Amana Gas Range, ACF3325A, DCF3305A warranty Braising Guidelines

Models: DCF3305A ACF3325A Gas Range

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Cooking (cont’d)

Braising Guidelines

Less tender cuts such as those from the round, chuck, brisket and shank require moist cooking. A longer cooking time at lower temperatures with moisture helps soften the meat.

1.Brown meat with a small amount of oil in heavy pan.

2.Pour off excessive drippings, season, if desired.

3.Add small amount of liquid (1/2 to 2 cups) and cover tightly.

Simmer gently over low heat on top of the range or in a 325°F oven, until meat is fork tender.

Meat Cut

Recommended Internal Temperature

Oven Temperature

Weight (pounds) OR Thickness

Approximate Cooking Time (hours)

BEEF

Blade Pot Roast

Arm Pot Roast

Chuck Roast (boneless)

Short Ribs

Round Steak

Flank Steak

Meat should be cooked to a temperature of at least 160°F to reduce the likelihood of food- borne illnesses.

325°F

3 to 5

1 ½ to 2

 

 

 

325°F

3 to 5

2 to 3

 

 

 

325°F

3 to 5

2 to 3

 

 

 

 

2 inches

1 ½ to 2 ½

325°F

x 2 inches

 

x 4 inches thick

 

 

 

 

325°F

¾ to 1 inch thick

1 to 1 ½

 

 

 

325°F

1 ½ to 2 inches

1 ½ to 2 ½

thick

 

 

 

 

 

LAMB

Shoulder Chops, Round Bone or Blade

Riblets

Shanks

Stew Cubes

Meat should be cooked to a temperature of at least 160°F to reduce the likelihood of food- borne illnesses.

325°F

1 inch thick

1 to 1 ¼

 

 

 

 

 

325°F

3 pounds

1 ½ to 2

 

 

 

 

 

325°F

3 pounds

1 to 1 ½

 

 

 

 

 

325°F

1 inch pieces

1 ¼ to 1 ½

 

1 ¼ lbs.

 

 

 

 

 

 

 

 

All times and recommended temperatures are provided by the USDA, the Beef Industry Council, the National Pork Producer’s Council, and the American Sheep Industry Council.

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Amana Gas Range, ACF3325A, DCF3305A warranty Braising Guidelines

DCF3305A, ACF3325A, Gas Range specifications

The Amana Gas Range model ACF3325A and its companion, the DCF3305A, represent a perfect blend of functionality, technology, and modern kitchen aesthetics. Both appliances are designed to enhance the cooking experience, offering diverse features that cater to the needs of every aspiring chef and home cook.

Starting with the ACF3325A, this gas range boasts a spacious five-burner configuration, allowing for versatile cooking methods. The burners provide instant heat and precise temperature control, catering to everything from simmering delicate sauces to boiling pasta quickly. One standout feature is the high-output burner that delivers intense heat for rapid cooking, perfect for searing meats or stir-frying vegetables. The additional simmer burners ensure that you can cook at lower temperatures for slow-cooked meals, enhancing the flavors of your dishes.

The oven in the ACF3325A is equipped with an ample capacity, ensuring you have enough space for large roasts or multiple dishes at once. Featuring a self-cleaning option, it simplifies maintenance, allowing you more time to focus on cooking rather than cleaning. The oven also includes multiple cooking modes, including bake, broil, and a convenient delay start feature that lets users prep meals in advance and have them ready at a desired time.

On the other hand, the DCF3305A complements the gas range with its robust features. This model focuses on fridge-freezer technology, ensuring that food stays fresher for longer. With adjustable shelves and a flexible interior layout, it provides ample space to store groceries. The energy-efficient design not only reduces electricity consumption but also maintains optimal temperatures.

Both the ACF3325A and DCF3305A incorporate user-friendly interfaces, including intuitive knob controls and digital displays, making it easy to adjust settings. Their stylish, contemporary design enhances kitchen decor while providing high-performance cooking capabilities.

In summary, the Amana Gas Range models ACF3325A and DCF3305A are excellent choices for anyone looking to elevate their cooking experience. With advanced technologies, spacious designs, and energy efficiency, these appliances exemplify Amana’s commitment to quality and practicality in the kitchen. Whether you're a novice cook or a seasoned chef, these models promise to meet your culinary needs with style and efficiency.