Tips for Baking

 

Tip

To tell if your cake is cooked

Push a wooden skewer into the highest point of the

cake. If the skewer comes out clean, you can switch

through

off the oven and utilise the residual heat.

 

The cake collapses (is sticky,

Check your recipe. Next time, use less liquid. Check

that you have beaten the mixture for the correct

not properly cooked through,

length of time, particularly when using a food-proc-

water marks)

essor.

 

The cake is undercooked at

Next time use a dark cake tin or place the cake one

the bottom

level lower.

Cake with moist topping/

Next time bake at a lower temperature and increase

cheesecake is not cooked

the cooking time.

through

 

 

 

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AEG B3040-1 manual Tips for Baking