Breadman TR2828G instruction manual Using the Breadman

Page 11

USING THE BREADMAN® (CONTINUED)

Caution

•To protect young children, keep the Breadman® out of their reach when you’re not there to supervise – especially during the Kneading and Baking Cycles.

•Use the Breadman® on a flat, hard surface. Don’t place it near a flame or heat, or on a soft surface (such as carpet). Avoid placing it where it may tip over during use. Dropping the Breadman® could cause it to malfunction.

•To avoid burns, stay clear of the Steam Vent during Knead- ing and Baking. Also, do not touch the Viewing Window – it gets very hot.

•ALWAYS HANDLE THE HOT BREAD PAN WITH A POT HOLDER OR OVEN MITT. After baking, wait for the Breadman® to cool down before touching or cleaning the Bread Pan or internals of the Breadman® without oven mitts.

•Never use metal utensils with the Breadman®. These can scratch the non-stick surface of the Bread Pan.

•Avoid electric shock by unplugging the machine before using a damp cloth or sponge to wipe the interior of the Baking Chamber.

•Never use the Bread Pan on a gas or electric cooktop, on an open flame or in a microwave oven.

•Avoid covering the Steam Vent during Kneading and Baking Cycles. This could cause the Breadman® to warp or discolor.

•Always make sure the Kneading Paddle is removed from the bread prior to slicing.

9.

Page 10 Page 12
Image 11
Page 10 Page 12
Contents Page Table of Contents Read ALL Instructions Read and Save These Instructions Important SafeguardsShort Cord Instructions Additional Important SafeguardsPolarized Plug About Your Breadman Electric PowerBefore Your First USE Your Breadman Display Window Control PanelInserting Removing Bread Pan Using the BreadmanDon’t unplug the Breadman during Kneading or Baking It is normal for the Viewing Window to collect moistureDon’t open the Lid during Baking. This causes baked Using the Breadman White Sweet French Wheat Kneading and Baking CyclesBasic Rapid Fast Bake Menu Cake Menu Pasta Dough Pizza BagelMenu Jam Quick BreadMaking Dough and Baking Bread For All Bread Settings, Follow These InstructionsStep Bread Modes Preset Special Menu Combinations Preset Bread Menu CombinationsPreset Dough Menu Combinations Bread Baker will beep five times Step Slicing and Storing Bread Using the Delay Bake TimerTo Set The Timer Follow These Instructions Bread Pans and Kneading Blades TroubleshootingUser Maintenance Instructions Cleaning InstructionsStoring the Unit Never use any of the following to clean your Bread BakerBread Baker Cycle Times Know Your Ingredients Page Conversion Chart for Quick-Acting Yeast Measuring Your Ingredients Recipe TipsRecipe Tips Basic Bread Recipes Recipe IndexBasic White Bread Use Basic mode and 1 White menuBasic Bread Recipes Kneading Blade and Bread will be Very HOT. USE Oven Mitts Egg BreadCorn Bread Fat Free White BreadJalapeño Bread Potato BreadCinnamon Raisin Nut Bread Use Basic mode and 2 Sweet menuHearty Nut Bread Dill Bread Honey Granola BreadSweet Walnut Bread Cranberry Nut BreadHand Shaping Use Basic mode and 2 French menuFrench Bread French Variation BreadWhole Wheat Bread Use Basic mode and 4 Wheat menuItalian Herb Bread Light Wheat Bread Pumpernickel BreadWhole Wheat Cinnamon Raisin Walnut Bread Onion Rye BreadHoney Oatmeal Bread Use Rapid mode and 1 White menuRapid Bread Recipes White BreadCranberry Bread Use Rapid mode and 2 Sweet menuSweet Bread Cinnamon Raisin BreadUse Rapid mode and 3 French menu Caraway Rye Bread Use Rapid mode and 4 Wheat menuSalt Tsp Brown sugar Fast Bake Bread Recipes Use Fast Bake mode and 1 White menuHoliday Bread Use Fast Bake mode and 2 Sweet menuUse Fast Bake mode and 3 French menu Use Fast Bake mode and 4 Wheat menu Gluten-Free Hints GLUTEN-FREE Bread RecipesMethod Country White BreadLoaf Start Lemon Walnut Bread Corn Meal BreadCheddar Confetti Bread White rice flour Cups Potato starch flour Soy flour Dinner Rolls DoughsPasta Dough Wheat Dinner Rolls Braid Challah BraidIcing Cinnamon RollsFilling Breadsticks Pretzels Soft PretzelsPizza Crust Variations Use Dough mode and 3 Pizza menuPizza Crust Inch crustsBagels Use Dough mode and 4 Bagel menuBagels Strawberry Jam Use Special mode and 1 Jam menuJAM Easy Cake Recipe Use Special mode and 3 Cake menuCakes Frosting Carrot CakeCakes Poppy Seed Pound Cake Pound CakeTopping Chocolate Pudding CakeGlaze Butter Cake Use Special mode and 4 Bake menuBake Muffin Quick Bread Use Special mode and 2 Quick Bread menuQuick Breads Raisin Quick Bread Quick BreadsTroubleshooting Troubleshooting When the Display Bread Baker? Why did the doughWhy didn’t Why can’t I operTroubleshooting Page Limited ONE Year Warranty Monday-Friday 8am-5pm CST Important Notice

TR2828G specifications

The Breadman TR2828G is a versatile and innovative bread-making machine designed to simplify the process of baking delicious homemade bread. With its advanced technologies and user-friendly features, it caters to both novice bakers and experienced enthusiasts alike.

One of the standout features of the TR2828G is its 16 pre-programmed baking functions. These settings allow users to make a variety of loaves, including gluten-free, whole wheat, artisan, and traditional bread. The machine also has settings for making dough for pizza, pasta, and even jam, providing endless culinary possibilities.

The Breadman TR2828G is equipped with a smart LCD control panel, which includes an easy-to-read display and a convenient timer. This feature allows bakers to delay the start of the baking process by up to 13 hours, ensuring fresh bread is available at breakfast or dinner. The intuitive interface simplifies operation, helping users choose their desired settings and monitor the baking progress with ease.

Another notable characteristic of the TR2828G is its powerful 550-watt motor, which ensures even mixing and adequate kneading for optimal dough development. The machine comes with a non-stick baking pan that allows for easy bread removal and cleaning. The removable kneading blade is also designed for convenience, ensuring that it is simple to clean after use.

For those who appreciate homemade bread’s health benefits, the Breadman TR2828G allows for easy customization of recipes. Bakers can control the ingredients, ensuring fresher and healthier options by avoiding preservatives and additives often found in store-bought bread. Additionally, the machine includes a measuring cup and spoon to help users achieve accurate ingredient ratios.

The TR2828G features a compact design, making it an ideal fit for any kitchen countertop. Its stylish appearance and user-friendly functions make it not just a kitchen appliance but a necessity for bread lovers who wish to experiment with different recipes and flavors.

In summary, the Breadman TR2828G is an impressive bread-making machine that combines functionality, versatility, and ease of use. With its extensive range of features, including multiple baking settings, an intuitive control panel, and customizable options, it stands out as an excellent choice for anyone looking to enjoy the process of baking fresh, homemade bread. Whether you’re whipping up a quick loaf for breakfast or preparing artisanal bread for a special occasion, the TR2828G is sure to deliver satisfying and delicious results.
Top Page Image Contents