Sharp R-530D, R-430D Super Defrost Chart, Compudefrost, Compu Defrost Chart, Touch CompuDefrost

Page 22

M O R E F R O M Y O U R M I C R O W A V E

SUPER DEFROST CHART

 

F O O D

A M O U N T

P R O C E D U R E

1.

GROUND MEAT

1.0 lb

At pause, turn over, removed any thawed pieces and break

 

 

 

remainder apart. At end, let stand, covered, for 3 to 5 minutes.

2.

BONELESS POULTRY

1.0 lb

At pause, turn over and separate into pieces. At end, let stand,

 

 

 

covered, for 3 to 5 minutes.

3.

BONE-IN CHICKEN

2.0 lb

At pause, turn over and separate into pieces. At end, let stand,

 

PIECES

 

covered, for 3 to 5 minutes.

NOTE: SuperDefrost provides just enough defrosting that the foods can be used in recipes or for cooking. There will be some ice crystals remaining.

5. COMPUDEFROST

CompuDefrost automatically defrosts all the foods found in the CompuDefrost Chart below.

Suppose you want to defrost a 2.0 pound steak.

P R O C E D U R ED I S P L A Y

1

Compu

 

REPEAT

SELECT

Defrost

 

TO

FOOD

 

Touch CompuDefrost pad once.

 

2

Compu

 

STEAKS

OR FISH

Defrost

x 2

CHOPS

 

 

 

 

ENTER

IN

 

Touch CompuDefrost

 

WEIGHT

POUNDS

 

pad two more times to

 

 

 

 

select steak.

 

 

 

3

2

0

 

2.0

PRESS

 

POUNDS

START

Enter weight by touching the number pads 2 and 0. (Ex: 2.0 lb steak.)

4

 

Start/

 

Touch Start/Touch On pad.

 

Touch On

 

 

 

The oven will stop so

TURN

OVER

FOOD

 

the food can be

 

 

 

checked.

COVER

 

The display will show:

EDGES

 

After the 1st stage, open the door. Turn steak

5 over and shield any warm portions. Close the door.

 

Start/

 

Touch Start/Touch On pad.

 

Touch On

 

 

After the 2nd stage, open

CHECK

COVER

6 the door. Shield any warm

FOOD

EDGES

portions. Close the door.

 

 

Start/

Touch Start/Touch On pad.

Touch On

7 After defrost cycle ends,

LET

COVERED

follow the directions.

STAND

 

NOTE:

1.To defrost other food or foods above or below the weights allowed on the CompuDefrost Chart, use time and 30% power. See Manual Defrost on page 10.

2.CompuDefrost can be programmed with More or Less Time Adjustment. Touch the Power Level pad once or twice before touching Start/Touch On pad.

3.Touch Custom Help pad when the HELP indicator is lighted in the display for a helpful hint.

4.If you attempt to enter more or less than the amount as indicated in the chart below, an error message will appear in the display.

COMPU DEFROST CHART

 

F O O D

A M O U N T

P R O C E D U R E

1.

GROUND

.5

- 3.0

lb

Remove any thawed pieces after each stage. Let stand, covered, for 5 to

 

MEAT

 

 

 

10 minutes.

2.

STEAKS CHOPS

.5

- 4.0

lb

After each stage, rearrange and if there are warm or thawed portions,

 

OR FISH

 

 

 

shield with small flat pieces of aluminum foil. Remove any meat or fish

 

 

 

 

 

that is almost defrosted. Let stand, covered, for 10 to 20 minutes.

3.

CHICKEN

.5

- 3.0

lb

After each stage, rearrange pieces or remove portions should they be-

 

PIECES

 

 

 

come warm or thawed. Let stand, covered, for 10 to 20 minutes.

 

 

 

 

 

20

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Contents N T E N T S Microwave Oven ModelsDial 1-800-642-2122 for R C U S T O M E R a S S I S T a N C EDial 1-800-BE-SHARP 237-4277 for Dial 201529-8703 forWhat to do to Obtain Service O D U C T I N F O R M a T I O N C a R DP O R T a N T S a F E T Y I N S T R U C T I O N S Electrical Requirements Sharp Authorized ServicerO U N D I N G I N S T R U C T I O N S Extension CordAbout Your Oven About FoodAbout Utensils and Coverings F O R M a T I O N Y O U N E E D T O K N O WAbout Children and the Microwave About Microwave Cooking About SafetyDoneness signs include Microwave Oven Parts R T N a M E SVisual Display R T N a M E S 10-14 16-17 15-16 17-19 19-20 20-21To SET the Clock F O R E O P E R a T I N GSTOP/CLEAR Time Cooking To SET Power LevelN U a L O P E R a T I O N Manual DefrostTouch Sensor reheat pad ExampleTouch Start/Touch On pad Touch Popcorn pad and then Start/Touch On Sensor Cooking ChartN S O R C O O K I N G Touch Fresh vegetables , number 2 and Start/Touch On padsSensor Cooking Recipes Makes 8 servingsMakes 6 servings Makes 6 to 8 servingsMakes 4 servings Breakfast BAR Breakfast BAR ChartR E F R O M Y O U R M I C R O W a V E Touch Breakfast Bar padLunch on the RUN R E F R O M Y O U R M I C R O W a V ETouch Lunch on the Run pad ONE Dish Dinner Recipes Recipes Serve Lunch on the RUN ChartONE Dish Dinners Touch One Dish Dinners padChicken Dinner Superdefrost Touch SuperDefrostCompudefrost Super Defrost ChartCompu Defrost Chart Touch CompuDefrostTouch Beverage Center pad Beverage Center ChartBeverage Center Touch BeverageH E R C O N V E N I E N T F E a T U R E S Kitchen TimerMore or Less Time Adjustment Multiple Sequence CookingTouch on H E R C O N V E N I E N T F E a T U R E SCustom Help Help padE a N I N G a N D C a R E Demonstration ModeHelp 530D Specification SE U L T I M a T E a C C E S S O R Y 430DR V I C E C a L L C H E C K Cookbook Order FormTouch On Stop/ClearClock Cocción de Alta PotenciaEj toque el botón One Dish Toque el botón One Dish DinnersSeleccione la comida deseada Dinners una vez más para carneSuperDefrost pad 2 more One Dish Dinners pad onceTouch SuperDefrost pad Touch Start/Touch On pad toTouch Clock pad High Power CookingTouch Start/Touch On pad Variable Power Cooking Touch Baked potatoes pad