Kenmore 790.7755 manual Tips for Convection Bake, To set the oven for Convection Bake

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Setting Oven Controls

+Setting Convection Bake

Benefits of Convection Bake: --Multiple oven rack baking.

--No spec a pans or bakeware needed.

Setting

Convection

Bake

 

The CONV BAKE _

pad controls the Convection Bake feature.

 

Use the Convection Bake feature when cooking speed is desired. The

 

oven can be programmed

for Convection Bake at any temperature

Air circulation of Convection Cooking

between

170 ° F (77 ° C) to 550 ° F (288 ° C).

Fig. 1

Convection baking uses a fan to circulate the oven'sheat evenly and continuously within the oven (See Fig. 1). This improved heat distribution allows for even cooking and excellent results using multiple racks at the same time. Foods cooked on a single oven rack will generally cook faster and more evenly with Convection Bake. Multiple oven rack cooking may slightly increase cook times for some foods, but the overall result is time saved. Breads and pastries brown more evenly.

Tips for Convection Bake

1.Time reductions will vary depending on the amount and type of food to be cooked. Cookies and biscuits should be

baked on pans with no sides or very low sides to allow heated air to circulate around the food. Food baked on pans with a dark finish will cook faster.

2.Preheating is not necessary when cooking casseroles with Convection Bake.

3.When using Convection Bake with a single rack, place oven rack in position 3 or 4. If cooking on multiple racks, place the oven racks in positions 2 and 5 (for 2 racks). Place in positions 1, 3 and 6 (for 3 racks). Refer to Fig. 1.

4.Cakes will have better results when baked using the C_ake_keypad)s.

Please Note: When setting Bake or a cooking feature that preheats the oven (except Broil), the Convection fan will turn on and stay on until the oven reaches the set temperature. If the oven temperature is set higher during the cooking process, the Convection fan will turn on again until the oven reaches the adjusted set temperature.

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INSTRUCTIONS

PRESS

DISPLAY

To set the oven for Convection Bake and

temperature to 350°F:

1.Arrange interior oven racks and place food in oven (See Fig. 1).

2.Press (SeeFig2>. .

3.Press _.

Note: The oven icon will show a rotating fan within the square. This rotating fan icon indicates when the Convection Fan is operating (See fan in shown in Fig. 3).

Press O to stop Convection Bake or cancel Convection Bake at any time.

Fig. 2

Q

Fig. 3

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Image 27
Contents Fuel .an e Contents Whatto do iF YOU Smell GAS Do not try to light any appliance Important Safety instructionsYour Cooktop Important Instructions for Using Your OvenImportant Safety Notice Grounding iNSTRUCTiONSIMPORTANT Notice En los EE.UU Unlimited service and no charge for parts and laborAnnual Preventive Maintenance Check at your U.S.AYour Dual Fuel Range Features include Range FeaturesTypes of Oven Racks Before Setting Oven ControlsOven Vent Location Removing & Replacing Oven RacksControl Locations ControlsBaking Layer Cakes with 1 or 2 Oven Racks Air Circulation in the OvenOperating the Double Ring Burner Surface CookingOperating the Gas Surface Burners Double Ring BurnerArranging Warmer Warm & Ready TM Drawer Rack Positions Care & Seasoning of the Griddle optional accessoryUsing the Griddle Using the Warmer DrawerSetting Warmer Drawer Controls To Set the Warmer Drawer & Bread Proofing ControlsWarmer Drawer Food Drawer Preparing Bread Dough for the Warmer DrawerTo Remove and Replace Warmer Warm & Ready TM Drawer Removing and replacing the warmer Warm & Ready TMElectronic Oven Control Pad Features Read the iNSTRUCTiONS Carefully Before Using the OVEN. ForMinimum & Maximum Press Display Setting Oven ControlsSetting the Clock Setting Silent Control OperationTo cancel the Timer before the set time has run out Setting Continuous Bake or 12 Hour Energy SavingSetting Timer To set the Timer example for 5 minutesPress Setting Oven Lockout Feature LockoutTo activate the Oven Lockout feature Setting Temperature Display m Fahrenheit or CelsiusTo quickly erase all stored recipes To Set the Recipe Recall FeatureInstructions Press Display To recall the cookie recipe stored underthe B. keyTo set the Preheat temperature for 350F Setting PreheatTo set the Bake Temperature to 350F Setting BakeBake at 350F for 50 minutes Setting Cook TimeSetting Delay Start Instructionspress To set the oven to broil at the default setting 550F Roasting Rack Instructions Optional AccessoryProper Meat Probe placement Using and Setting Meat ProbeTo use the Meat Probe Using and Setting the Meat Probe contdConvection Tips for Convection BakeTo set the oven for Convection Bake To Set Add 1 Minute Feature To set the Convection Convert featureSetting the Slow Cook Feature PressdisplayOptional Setting the Sabbath Day Feature Setting the Warm & Hold TM Feature To set Warm & HoldTo set Warm & Hold to turn on automatically Self-Cleaning Oven Self=CleaningThru 400 using When the Self-Clean cycle is doneStopping or Interrupting a Self-Cleaning cycle Self= CleaningAdjusting Oven Temperature To adjust the oven temperature higherTo adjust the oven temperature lower Surfaces How to Clean General Care & CleaningCare & Cleaning of Stainless Steel some models Removing & Replacing the Lift-OffOven DoorDoor Care Instructions Fig. I Cooktop burner head Cleaning the Cooktop well areas, burner caps & burner headsCleaning and removing double burner parts To remove for cleaning see figChanging Oven Lights Before You Call Possible CAUSE/SOLUTIONOccurrence You r Home