AEG B3040-1 guide

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AEG B3040-1 manual

Contents

Competence B3040-1 Dear Customer Contents What to do if General Safety Safety Instructions To Avoid Damaging Your Appliance Intended Use Disposing of packaging material Disposal adviceDisposal Eco-insulation Control Panel Appliance Assembly Oven Features Oven Accessories Combination shelfUniversal baking tray Oven Functions Pyroluxe Defrosting Initial Cleaning Before Using for the First Time Inserting the shelf unit and tray Using the OvenPositioning the Shelf Unit and the Universal Baking Tray Inserting shelf unit Switching the Oven On and Off Uses, Tables and Tips BakingBaking tins General information Baking Table Biscuits Tip Tips for Baking Table for Frozen and Ready-Made Foods Table for Soufflés and Dishes Au Gratin Ovenware for roasting Roasting To make use of the residual heat Table for Roasting Fish steaming Game210-220 Poultry From the bottom GrillingGrilling table Minutes Defrost Final Dish DefrostingDefrosting table Dishes for defrosting Fruit and pickled gherkins PreservingPreserving times Preserving jars Oven Interior Cleaning and CareAccessories Exterior of the Appliance Removing the side support rails Side Support Rails Fitting the side support rails Replace with Cleaning with PyroluxeReplacing the oven light bulb/cleaning the glass Oven Light Oven Door Removing the oven doorHanging the oven door Clean the glass panels Oven Door GlassRemoving the glass door panels Re-hang the oven door Biggest panel at the top What to do if Please contact your specialist dealer or customer service Technical Data Oven Interior DimensionsRegulations, Standards, Directives Page Page Page Index Cleaning Service Is it a technical fault?When do you incur costs even during the warranty period?