Breadman TR2828G Making Dough and Baking Bread, For All Bread Settings, Follow These Instructions

Page 14

MAKING DOUGH AND BAKING BREAD

When a bread setting or combination is selected, your new Bread Baker will automati- cally combine the ingredients, knead and make bread from start to finish. To delay com- pletion, the automatic Timer may be programmed to make bread while you are at work or asleep. See Using The Delay Bake Timer, page 18.

The recipes included with this booklet have been thoroughly tested to ensure best results. Recipes have been created by home economists specifically for this Bread Baker and may not produce acceptable results in other similar bread makers.

For All Bread Settings, Follow These Instructions:

STEP 1

Open the Lid and remove the Bread Pans by pulling straight up. It is important to remove the Bread Pans from the unit before putting ingredients into the

pans. This will

prevent acciden- tally spilling ingredients into

the Baking Cham- bers.

STEP 2

Attach the Kneading Blades onto the Drive Shafts inside the Bread Pans by lining up the flat side of the blade with the flat side on the shaft. Push the

blade firmly onto the shaft. Be sure

to set the Knead- ing Blade firmly

in place to pre- vent blade from

coming off during operation, which

may affect the kneading or mix-

ing. Be sure the Drive Shaft is

clean of any residue (i.e. dough). This will ensure the Kneading Blade will fully seat into place and will prevent blade from sticking to the shaft.

12.

Page 13 Page 15
Image 14
Page 13 Page 15
Contents Page Table of Contents Read and Save These Instructions Important Safeguards Read ALL InstructionsShort Cord Instructions Additional Important SafeguardsPolarized Plug Electric Power About Your BreadmanBefore Your First USE Your Breadman Control Panel Display WindowUsing the Breadman Inserting Removing Bread PanDon’t unplug the Breadman during Kneading or Baking It is normal for the Viewing Window to collect moistureDon’t open the Lid during Baking. This causes baked Using the Breadman White Sweet French Wheat Kneading and Baking CyclesBasic Rapid Fast Bake Menu Quick Bread Menu Pasta Dough Pizza BagelMenu Jam CakeFor All Bread Settings, Follow These Instructions Making Dough and Baking BreadStep Bread Modes Preset Special Menu Combinations Preset Bread Menu CombinationsPreset Dough Menu Combinations Bread Baker will beep five times Step Slicing and Storing Bread Using the Delay Bake TimerTo Set The Timer Follow These Instructions Cleaning Instructions TroubleshootingUser Maintenance Instructions Bread Pans and Kneading BladesNever use any of the following to clean your Bread Baker Storing the UnitBread Baker Cycle Times Know Your Ingredients Page Conversion Chart for Quick-Acting Yeast Recipe Tips Measuring Your IngredientsRecipe Tips Recipe Index Basic Bread RecipesBasic White Bread Use Basic mode and 1 White menuBasic Bread Recipes Egg Bread Kneading Blade and Bread will be Very HOT. USE Oven MittsFat Free White Bread Corn BreadPotato Bread Jalapeño BreadCinnamon Raisin Nut Bread Use Basic mode and 2 Sweet menuHearty Nut Bread Honey Granola Bread Dill BreadCranberry Nut Bread Sweet Walnut BreadFrench Variation Bread Use Basic mode and 2 French menuFrench Bread Hand ShapingWhole Wheat Bread Use Basic mode and 4 Wheat menuItalian Herb Bread Pumpernickel Bread Light Wheat BreadOnion Rye Bread Whole Wheat Cinnamon Raisin Walnut BreadWhite Bread Use Rapid mode and 1 White menuRapid Bread Recipes Honey Oatmeal BreadUse Rapid mode and 2 Sweet menu Cranberry BreadCinnamon Raisin Bread Sweet BreadUse Rapid mode and 3 French menu Use Rapid mode and 4 Wheat menu Caraway Rye BreadSalt Tsp Brown sugar Use Fast Bake mode and 1 White menu Fast Bake Bread RecipesUse Fast Bake mode and 2 Sweet menu Holiday BreadUse Fast Bake mode and 3 French menu Use Fast Bake mode and 4 Wheat menu GLUTEN-FREE Bread Recipes Gluten-Free HintsMethod Country White BreadLoaf Start Corn Meal Bread Lemon Walnut BreadCheddar Confetti Bread White rice flour Cups Potato starch flour Soy flour Dinner Rolls DoughsPasta Dough Wheat Dinner Rolls Challah Braid BraidIcing Cinnamon RollsFilling Breadsticks Soft Pretzels PretzelsInch crusts Use Dough mode and 3 Pizza menuPizza Crust Pizza Crust VariationsBagels Use Dough mode and 4 Bagel menuBagels Strawberry Jam Use Special mode and 1 Jam menuJAM Easy Cake Recipe Use Special mode and 3 Cake menuCakes Carrot Cake FrostingCakes Pound Cake Poppy Seed Pound CakeTopping Chocolate Pudding CakeGlaze Butter Cake Use Special mode and 4 Bake menuBake Muffin Quick Bread Use Special mode and 2 Quick Bread menuQuick Breads Quick Breads Raisin Quick BreadTroubleshooting Troubleshooting Why can’t I oper Bread Baker? Why did the doughWhy didn’t When the DisplayTroubleshooting Page Limited ONE Year Warranty Important Notice Monday-Friday 8am-5pm CST

TR2828G specifications

The Breadman TR2828G is a versatile and innovative bread-making machine designed to simplify the process of baking delicious homemade bread. With its advanced technologies and user-friendly features, it caters to both novice bakers and experienced enthusiasts alike.

One of the standout features of the TR2828G is its 16 pre-programmed baking functions. These settings allow users to make a variety of loaves, including gluten-free, whole wheat, artisan, and traditional bread. The machine also has settings for making dough for pizza, pasta, and even jam, providing endless culinary possibilities.

The Breadman TR2828G is equipped with a smart LCD control panel, which includes an easy-to-read display and a convenient timer. This feature allows bakers to delay the start of the baking process by up to 13 hours, ensuring fresh bread is available at breakfast or dinner. The intuitive interface simplifies operation, helping users choose their desired settings and monitor the baking progress with ease.

Another notable characteristic of the TR2828G is its powerful 550-watt motor, which ensures even mixing and adequate kneading for optimal dough development. The machine comes with a non-stick baking pan that allows for easy bread removal and cleaning. The removable kneading blade is also designed for convenience, ensuring that it is simple to clean after use.

For those who appreciate homemade bread’s health benefits, the Breadman TR2828G allows for easy customization of recipes. Bakers can control the ingredients, ensuring fresher and healthier options by avoiding preservatives and additives often found in store-bought bread. Additionally, the machine includes a measuring cup and spoon to help users achieve accurate ingredient ratios.

The TR2828G features a compact design, making it an ideal fit for any kitchen countertop. Its stylish appearance and user-friendly functions make it not just a kitchen appliance but a necessity for bread lovers who wish to experiment with different recipes and flavors.

In summary, the Breadman TR2828G is an impressive bread-making machine that combines functionality, versatility, and ease of use. With its extensive range of features, including multiple baking settings, an intuitive control panel, and customizable options, it stands out as an excellent choice for anyone looking to enjoy the process of baking fresh, homemade bread. Whether you’re whipping up a quick loaf for breakfast or preparing artisanal bread for a special occasion, the TR2828G is sure to deliver satisfying and delicious results.
Top Page Image Contents