6•10ES
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| 30" (761mm) |
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153/4"- | (400mm) | 131/2"- | (342mm) | 1/8"11- | (282mm) | Untreated Water | Steam Vent(Top) |
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Intake (Bottom) |
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Treated Water | (1538mm) | |||||||
Intake (Bottom) | ||||||||
Electrical Connection (Bottom) | ||||||||
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| 2" (50mm) |
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| 60 | |
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| (702mm) |
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| WATER |
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| DRAIN |
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| (125mm) | (191mm) | (456mm) |
INS TA LL AT ION REQUIREM ENTS Oven must be installed level.
Hood installation is required.
Water supply
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| DIM ENS IONS : H x W x D |
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| EXTERIOR : | (89 3mm x 1114mm x 864mm) |
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| EXTERIOR WITH RECESSE D DOOR : | (89 3mm x 1216 mm x 864mm) |
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| INTERIOR: | (450mm x 59 7mm x 53 5mm) |
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WATER REQUIREME NTS |
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ONE (1) | TWO (2) COLD WATER INLETS - DRINKING QUALITY | |||
TREATED WATER INLET: | 3/4" NPT* | * Can manifold off | ||
ONE (1) | UNTREATED WATER INLET: | 3/4" NPT* | of one 3/4" line. | |
LINE PRESSURE: |
| 30 to 90 psi | 2.8 to 6.2 bar | |
WATER DRAIN: | ||||
| INSTALLED AS CLOSE TO THE OVEN AS POSSIBLE | |||
CLE AR ANCE REQ | UIRE ME NT S |
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LEFT : 6" (152mm) | RE COM MEN DED SERVICE ACCE SS : 18" (457mm) | |||
| 20" (508mm) FROM HEAT PRO DUCIN G EQUI PMENT | |||
RIGH T: 4" (102mm) |
| TOP : 20" (508mm) FOR AIR MOVEMENT | ||
BA CK : 4" (102mm) | BOTT OM : 5 |
WATE R Q UALI TY MI NIMUM STANDAR DS | |
USING A WATER SUPPLY NOT MEETING | |
MINIMUM WATER QUALITY STANDARDS WILL VOID THIS | |
WARRANTY. It is the responsibility of the purchaser to ensure that | |
incoming water supply is compliant with the specifications listed | |
through adequate treatment measures. Installation of the | |
CombiGuard™ Water Filtration System is recommended, but this | |
system may not address all water quality issues present. | |
Contaminant | Inlet Water Requirements (untreated water) |
Free Chlorine | Less than 0.1 ppm (mg/L) |
Hardness | Less than 3 gpg (52 ppm) |
Chloride | Less than 30 ppm (mg/L) |
pH | 7.0 to 8.5 |
Alkalinity | Less than 50 ppm (mg/L) |
Silica | Less than 12 ppm (mg/L) |
Total Dissolved | Less than 60 ppm |
Solids (tds) |
EL ECTRICA | |
| VOLTAGE |
at 208 | |
at 240 | |
at 208 | |
at 240 | |
at 380 | |
at 415 | |
at 440 | |
at 480 | |
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L ( DE DIC AT ED | CIR CU IT REQUI | RED ) | AWG |
PHASE | CYCLE/HZ |
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1* | 60 |
| 2 Wire plus ground |
3 | 60 |
| AWG 6 |
| 3 Wire plus ground | ||
3 | 50 |
| AWG 8 |
| 4 Wire plus ground | ||
3* | 60 |
| AWG 12 |
| 3 Wire plus ground | ||
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| AWG 8 |
* ELE CTR ICAL SERVICE CHARGE APPLIES
AMPS | kW |
40.8 | 8.5 |
47.0 | 11.2 |
23.5 /ph | 8.5 |
27.0 /ph | 11.2 |
13.0 /ph | 8.5 |
16.0 /ph | 11.2 |
11.2 /ph | 8.5 |
13.5 /ph | 11.2 |
WE IGHT |
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NET |
| 285 lb | (129 k g) | |
SHIP |
| 465 lb | (211 k g) | |
CRATE DIM ENSIONS | : (L X W X H) | |||
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| 53" X | 45" | X 49" |
| (1346 x 1143 x 1245mm ) |
CAPA CIT Y | 20" x 12" x | Six (6) |
GN 1/1: | 530 x 325 x 65mm | Six (6) |
GN 2/1: | 650 x 530 x 65mm | Three (3) |
| 18" x 13" x 1" | Six (6) |
ON WIRE SHELVES ONLY |
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72 lb ( 33 kg) MAXI MUM
VO LUM E MAX IM UM: 45 quarts (57 liter s)
*AD DITIO NAL WIR E SHE LVE S REQ UIRE D FOR MAXIM UM CAPAC ITY
COMBITOUCH™ ES SERIES • ELECTRIC INSTALLATION MANUAL • 7.