Kenmore 790.7937 manual Before Setting Surface Controls, Baking Layer Cakes with 1 or 2 Oven Racks

Page 10

Before Setting Oven Controls

Baking Layer Cakes with 1 or 2 Oven Racks

For best results when baking cakes using 2 oven racks, place cookware on oven rack positions 2 & 5 (See Fig. 1 and Fig. 2 on page 9). For best results when using a single oven rack, place cookware on oven rack position 4 (See Fig. 2 and Fig. 2 on page page 9).

Air Circulation in the Oven

For best air circulation and baking results allow 2-4" (5-10 cm) around the cookware for proper air circulation and be sure pans and cookware do not touch each other, the oven door, sides or back of the oven cavity. The hot air must be able to circulate around the pans and cookware in the oven for even heat to reach around the food.

Fig. 1

Fig.2

Before Setting Surface Controls

Control Locations of the Gas Surface Burners

(For models with a Deep Well Cooktop-SeeFig. 3)

Ther SIMMER Burner is best used for simmering delicate sauces, etc. This burner is located at the right rear burner position on the cooktop.

The STANDARD Burners can be used for most surface cooking needs. These burners are located at the left front and center positions on the cooktop.

The POWER Burners are best used for bringing large

quantities of liquid rapidly up to temperature or when

preparing larger quantities of food. These burner are located at the right front and left rear )ositions on the cooktop.

(For models with a Ceramic Cooktop-SeeFig. 4)

Ther SIMMER Burner is best used for simmering delicate sauces, etc. This burner is located at the right rear burner position on the cooktop.

The STANDARD sized burners are used for most surface cooking needs. These burners are located at the left front and left rear

positions on the cooktop.

The POWER Burner is best used for bringing large quantities of

liquid rapidly up to temperature or when preparing larger quantities of food. This burner is located at the right front position on the cooktop.

The BRIDGE Burner is best suited when using rectangular or long

shaped cookware. The left rear and left middle positions are

combined. The left front Burner may also be added for a total of 3 burners.

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Contents Estufa a gas Contents Important Safety Instructions Important Instructions for Using Important Instructions for Cleaning Your RangeGrounding Instructions Important Safety NoticeFor CERAMIC-GLASS Cook TOP Models some models Conversion to Liquefied Petroleum Gas or L.P. GasSears Maintenance Agreement Sears Installation ServiceMaintenance Agreements U.S.A Before Using Your Range 9k!iiN t ,3Range Features Your Elite Gas Range Features IncludeRemoving & Replacing Oven Racks Before Setting Oven ControlsOven Vent Location Types of Oven RacksAir Circulation in the Oven Before Setting Surface ControlsBaking Layer Cakes with 1 or 2 Oven Racks Control Locations of the Gas Surface BurnersOperating the Gas Surface Burners Setting Proper Surface Burner Flame SizeSurface Cooking Size Type of CookingFig2 Operating the Bridge Burner for Bridge Burner models onlyUsing the Warmer Drawer Setting Warmer Drawer ControlsUsing the Griddle Care & Seasoning of the GriddleWarmer Drawer Recommended Food Settings Table Food Item To Set the Warmer Drawer & Bread Proofing ControlsTo Remove and Replace Warmer Warm & Ready TM Drawer Warmer Drawer RemovalPreparing Bread Dough for the Warmer Drawer To Remove Warmer DrawerControl Pad Settings Electronic Oven Control Pad FeaturesMinimum & Maximum To set the clock example below for Setting Oven ControlsSetting the Clock PressdisplayTo set the Kitchen Timer example for 5 minutes Setting Continuous Bake or 12 Hour Energy SavingSetting To cancel the Kitchen Timer before the set time has run outSetting Temperature Display m Fahrenheit or Celsius Setting Oven Lockout FeatureTo activate the Oven Lockout feature To reactivate normal oven operationSaving and Recalling Recipe Settings Setting Silent Control OperationFor 7seconds Setting Preheat To set the Preheat temperature for 350FTo set the Bake Temperature to 350F Setting BakeInstructions Setting Timed Bake Bake finishesTo program the oven for a Delay Start Delayed Timed Setting Delay StartWhen the set bake time runs out Searing Grill To set the oven to broil at the default setting 550FBroiling RecommendedCakes Setting Food Categories FeaturesMeats Breads @ PadsCakes have better results when baked using the Cakes Pad Setting Convection BakeTo set the oven for Convection Bake Temperature to 350F Tips for Convection BakeTo set the Convection Convert feature To Set Add 1 Minute FeatureSetting the Slow Cook Feature Optional @Setting the Sabbath Day Feature PRESS,,2 Setting the Warm & Hold TM FeatureTo set Warm & Hold To set Warm & Hold to turn on automaticallySelf-Cleaning Oven Self-CleaningAdhere to the following cleaning precautions Clean will flash, 300 hours Press 200 to 400 using Number padsWhen the Self-Clean cycle is done Stopping or Interrupting a Self-Cleaning cycleTo adjust the oven temperature lower Adjusting Oven TemperatureTo adjust the oven temperature higher Press DisplaySurfaces General Care & CleaningHow to Clean Glass control panelRemoving & Replacing the Lift-Off Oven Door Care & Cleaning of Stainless Steel some modelsDoor Care Instructions Cleaning the Cooktop, Burner Heads, Caps & Grates For models with a Ceramic Glass Cooktop only Cleaning Recommendations for the Ceramic Glass CooktopPlastic or foods with a high sugar content For light to moderate soilChanging Oven Lights To replace the oven light bulbsBefore You Call Occurrence Possible CAUSE/SOLUTIONSelf-Cleaning section ScratchesorabrasionsoncooktopsurfaceRecipes for Slow Cook Slow Cook Turkey BreastCanada MY-HOMEOur Home Call anytime, day or night U.S.A. and Canada