Jura Capresso ENA 3, ENA 5, ENA 4 Ground, Using HOT Water, Cappuccino and Latte, Recommendation

READY

•Place one or two cups under the coffee spouts.

•Move the small lever to the front to open the chute and insert the coffee funnel (Fig. 14). The display shows FILL PRE-

GROUND.

•Add one or two scoops of pre-ground coffee, remove the funnel and close the chute. The display shows 1 CUP *.

•Press the Rotary Dial. The ENA will tamp and brew the coffee. During brewing you can change the cup size by turning the Rotary Dial. 1 CUP. READY.

*At this point you can also choose 2 CUPS by turning the Rotary Dial and then press the Dial to start. Please remember the ENA will now brew twice the programmed cup size. Please note: After use of sugar coated or flavored coffee through the pre-ground coffee funnel you may experience some flavor transfer when switching back to your regular coffee. Perform one or two extra RINSING cycles (see chapter 18.5)..

11. USING HOT WATER

Caution: Hot water might cause scalding or burns!

With this feature you can pre-warm your cup, make a cup of tea or soup or add hot water to your coffee to make it milder.

READY

•Place a cup underneath the frother.

•Turn the Selector Switch to the Hot Water/Steam position (Fig. 5). WATER Hot water will push through the frother.

•When enough hot water is dispensed, turn the Selector Switch

back to the cup symbol READY.

If you do not turn the Selector Switch back, the ENA will stop pumping water after 16 oz.

12. CAPPUCCINO AND LATTE

Frothing milk for Cappuccino: Injecting hot steam into the milk to warm the milk and create a frothy layer of tiny bubbles. Steaming milk for Latte: Injecting hot steam to warm the milk without creating a frothy layer.

The ENA 5 is equipped with two different frothing/steaming systems:

•The frothXpress system - mounted on the machine (Fig. 3)

•The Dual Frother PLUS – packaged separately

The ENA 3 and ENA 4 are equipped with the Dual Frother PLUS

–mounted on the machine (Fig. 1, 10). The frothXpress system is separately available (see mail order form).

Recommendation:

• If you froth for only one or two cups and want 100% control over the frothing/steaming process, the Dual Frother PLUS might be the preferred equipment.

• If you always want the same amount of milk and milk froth in your cup or you make multiple cappuccinos or lattes the frothXpress is faster and more convenient to use. With the frothXpress you always produce the frothed milk right into your cappuccino or latte cup (Fig. 21).

Please note:

• Always start with cold milk.

• When using regular milk (3% fat) the frothXpress system will create a bit more froth than the Dual Frother. With the Dual frother you can create a denser froth than with the frothXpress.

• Generally, skim milk will produce more froth than regular milk. Skim milk lets you taste more coffee than regular milk.

• With the Dual Frother you can inject more steam into the milk, making the milk hotter, even bring it to a boil.

16.