Alto-Shaam 4.10ESiVH manual positioning requirements, Stand Installation, i n s t a l l a t i o n

Models: 4.10esi 4.10ESiVH

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positioning requirements

i n s t a l l a t i o n

site INSTALLATION

positioning requirements

qIn order to ensure proper ventilation, a minimum distance of at least 4-inches (101mm) must be kept from the sides of the oven and any adjoining surfaces.

NOTE: Additional clearance is needed for service access. A minimum distance of 18-inches is strongly recommended. If adequate service clearance is not provided, it will be necessary to disconnect the water, and drain to move the oven with a fork lift for service access. Charges in connection with inadequate service access is not covered under warranty.

 

4"

 

(102mm)

18"

 

(46cm)

EXHAUST VENT

 

4" (102mm)

qAllow a minimum of 4-inches (102mm) from the right side of the oven to allow the door to open to at least a 90° angle. Fully opened, the door will extend up to a 225° angle.

qAllow a minimum clearance of 4-inches (102mm) from the back of the oven for plumbing connections.

qAllow a 20-inch (500mm) clearance at the top of the oven for free air movement and for the steam vent(s) located at the top.

q Do not install the oven adjacent to heat producing equipment such as fryers, broilers, etc. Heat from such appliances may cause damage to the controls of the Combitherm. Minimum clearance recommended:

20-inches (500mm)

Place the Combitherm oven on a stable, non-combustible level horizontal surface. For countertop models, the oven stand must be level. Level from front-to-back and side-to-side by means of the adjustable legs. In addition, the overall height of the oven

should be positioned so the operating controls and shelves may be conveniently reached from the front.

Stand Installation

When placing the CT Express on a factory supplied oven stand, remove the oven legs, attach oven to stand with 4 M-12 bolts with lockwasher. The leg stand has adjustable legs for leveling purposes. Stand legs must be bolted to the floor. Air supply vents are located at the bottom of the oven and must not be blocked when mounted on a stand.

MINIMUM Stand Installation 20"

(50cm)

20"

(50cm)

CT Express INSTALLATION MANUAL • 6..

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Alto-Shaam 4.10ESiVH, 4.10esi positioning requirements, Stand Installation, i n s t a l l a t i o n, site INSTALLATION