Sunbeam RC4900 manual Dressing, Place rice in pan and add stock. Place lid on pan, Fried Rice

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Rice Recipes continued

Middle Eastern Chicken Pilaf

Serves: 4-6

300g basmati rice, rinsed (2 rice cups) 360mls chicken stock (2 rice cups) 300g cooked chicken, shredded

1 cup frozen peas, cooked

3 long green onions, finely sliced ¹/³ cup currants

¹/³ cup pistachio kernels, toasted

¼cup flat- leaf parsley, finely chopped

¼cup mint, finely chopped

Dressing

2 tablespoons olive oil

2 teaspoons finely grated orange rind ¹/³ cup orange juice

½teaspoon ground cumin

½teaspoon ground coriander Salt and pepper, to taste

1.Place rice in pan and add stock. Place lid on pan.

2.Press MENU button to RICE. When cooking is complete, it will automatically switch to KEEP WARM. Leave rice in the pan with lid on for 5 to 10 minutes to stand.

3.Use rice paddle to separate grains. Add chicken and remaining ingredients.

4.Combine ingredients for dressing in a jug. Whisk. Pour over rice. Season with salt and pepper and toss to combine.

Fried Rice

Serves 6-8

1 tablespoon peanut oil

 

2 eggs, lightly beaten

 

100g bacon rashers, chopped

 

300g long grain rice, rinsed (2 rice cups) 360mls water (2 rice cups)

4 long green onions, finely sliced

¾cup frozen peas, cooked 2 tablespoons light soy sauce

1.Press MENU button to SAUTÉ. Heat 1 teaspoon of the oil in the pan. Stir-fry egg until scrambled. Transfer to a bowl.

2.Heat remaining oil until hot. Add bacon and sauté for 2 to 3 minutes or until browned. Transfer to a bowl.

3.Place rice in the pan and add water. Place lid on pan.

4.Press menu button to RICE. When cooking is complete, it will automatically switch to KEEP WARM. Leave rice in the pan with lid on for 5 to 10 minutes to stand.

5.Stir through onions, peas, soy sauce, bacon and egg.

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Contents RC4900 Risotto and Rice PerfectImportant instructions retain for future use ContentsNever leave an appliance unattended while in use Sunbeam’s Safety PrecautionsFeatures of your Risotto and Rice Perfect Sunbeam Rice Cup Risotto LightKeep Warm Light Serving SpoonRisotto Cooking Tips How to cook risottoHow to cook rice Tips for cooking rice Sunbeam Rice Cup Conversion Chart 1 level Sunbeam rice cupTypes of Rice Care and cleaningBrown/Aborio Rice Rice Cooking ChartWhite Rice WaterMushroom and Thyme Risotto Risotto RecipesPress Menu button to SAUTÉ. Heat oil in pan Risotto Recipes Allow to cool Cheese Filled Risotto Balls Makes aboutBacon and Tomato Brekkie Risotto Serves Salmon Risotto Roast Vegetable RisottoServes Chicken, Mushroom and Pesto RisottoSpicy Sausage, Kumara and Rocket Risotto Asian Pork and Shiitake Mushroom Risotto Seafood Marinara RisottoSweet Risotto Variations Sweet RisottoPlace rice in pan and add water. Place lid on pan Rice RecipesYellow Coconut Rice Brown Rice SaladStir through onions, peas, soy sauce, bacon and egg DressingPlace rice in pan and add stock. Place lid on pan Fried RiceSmoked Trout Kedgeree Kumara and Pea Rice Cakes Citrus Herb Rice Makes approximately 9 cups of cooked sushi rice SushiSushi Rice Sushi VinegarSelection of ingredients listed below for 6 large rolls Making SushiMakes 6 large rolls 48 pieces Page Page Australia Month Replacement GuaranteeNew Zealand Need help with your appliance?