Kenmore 790.75603 Adjusting Oven Temperature, Stopping or Interrupting a Self-Cleaning Cycle

Page 36

Self-Cleaning

INSTRUCTIONS

PRESS

DISPLAY

Stopping or Interrupting a Self-Cleaning Cycle

 

 

If it becomes necessary to stop or interrupt a self-cleaning cycle

 

 

due to excessive smoke or fire in the oven:

@

 

1. Press @.

 

2. Once the oven has cooled down for approximately 1 HOUR

 

Figure 1

and the "DOOR LOCKED" icon is no longer displayed, the

 

 

 

oven door can then be opened (Figure 1).

 

 

Note: Self-Clean cycle can never be set to start more than 12 hours in advance.

Adjusting Oven Temperature

The temperature in the oven has been pre-set at the factory. When first using the oven, be sure to follow recipe times and temperatures. If you think the oven is cooking too hot or too cool for the temperature you select, you can adjust the actual oven temperature to be more or less than what is displayed. Before adjusting, test a recipe by using a temperature setting that is higher or lower than the recommended temperature. The baking results should help you to decide how much of an adjustment is needed.

INSTRUCTIONSPRESS

To adjust the oven temperature higher

1. Press

for 6 seconds (Figure 2).

2.To increase the temperature use the number pads to enter the

desired change. (Example 30°F) Q

@

(Figure 3). The

(_

@

temperature may be increased as much as 35°F (19°C).

Note: The oven

temperature adjustments made with this feature will

not change the Self-Clean cycle temperature.

DISPLAY

Figure 2

3.Press STARTto accept the temperature change and the display

will return to the time of day (Figure 4). Press _._ to reject the

change if necessary.

To adjust the oven temperature lower

1. Press ' Bake for 6 seconds. 0

o

,

 

w_ll appear

_nthe display (Figure 5).

2. To decrease the temperature use the number pads to enter the

START or

@

Figure 3

Figure 4

desired

change. (Example -30°F) (_)

(_) and then press @

(_

(_

@

(Figure 6). The temperature may be decreased as much as 35°F

 

 

 

(19°C).

 

 

 

 

 

 

3. Press

STARTto accept the temperature

change

and the display

 

STARTor

will return to the time of day (Figure 7). Press _

to reject the

 

@

change

if necessary.

 

 

 

 

 

Figure 5

Figure 6

Figure 7

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Image 36
Contents Dual Fuel Range Estufa de dual fuel Model/ModeloContents Important Safety Instructions Important Instructions for Using Your Cooktop For Glass Cooktops onlyImportant Instructions for Using Your Oven Serial Plate LocationProduct Record Important Instructions forRange features CooktopSurface Cooking Conversion to Liquefied Petroleum Gas or L.P. GasCorrectincorrect Cookware Material typesSpecialty Pans & Trivets Canning Tips & InformationPrevent damage to cooktop Using the Wok Stand To properly position the Wok StandBefore Setting Surface Controls Placement of Burner Bases and CapsPlacement of Burner Grates Locations of the Gas Surface BurnersSetting Surface Controls Setting Proper Surface Burner Flame SizeOperating the Gas Surface Controls Flame Size Type of CookingBefore Setting the Oven Controls Oven Vents and Racks Oven Vent Locations Arranging Oven RacksLocations Main Oven Side OvenSetting Side Oven Control Broil200 300Control Pad Features Minimum and MaximumSetting Oven Controls Setting the ClockInstructions Press To set the clock example Below forInstructions DisplaySetting Oven Lockout Feature To activate the Oven Lockout featureSetting Silent Control Operation Instructions Press DisplaySetting Temperature Display --Fahrenheit or Celsius To change display from Fahrenheit to Celsius orCelsius to Fahrenheit PressdisplaySetting Preheat To set the Preheat temperature for 375FPreheat Setting Bake To set the Bake Temperature to 375FOven Baking Setting Convection Bake Temperature to 375FGeneral Convection Bake Instructions To set the oven for Convection BakeSetting Convection Roast Setting Convection ConvertSetting the Slow Cook Feature When the timed bake finishes Do,or Convect onSetting Delayed Timed Bake or Delayed Timed Convection Bake When the set bake time runs outSetting the Food Categories Feature To set the Food Categories feature example forCakes Cakes to cook at 375FSetting the Warm & Hold TM Feature Press DisplayTo set Warm & Hold To set Warm & Hold to turn on automaticallyPreheating Determining Broiling TimesBroiling Tips Setting Broil To set the oven to broil at 500FBroiling Times and Searing Grill Least 3 seconds. SAb will disappear from the display Figure To Set the Recipe Recall Feature To Program the Oven to Begin Baking with a storedTo Quickly Erase all Stored Recipes 375CSelf-Cleaning Self-Cleaning OvenWhat to Expect during Cleaning Adhere to the following cleaning precautionsSelf-CleanCycle Time Length When the Self-Clean Cycle is CompletedStopping or Interrupting a Self-Cleaning Cycle To Start the delayed Self-Clean Cycle When the Self-CleanCycle is CompletedI21111 Adjusting Oven Temperature Stopping or Interrupting a Self-Cleaning CycleTo adjust the oven temperature higher To adjust the oven temperature lowerCleaning SideOven General CleaningTo Clean the Oven Bottom Porcelain Enamel OvenCeramic Glass Cooktop Cleaning & Maintenance Plastic or foods with a high sugar contentFor heavy, burned on soil To Clean the Contoured Burner Pans To Clean the GratesTo Clean the Burner Caps To Clean the Burner Bases and Gas OpeningsVinyl Stainless SteelStorage Drawer To Remove and Replace Right Oven DoorTo Change the Oven Light To Remove Storage Drawer To Replace Storage DrawerBefore You Call Metalmarks Protection Agreements Master Protection AgreementsPage Our Home Call anytime, day or night U.S.A. and Canada