oz bag | Use only popcorn packaged for the microwave. Try several brands |
| (Regular or Regular Light) | to decide which you like. Do not try to pop unpopped kernels. |
| 1.2 - 1.75 oz bag | Touch Popcorn pad once for regular size, touch again for mini or |
| (Mini or Snack) | snack size. |
|
| 24 |