Kenmore 790.75603 manual Minimum and Maximum, Control Pad Features

Page 14

Control Pad Features

READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become

familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide.

DELAY

START--

Use with

FLEX CLEAN

START--Use

BAKE PAD--

BROIL

CONVECTION

0 THRU 9

 

BAKE,

CONV BAKE,

PAD--

Use to

to start all

Use to enter

PAD-- Use

ROAST-- Use to NUMBER

PADS

PREHEA T, SLOW COOK

select

the Self-

oven

features

the normal

to select

select the

-- Use to

enter

COOK TIME and CLEAN to

Cleaning

(not

used

Bake feature,

variable

Convection

temperature and

program

a Delayed

Timed

feature,

with

Oven

 

broil

Roast feature,

times.

 

Bake

or Dela}

 

 

 

Light).

 

function.

 

 

 

cycle

start time.

 

 

 

 

 

 

 

 

 

 

OVEN COOK TIME-- Use to enter the length of the baking time.

ADD 1 MINUTE--Use to select Add 1 Minute feature,

SLOW COOK--

Use to select the

Slow Cook feature.

CONV

CONVERT--Use

 

 

 

 

 

 

 

 

 

 

 

 

 

to select

the Convection

 

 

 

 

 

 

 

 

 

 

 

 

 

Convert

feature,

 

WARM

& HOLD

IND

 

 

 

CAKES

& BREADS--

STOP--Use

to

 

 

 

 

 

 

 

 

 

 

 

 

 

LIGHT

--Indicates

if the warm

 

 

Use to select the Meats,

cancel

any oven

OVEN

LIGHT--Use

to

& hold

feature is active.

 

 

Cakes

& Breads

 

 

mode previously

 

turn the oven light ON

 

 

 

 

 

 

 

cooking

features.

 

 

 

 

 

 

 

 

entered

except

the

WARM

& HOLD

PAD--U. _

 

PREHEAT-- Use to raise oven to

and OFF.

 

 

time of day and

 

 

 

 

 

select

the Warm

& Hold feature,

cooking temperature.

minute

timer.

Press

KITCHEN TIMER ON/OFF Use to set or

 

 

 

 

CLOCK SET-- Use to

STOP to stop

 

 

CONVECTION

BAKE--

set the time of day;

cooking.

STOP

also

cancel

the Kitchen Timer. The Kitchen

 

 

 

 

controls

the

Oven

 

 

also controls the

Timer

does not start

or stop cooking.

 

 

Use to select

the

 

Lockout

feature,

 

 

 

 

Cooktop Lockout

 

 

 

Convection Bake

feature.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

feature,

Minimum and Maximum

Control Pad

Settings

All of the features listed below have minimum and maximum time or temperature settings that may be entered into the control. An ENTRY acceptance beep will sound each time a control pad is touched (the Oven Lockout pad is delayed 3 seconds).

An ENTRY ERROR tone (3 short beeps) will sound if the entry of the temperature or time is below the minimum or above the maximum settings for the feature.

FEATURE

 

 

MINIMUM TEMP./TIME

MAXIMUM TEMP./TIME

PREHEATTEMP.

 

 

170°F/77°C

550°F/288°C

BAKE, CAKES,BREADSTEMP.

170°F/77°C

550°F/288°C

BROIL TEMP.

 

 

400 °F/205 °C

550°F/288°C

KITCHEN TIMER

12

Hr. Mode

0:01

Min.

11:59 Hr./Min.

 

 

24

Hr.

0:01

Min.

11:59 Hr./Min.

CLOCK

TIME

12

Hr.

1:00

Hr./Min.

12:59 Hr./Min.

 

 

24

Hr.

0:00

Hr./Min.

23:59 Hr./Min.

COOK

TIME

12

Hr.

0:01

Min.

11:59 Hr./Min.

 

 

24

Hr.

0:01

Min.

11:59 Hr./Min.

DELAY

START

12

Hr.

1:00

Hr./Min.

12:59 Hr./Min.

 

 

24

Hr.

0:00

Hr./Min.

23:59 Hr./Min.

CLEAN TIME

 

2 hours

4 hours

CONVECTION

BAKE

170°F/77°C

550°F/288°C

CONVECTION

ROAST

170°F/77°C

550°F/288°C

14

Image 14
Contents Dual Fuel Range Estufa de dual fuel Model/ModeloContents Important Safety Instructions Important Instructions for Using Your Cooktop For Glass Cooktops onlyProduct Record Important Instructions for Using Your OvenSerial Plate Location Important Instructions forRange features CooktopCorrectincorrect Surface CookingConversion to Liquefied Petroleum Gas or L.P. Gas Cookware Material typesPrevent damage to cooktop Specialty Pans & TrivetsCanning Tips & Information Using the Wok Stand To properly position the Wok StandPlacement of Burner Grates Before Setting Surface ControlsPlacement of Burner Bases and Caps Locations of the Gas Surface BurnersOperating the Gas Surface Controls Setting Surface ControlsSetting Proper Surface Burner Flame Size Flame Size Type of CookingLocations Before Setting the Oven Controls Oven Vents and RacksOven Vent Locations Arranging Oven Racks Main Oven Side Oven200 Setting Side Oven ControlBroil 300Control Pad Features Minimum and MaximumInstructions Press Setting Oven ControlsSetting the Clock To set the clock example Below forInstructions DisplaySetting Silent Control Operation Setting Oven Lockout FeatureTo activate the Oven Lockout feature Instructions Press DisplayCelsius to Fahrenheit Setting Temperature Display --Fahrenheit or CelsiusTo change display from Fahrenheit to Celsius or PressdisplayPreheat Setting PreheatTo set the Preheat temperature for 375F Setting Bake To set the Bake Temperature to 375FOven Baking General Convection Bake Instructions Setting Convection BakeTemperature to 375F To set the oven for Convection BakeSetting Convection Roast Setting Convection ConvertSetting the Slow Cook Feature When the timed bake finishes Do,or Convect onSetting Delayed Timed Bake or Delayed Timed Convection Bake When the set bake time runs outCakes Setting the Food Categories FeatureTo set the Food Categories feature example for Cakes to cook at 375FTo set Warm & Hold Setting the Warm & Hold TM FeaturePress Display To set Warm & Hold to turn on automaticallyBroiling Tips PreheatingDetermining Broiling Times Broiling Times and Searing Grill Setting BroilTo set the oven to broil at 500F Least 3 seconds. SAb will disappear from the display Figure To Quickly Erase all Stored Recipes To Set the Recipe Recall FeatureTo Program the Oven to Begin Baking with a stored 375CWhat to Expect during Cleaning Self-CleaningSelf-Cleaning Oven Adhere to the following cleaning precautionsStopping or Interrupting a Self-Cleaning Cycle Self-CleanCycle Time LengthWhen the Self-Clean Cycle is Completed I21111 To Start the delayed Self-Clean CycleWhen the Self-CleanCycle is Completed To adjust the oven temperature higher Adjusting Oven TemperatureStopping or Interrupting a Self-Cleaning Cycle To adjust the oven temperature lowerTo Clean the Oven Bottom Cleaning SideOvenGeneral Cleaning Porcelain Enamel OvenFor heavy, burned on soil Ceramic Glass Cooktop Cleaning & MaintenancePlastic or foods with a high sugar content To Clean the Burner Caps To Clean the Contoured Burner PansTo Clean the Grates To Clean the Burner Bases and Gas OpeningsVinyl Stainless SteelTo Change the Oven Light Storage DrawerTo Remove and Replace Right Oven Door To Remove Storage Drawer To Replace Storage DrawerBefore You Call Metalmarks Protection Agreements Master Protection AgreementsPage Our Home Call anytime, day or night U.S.A. and Canada