Alto-Shaam MN-29245 manual Positioning On Site, Minimum, Clearance Requirements, I Nst Allatio N

NOT E:

I NST ALLATIO N

SI TE INS TALLATIO N

THE OVEN MUST REM AIN ON THE PALLET WHILE BEI NG MOV ED TO THE INSTALLATION SITE BY FORK LIFT OR PALLET LIFT TRUCK .

NO TE: Note dimensio ns requir ed for doo rway s and aisles for access of the oven and pallet to the installation site. Trans port the ove n in an uprig ht and lev el position only. Do not tilt the ove n.

POSITIONING ON SITE

Lift the oven from the pal let wit h a fork lift or pall et lift truck position ed at the front of the oven. For damage prote ction, the use of two wood en boards , placed bet wee n the bottom of the oven and the lifting forks, is strongly recomme nded. To avoid damage, position the lift fork s to the left of the

con denser and righ t of the rig ht leg as indi cate d in the diagram above.

Stand the ove n in a level position. Use the adjust able fee t to ove rcome an unev en floor and ensure that the uni t is level .

It is strongly recomme nded that tabl e top mod els be
mounted on a factory supp lie d stand or a stand	that
is stabl e, ope n, and level. Recomm ended height	is
23-inches (58 4mm ).

Adjust the height of flo or model s for smooth acce ss of the trolley or cart . When positio ning the oven, obser ve the minimum space allocatio n requ irements shown.

To insure prope r opera tion, the instal lat ion of this oven must be compl eted by qua lifie d techni cians in accorda nce with the instruct ions provid ed in this

To avoid equipment damage, obser ve atte nti on label on oven for area to avoid with lifting fork.

manual. Failure to follow the instr uction s provided may resu lt in damage to the oven, building , or cause person al injury to personn el.

MINIMUM	CLEARANCE REQUIREMENTS
LEFT SIDE	6" (15	2mm) MINIMUM
	18" (457mm)		SERVICE ACCESS RECOMMENDED
	20" (508mm)		FROM HEAT PRODUCING EQUIPMENT
RIGHT SIDE	4" (10	2mm)
BA CK	4" (10	2mm) FOR PLUMBING
TO P	20" (508mm)		FOR AIR MOVEMENT

NOTE : Additional clearance is needed for service access . A minimum distance of 18-inc hes is strongly reco mmended. If adequate servic e clearance is not provided, it will be necessary to disconnect the gas, water, and drain to move the oven with a fork lift for service acc ess. Charg es in connect ion with inadequate service acc ess is not cov ered under warra nty.

COMBITOUCH™ ES SERIES • ELECTRIC INSTALLATION MANUAL • 4.