Kenmore 790.7937, 790.7936 manual To Set the Warmer Drawer & Bread Proofing Controls

Page 14

Setting Warmer Drawer Controls

Warmer Drawer & Bread Proofing Indicator Lights

Setting Warmer Drawer & Bread Proofing Controls

Warmer Drawer Food Temperature Settings

Warmer (Warm & Ready TM) Drawer & Bread Proofing Indicator Lights

The control and indicator lights for the Warmer Drawer and Bread Proofing features are located on the control panel. The indicator lights will turn ON when the control is set, and remain ON until the controls are turned OFF.

To Set the Warmer Drawer & Bread Proofing Controls:

1. Touch the

I pad at the Warmer Drawer control position. The Warmer

Drawer indicator light will flash. Note: If no further pads are touched within 25 seconds the request to power the Warmer Drawer ON will clear.

2. Set the desired power

level. Touch H_@

once to turn ON the power level for

HI (Fig. 2) or L@(_

to turn ON the power level for L@ (Fig. 4). The Warmer

Drawer indicator light will glow steady indicating the Warmer Drawer is ON.

HID

o

MED

@PROOF BREAD

L@@ @

=_,..........................J '¸i¸¸

3. Each touch of the LD@ or Hi___ pads will decrease or increase through

6 power levels from HI (Fig. 2) to MED (Fig. 3) to L@ (Fig. 4) and to the Bread Proofing feature (Fig. 5). tf the Warmer Drawer is set at the L@ setting and the

LOV_

pad is touched again the Bread Proofing feature will be turned ON (The

Bread Proof indicator light will glow steady indicating the Bread Proofing feature in ON (See Fig. 5 & bread dough preparation instructions on this page). To return

to standard Warmer Drawer settings touch H_@ pad at least once. Note: For

best results, preheat the Warmer Drawer before adding the food or bread dough. An empty drawer will preheat in approximately 15 minutes.

4. When the food or dough is ready for removal, touch the ' ) pad once to turn

the Warmer Drawer or Bread Proof feature OFF. The Warmer Drawer indicator light will turn OFF.

@

WARMER

DRAWER

 

Fig.

1

 

HI@

 

Hi@

 

@

 

@

 

 

 

 

MED @

 

MED @

 

 

 

 

@

PROOF

@

PROOF

 

BREAD

Lo@

BREAD

 

@

L@ _

@

Fig.

2

Fig.

3

Warmer Drawer Food

Temperature Settings

Use the recommended Warmer Drawer food temperature settings table (See Fig. 6). If a particular food is not listed, start with the MED setting. If more crispness is desired, remove the lid or aluminum foil from the food.

Most foods can be kept at serving temperatures on the MED setting. When a combination of foods are to be kept warm (for instance, a meat with 2 vegetables and rolls), use the HI setting. To avoid heat loss, do not open the Warmer Drawer repeatedly while in use.

Warmer Drawer Recommended

Food Settings Table

Food Item

 

Setting

Bacon

 

HI

Hamburger Patties

HI

Poultry

 

HI

Pork Chops

 

HI

Fried Foods

 

HI

Pizza

 

HI

Gravies

 

MED

Casseroles

 

MED

Eggs

 

MED

Roasts (Beef,

Pork, Lamb)

MED

Vegetables

 

MED

Biscuits

 

MED

Rolls, hard

 

MED

Pastries

 

MED

Rolls (soft)

 

L@

Empty Dinner

Plates

L@

HI@

 

HI@

 

 

 

 

O

 

O

 

 

 

 

MED @

 

MED @

 

 

 

 

@

PROOF

@

PROOF

 

BREAD

 

BREAD

 

LO®

L@@

@

@

Fig.

4

Fig.

5

Fig. 6

14

Image 14
Contents Estufa a gas Contents Important Safety Instructions Important Instructions for Using Important Instructions for Cleaning Your RangeGrounding Instructions Important Safety NoticeFor CERAMIC-GLASS Cook TOP Models some models Conversion to Liquefied Petroleum Gas or L.P. GasSears Maintenance Agreement Sears Installation ServiceMaintenance Agreements U.S.ABefore Using Your Range 9k!iiN t ,3Range Features Your Elite Gas Range Features IncludeRemoving & Replacing Oven Racks Before Setting Oven ControlsOven Vent Location Types of Oven RacksAir Circulation in the Oven Before Setting Surface ControlsBaking Layer Cakes with 1 or 2 Oven Racks Control Locations of the Gas Surface BurnersOperating the Gas Surface Burners Setting Proper Surface Burner Flame SizeSurface Cooking Size Type of CookingFig2 Operating the Bridge Burner for Bridge Burner models onlyUsing the Warmer Drawer Setting Warmer Drawer ControlsUsing the Griddle Care & Seasoning of the GriddleWarmer Drawer Recommended Food Settings Table Food Item To Set the Warmer Drawer & Bread Proofing ControlsTo Remove and Replace Warmer Warm & Ready TM Drawer Warmer Drawer RemovalPreparing Bread Dough for the Warmer Drawer To Remove Warmer DrawerMinimum & Maximum Electronic Oven Control Pad FeaturesControl Pad Settings To set the clock example below for Setting Oven ControlsSetting the Clock PressdisplayTo set the Kitchen Timer example for 5 minutes Setting Continuous Bake or 12 Hour Energy SavingSetting To cancel the Kitchen Timer before the set time has run outSetting Temperature Display m Fahrenheit or Celsius Setting Oven Lockout FeatureTo activate the Oven Lockout feature To reactivate normal oven operationFor 7seconds Setting Silent Control OperationSaving and Recalling Recipe Settings Setting Preheat To set the Preheat temperature for 350FInstructions Setting BakeTo set the Bake Temperature to 350F Setting Timed Bake Bake finishesWhen the set bake time runs out Setting Delay StartTo program the oven for a Delay Start Delayed Timed Searing Grill To set the oven to broil at the default setting 550FBroiling RecommendedCakes Setting Food Categories FeaturesMeats Breads @ PadsCakes have better results when baked using the Cakes Pad Setting Convection BakeTo set the oven for Convection Bake Temperature to 350F Tips for Convection BakeTo set the Convection Convert feature To Set Add 1 Minute FeatureSetting the Slow Cook Feature Optional @Setting the Sabbath Day Feature PRESS,,2 Setting the Warm & Hold TM FeatureTo set Warm & Hold To set Warm & Hold to turn on automaticallyAdhere to the following cleaning precautions Self-CleaningSelf-Cleaning Oven Clean will flash, 300 hours Press 200 to 400 using Number padsWhen the Self-Clean cycle is done Stopping or Interrupting a Self-Cleaning cycleTo adjust the oven temperature lower Adjusting Oven TemperatureTo adjust the oven temperature higher Press DisplaySurfaces General Care & CleaningHow to Clean Glass control panelDoor Care Instructions Care & Cleaning of Stainless Steel some modelsRemoving & Replacing the Lift-Off Oven Door Cleaning the Cooktop, Burner Heads, Caps & Grates For models with a Ceramic Glass Cooktop only Cleaning Recommendations for the Ceramic Glass CooktopPlastic or foods with a high sugar content For light to moderate soilChanging Oven Lights To replace the oven light bulbsBefore You Call Occurrence Possible CAUSE/SOLUTIONSelf-Cleaning section ScratchesorabrasionsoncooktopsurfaceRecipes for Slow Cook Slow Cook Turkey BreastCanada MY-HOMEOur Home Call anytime, day or night U.S.A. and Canada