THE OVENS

General

zThe ovens and broiler compartment are fitted with side and back self-cleaning panels. The roof of the oven is also self-cleaning enamel.

zThe shelves are designed to be non-tilt.

zTo remove a shelf, lift clear of the side notches and slide forward. To replace a shelf, insert into the oven with the short prongs at the rear, facing upwards. Slide into position above the side notches then allow to drop down on the runner.

zDo not place the grid shelf or food on the bases of the ovens.

zPre-heat the ovens at the appropriate settings until the neon light goes out.

zFor effective heat distribution, leave a gap of no less than 12mm (1/2”) between the dishes and the sides of the oven.

zDo not use a tray or tin greater than the one supplied with the cooker.

Condensation

Condensation forms when heat and moisture are present, for example during cooking. Whenever possible try to make sure that the food which contains a lot of moisture is covered e.g. casseroles. If you do notice any condensation, wipe it up straight away.

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Aga Ranges DC6 (FFD) owner manual Ovens, General, Condensation

DC6 (FFD) specifications

The Aga Ranges DC6, an exemplary model in the Aga collection, is a testament to the brand's legacy of combining traditional craftsmanship with modern culinary technology. This cast iron range cooker is designed for those who appreciate both aesthetics and functionality, resonating with home chefs and culinary enthusiasts alike.

One of the hallmark features of the Aga DC6 is its iconic cast iron construction, which is renowned for its excellent heat retention and even cooking. The cooker is designed to maintain a consistent temperature, allowing for perfectly cooked meals whether roasted, baked, or simmered. This characteristic makes it particularly appealing for slow cooking and batch preparation.

The DC6 model boasts six cooking ovens, offering versatility and options for various culinary tasks. Each oven operates at different temperatures, allowing chefs to prepare multiple dishes simultaneously. The design includes a roasting oven, a baking oven, and a simmering oven, catering to diverse cooking methods and preferences. This multi-oven setup ensures that users can maximize efficiency in the kitchen without sacrificing quality.

Furthermore, the Aga DC6 incorporates advanced technology to enhance user experience. The integrated control panels feature intuitive interfaces that simplify the cooking process. Users can easily adjust temperature settings and monitor cooking progress, making it suitable for cooks of all skill levels.

Another remarkable characteristic of the DC6 is its energy efficiency. The range is designed to minimize energy consumption without compromising performance. It employs modern insulation techniques that limit heat loss, ensuring that the ovens remain hot and ready for use while reducing overall energy expenditure.

Aesthetically, the Aga Ranges DC6 excels as well. Available in a range of colors and finishes, it can fit seamlessly into any kitchen décor. Its timeless design elevates the aesthetic appeal of the kitchen, serving as both a cooking appliance and a statement piece.

In conclusion, the Aga Ranges DC6 is a perfect blend of traditional craftsmanship and modern innovation. With its cast iron construction, multiple ovens, user-friendly technology, and energy efficiency, it appeals to both professional chefs and home cooks, making it a sought-after appliance in today's kitchens.