Kenmore 790.7755 manual Setting the Slow Cook Feature, Pressdisplay, Optional

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Setting Oven Controls

Setting the Slow Cook Feature

Oven Light

Setting the Slow Cook Feature

The _o°o_k'kSLOW COOK pad is used to activate this feature. The Slow Cook feature may be used to cook foods more

slowly, at lower oven temperatures and provides cooking results much the same way as a Slow Cooker or Crock-Pot. The Slow Cook feature is ideal for roasting beef, pork & poultry. Slow Cooking meats may result in the exterior of meats becoming dark but not burnt. This is normal.

There are 2 settings available, high (Hi) or low (Lo). The low setting is best for cooking foods from an 8 to 9 hour time period. The high setting is best for cooking foods for a 4 to 5 hour time period. The maximum cook time for the Slow Cook feature is 12 hours unless the oven control has been changed to the Continuous Bake mode.This feature may be used with the additional settings of a Cook Time or a Delay Start.

Some tips you should review for best possible results using Slow Cook feature:

Completely thaw all frozen foods before cooking with the Slow Cook.

When using a single rack, place in position 2 or 3.

Position multiple racks to accommodate size of cooking utensils when cooking multiple food item.

Do not open the oven door often or leave the door open when checking foods. If the oven heat escapes often, the Slow Cook time may need to extended.

Cover the foods to keep them moist or use a loose or vented type cover to allow foods to turn crisp or brown.

Roasts may be left uncovered so browning can occur. Cook times will vary; depending on the weight, fat content, bone & iii...........

the shape of the roast.

Use the recipe's recommended food temperature and a food thermometer to determine when the food is done.

Preheating the oven will not be necessary when using the Slow Cook feature.

Add any cream or cheese sauces during the last hour of cooking.

See the suggested Slow Cook feature recipes provided in the back of this Use & Care Guide.

INSTRUCTIONS

To Program the Oven to begin baking with the Slow Cook feature (example below shows clock at 1:30):

1.Place the food in the oven.

2. Press _.

"SLO" and "Hi" (See Fig. 1) will appear in the

display (If no further keypads are touched within 25 seconds the request for Slow Cook will clear).

3.If a Lo setting is desired, press the ___o°o_ja_ 2nd time to set

the Slow Cook feature with a low setting. "SLO" and "Lo" will appear in the display (See Fig. 2).

4. Press _.

The Slow Cook feature will activate (See Fig. 3).

5.If desired, add any Cook Time or Delay Start settings at this time.

6. To cancel the Slow Cook feature press _

at anytime.

PRESSDISPLAY

Fig. 1

optional

Fig. 2

Q

Fig. 3

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Contents Fuel .an e Contents Whatto do iF YOU Smell GAS Do not try to light any appliance Important Safety instructionsYour Cooktop Important Instructions for Using Your OvenIMPORTANT Notice Important Safety NoticeGrounding iNSTRUCTiONS Annual Preventive Maintenance Check at your Unlimited service and no charge for parts and laborU.S.A En los EE.UUYour Dual Fuel Range Features include Range FeaturesOven Vent Location Before Setting Oven ControlsRemoving & Replacing Oven Racks Types of Oven RacksBaking Layer Cakes with 1 or 2 Oven Racks ControlsAir Circulation in the Oven Control LocationsOperating the Gas Surface Burners Surface CookingDouble Ring Burner Operating the Double Ring BurnerUsing the Griddle Care & Seasoning of the Griddle optional accessoryUsing the Warmer Drawer Arranging Warmer Warm & Ready TM Drawer Rack PositionsWarmer Drawer Food Setting Warmer Drawer ControlsTo Set the Warmer Drawer & Bread Proofing Controls To Remove and Replace Warmer Warm & Ready TM Drawer Preparing Bread Dough for the Warmer DrawerRemoving and replacing the warmer Warm & Ready TM DrawerMinimum & Maximum Electronic Oven Control Pad FeaturesRead the iNSTRUCTiONS Carefully Before Using the OVEN. For Setting the Clock Setting Oven ControlsSetting Silent Control Operation Press DisplaySetting Timer Setting Continuous Bake or 12 Hour Energy SavingTo set the Timer example for 5 minutes To cancel the Timer before the set time has run outTo activate the Oven Lockout feature Setting Oven Lockout Feature LockoutSetting Temperature Display m Fahrenheit or Celsius PressInstructions Press Display To Set the Recipe Recall FeatureTo recall the cookie recipe stored underthe B. key To quickly erase all stored recipesTo set the Preheat temperature for 350F Setting PreheatTo set the Bake Temperature to 350F Setting BakeBake at 350F for 50 minutes Setting Cook TimeSetting Delay Start Instructionspress To set the oven to broil at the default setting 550FRoasting Rack Instructions Optional AccessoryProper Meat Probe placement Using and Setting Meat Probe To use the Meat Probe Using and Setting the Meat Probe contdTo set the oven for Convection Bake ConvectionTips for Convection Bake To Set Add 1 Minute Feature To set the Convection Convert featureOptional Setting the Slow Cook FeaturePressdisplay Setting the Sabbath Day Feature To set Warm & Hold to turn on automatically Setting the Warm & Hold TM FeatureTo set Warm & Hold Self-Cleaning Oven Self=CleaningThru 400 using When the Self-Clean cycle is doneStopping or Interrupting a Self-Cleaning cycle Self= CleaningTo adjust the oven temperature lower Adjusting Oven TemperatureTo adjust the oven temperature higher Surfaces How to Clean General Care & CleaningDoor Care Instructions Care & Cleaning of Stainless Steel some modelsRemoving & Replacing the Lift-OffOven Door Fig. I Cooktop burner head Cleaning the Cooktop well areas, burner caps & burner headsChanging Oven Lights Cleaning and removing double burner partsTo remove for cleaning see fig Before You Call Possible CAUSE/SOLUTIONOccurrence You r Home