Cleaning with Pyroluxe, Oven Light, Replace with | AEG B3040-1

Cleaning with Pyroluxe

1	Warning! The oven becomes very hot during pyroluxe self-cleaning.
	Keep young children well away from the oven.
1	Important: Before carrying out pyroluxe cleaning the oven must be
	completely emptied with the exception of the shelf support rails. Also
	remove the fat filter!
0 1.	Select the pyroluxe oven function.
0 1.	Select the pyroluxe oven function.
2.	Turn the temperature selection	0
	switch clockwise to the end posi-	0
	switch clockwise to the end posi-
	tion. Pyroluxe cleaning will begin
	after a few seconds and will switch
	itself off again automatically after 2
	hours 30 minutes.

3.When pyroluxe cleaning has been

completed, turn all switches to the zero position.

4.After it has cooled down, wipe out the oven with a damp cloth.

3	During pyroluxe cleaning, the door is locked and the oven lighting is
	off. The temperature pilot light will come on until the door lock is
	released.
Oven Light
1	Warning: Risk of electric shock! Prior to changing the oven light:
	– Switch off the oven!
	– Either remove or switch off the fuses in the fuse box.

Replacing the oven light bulb/cleaning the glass

0 1. Remove the right shelf support rail.

2.Place a cloth on the floor of the oven.

3. Remove the glass cover by turning it anti-clockwise and then clean it.

4. Replace with

40 watt, 230 V, 300 °C heat-resistant oven lighting.

5.Refit the glass cover.

6.Remove the cloth from the oven.

32

Image 32

AEG B3040-1 manual Cleaning with Pyroluxe, Oven Light, Replacing the oven light bulb/cleaning the glass, Replace with

Contents

Competence B3040-1 Dear Customer Contents What to do if Safety Instructions General Safety Intended Use To Avoid Damaging Your Appliance Disposal advice DisposalEco-insulation Disposing of packaging material Appliance Assembly Control Panel Oven Features Universal baking tray Oven AccessoriesCombination shelf Oven Functions Defrosting Pyroluxe Before Using for the First Time Initial Cleaning Using the Oven Positioning the Shelf Unit and the Universal Baking TrayInserting shelf unit Inserting the shelf unit and tray Switching the Oven On and Off Baking tins Uses, Tables and TipsBaking General information Baking Table Biscuits Tips for Baking Tip Table for Soufflés and Dishes Au Gratin Table for Frozen and Ready-Made Foods Roasting Ovenware for roasting To make use of the residual heat Table for Roasting Game 210-220Poultry Fish steaming Grilling Grilling tableMinutes From the bottom Defrosting Defrosting tableDishes for defrosting Defrost Final Dish Preserving Preserving timesPreserving jars Fruit and pickled gherkins Cleaning and Care AccessoriesExterior of the Appliance Oven Interior Side Support Rails Removing the side support rails Fitting the side support rails Cleaning with Pyroluxe Replacing the oven light bulb/cleaning the glassOven Light Replace with Hanging the oven door Oven DoorRemoving the oven door Removing the glass door panels Clean the glass panelsOven Door Glass Biggest panel at the top Re-hang the oven door What to do if Please contact your specialist dealer or customer service Regulations, Standards, Directives Technical DataOven Interior Dimensions Page Page Page Cleaning Index When do you incur costs even during the warranty period? ServiceIs it a technical fault?