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Alto-Shaam
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Air Conditioner
Alto-Shaam
1000-TH/III, 500-TH/III, 750-TH/III, 1200-TH/III, 300-TH/III manual
Models:
300-TH/III
Alto-Shaam Cook & Hold Oven Electronic Control
1200-TH/III
500-TH/III
750-TH/III
1000-TH/III
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Troubleshooting
Install
Wire Diagrams
Warranty
To Cook/Hold using Preset Menu Keys
SAFETy pROcEdURES ANd pREcAUTIONS
audible signals
CARE and cleaning
Display High/Low Probe Temperatures
Indicator gf h i j k b c d e
Page 48
Image 48
pg
. 46
TH/III
installation
/
operation
/
service manual
(11/12)
Page 47
Page 49
Page 48
Image 48
Page 47
Page 49
Contents
Installation
Maintenance
Operation
Cook & Hold Oven
Installation
Care and Cleaning
Service
Wire Diagrams
d E L I V E R y
U N p A c K I N g
SAFETy pROcEdURES ANd pREcAUTIONS
d A N g E R
w A R N I N g
c A U T I O N
SITE INSTALLATION
dANgER
i n s t a l l a t i o n
d A N g E R
s i t e INSTALLATION
300-TH/III
3/4 19mm 18-15/16 480mm
i n s t a l l a t i o n
500-TH/III
s i t e INSTALLATION
i n s t a l l a t i o n
750-TH/III
s i t e INSTALLATION
i n s t a l l a t i o n
192 lb 87 kg est
1000-TH/III
s i t e INSTALLATION
i n s t a l l a t i o n
net 230 lb 104 kg est
1200-TH/III
s i t e INSTALLATION
i n s t a l l a t i o n
402 lb 182 kg est
OPTIONS AND ACCESSORIES
i n s t a l l a t i o n
300-TH/III
500-TH/III
STAcKINg INSTRUcTIONS
i n s t a l l a t i o n
LEVELING
RESTRAINT REQUIREMENTS -MOBILEEQUIPMENT
RISK OF ELEcTRIc ShOcK
s i t e INSTALLATION
ba d c
s i t e INSTALLATION
i n s t a l l a t i o n
ENSURE POWER SOURCE MATCHES VOLTAGE iDENTiFiED
E L ECT R ICAL CONNECTION
ON APPLiANCE RATiNG TAG
dANgER
E L ECT R ICAL
i n s t a l l a t i o n
300-TH/III
500-TH/III
audible signals
USER SAFETY INFORMATION
dIScONNEcT UNIT FROM pOwER SOURcE BEFORE
cLEANINg OR SERVIcINg
Indicator gf h i j k b c d e
control features
ope r a t i o n
OPERATING FEATURES & Functions
Door open indicator
Power Fail Detect
Green and Amber Indicators
OPERATING FEATURES & Functions
Display High/Low Probe Temperatures
ope r a t i o n
Probe Usage
To Cook/Hold using Preset Menu Keys
c A U T I O N
Cook/Hold Instructions
Press Start key to begin cooking cycle
Programming a Preset
Erasing a Preset
ope r a t i o n
Preset Keys Lock and Unlock
Beeper Volume Selection
OPE R A Ti o n
u s e r options
HAC C P
OPE R A Ti o n
HACCP Documentation, Data Logger - Optional
To download the data collected
OPE R A T IoN
General Holding Guidelines
CARE and cleaning
dIScONNEcT UNIT FROM pOwER SOURcE BEFORE
cLEANINg OR SERVIcINg
dANgER
ca r e and cleaning
dIScONNEcT UNIT FROM pOwER SOURcE BEFORE
cLEANINg OR SERVIcINg
dANgER
CLEAN THE DOOR VENTS
Clean the Probes Daily
DAILY PRONG CLEANING
Check the Cooling Fan in the Oven Control Area
s a n i t a t i o n
CENTER FOR FOOD SAFETY AND APPLiED
NUTRiTiON FOOD AND DRUG ADMiNiSTRATiON
1-888-SAFEFOOD
troubleshooting
Se r v ice
To test probe and air sensor
Oven will cook in time only
trouble shooting Internal Electrical Components
A. No power. Display will not light
SERVIcE wORK hAS BEEN cOMpLETEd
B.Display is lit but unit is not heating
S E R V ICE
EXTERIOR VIEW - 300-TH/III A
Exterior service view - 300-TH/IIIA
Se r v ice
DESCRIPTION
Exterior service view - 500, 750, 1000-TH/IIIB
500-TH/IIIShown
dIScONNEcT UNIT FROM pOwER SOURcE BEFORE
cLEANINg OR SERVIcINg
Exterior service view - single compartment B
Se r v ice
model
500-TH/III
Exterior service view - double compartment C
Se r v ice
1200-TH/III
Exterior service view - 1200-TH/IIIC
dIScONNEcT UNIT FROM pOwER SOURcE BEFORE
cLEANINg OR SERVIcINg
dANgER
ELECTRONIC COMPONENTS - 300-TH/III
230V Shown
dIScONNEcT UNIT FROM pOwER SOURcE BEFORE
cLEANINg OR SERVIcINg
haccp data logger op t io n
Se r v ice
230V Shown
DESCRIPTION
Cable Heating Kits
dIScONNEcT UNIT FROM pOwER SOURcE BEFORE
cLEANINg OR SERVIcINg
dANgER
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lIMIteD WarrantY
The original parts warranty period is as follows
THiS WarraNTY DOES NOT appLY TO
transPortatIon DaMaGe and claIMs